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Tomato sauce vs. Spätzle — In-Depth Nutrition Comparison

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What are the differences between tomato sauce and spätzle?

  • Tomato sauce is higher in vitamin E, vitamin A, vitamin C, and potassium, yet spätzle is higher in selenium, manganese, and phosphorus.
  • Spätzle's daily need coverage for selenium is 42% more.
  • The amount of sodium in tomato sauce is lower.

We used Tomato sauce, canned, no salt added and Noodles, egg, cooked, unenriched, with added salt types in this article.

Infographic

Tomato sauce vs Spätzle infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 4.2% 26% 36% 38% 6% 12% 1.4% 15% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 3.6% 3.4% 23% 33% 18% 33% 22% 41% 130%
Contains more CalciumCalcium +16.7%
Contains more PotassiumPotassium +681.6%
Contains more IronIron +60%
Contains more CopperCopper +17.3%
Contains less SodiumSodium -93.3%
Contains more MagnesiumMagnesium +40%
Contains more ZincZinc +195.5%
Contains more PhosphorusPhosphorus +181.5%
Contains more ManganeseManganese +178.8%
Contains more SeleniumSelenium +3883.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 7.3% 29% 0% 6% 15% 19% 19% 23% 0% 7% 6.8% 5.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2% 3.4% 0% 7.5% 4.6% 7.5% 16% 11% 11% 0% 5.3% 14%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +266.7%
Contains more Vitamin EVitamin E +747.1%
Contains more Vitamin B2Vitamin B2 +225%
Contains more Vitamin B3Vitamin B3 +147.8%
Contains more Vitamin B5Vitamin B5 +17.5%
Contains more Vitamin B6Vitamin B6 +113%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +28.6%
Contains more Vitamin B1Vitamin B1 +25%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +159.6%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Tomato sauce Spätzle DV% diff.
Selenium 0.6µg 23.9µg 42%
Cholesterol 0mg 29mg 10%
Manganese 0.113mg 0.315mg 9%
Vitamin E 1.44mg 0.17mg 8%
Potassium 297mg 38mg 8%
Vitamin C 7mg 0mg 8%
Carbs 5.31g 25.16g 7%
Protein 1.2g 4.54g 7%
Phosphorus 27mg 76mg 7%
Sodium 11mg 165mg 7%
Calories 24kcal 138kcal 6%
Iron 0.96mg 0.6mg 5%
Vitamin B12 0µg 0.09µg 4%
Vitamin B6 0.098mg 0.046mg 4%
Vitamin B3 0.991mg 0.4mg 4%
Zinc 0.22mg 0.65mg 4%
Choline 9.9mg 25.7mg 3%
Polyunsaturated fat 0.121g 0.552g 3%
Vitamin B2 0.065mg 0.02mg 3%
Fats 0.3g 2.07g 3%
Vitamin A 22µg 6µg 2%
Vitamin K 2.8µg 0µg 2%
Copper 0.115mg 0.098mg 2%
Saturated fat 0.041g 0.419g 2%
Fructose 1.67g 0g 2%
Fiber 1.5g 1.2g 1%
Vitamin B1 0.024mg 0.03mg 1%
Monounsaturated fat 0.044g 0.581g 1%
Vitamin B5 0.309mg 0.263mg 1%
Folate 9µg 7µg 1%
Magnesium 15mg 21mg 1%
Net carbs 3.81g 23.96g N/A
Calcium 14mg 12mg 0%
Sugar 3.56g 0.4g N/A
Trans fat 0g 0.029g N/A
Tryptophan 0.009mg 0.043mg 0%
Threonine 0.037mg 0.138mg 0%
Isoleucine 0.025mg 0.19mg 0%
Leucine 0.034mg 0.365mg 0%
Lysine 0.037mg 0.137mg 0%
Methionine 0.008mg 0.086mg 0%
Phenylalanine 0.036mg 0.24mg 0%
Valine 0.025mg 0.22mg 0%
Histidine 0.02mg 0.121mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 91% 2%
Protein: 1.2 g
Fats: 0.3 g
Carbs: 5.31 g
Water: 91.28 g
Other: 1.91 g
5% 2% 25% 68%
Protein: 4.54 g
Fats: 2.07 g
Carbs: 25.16 g
Water: 67.73 g
Other: 0.5 g
Contains more WaterWater +34.8%
Contains more OtherOther +282%
Contains more ProteinProtein +278.3%
Contains more FatsFats +590%
Contains more CarbsCarbs +373.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 21% 59%
Saturated fat: Sat. Fat 0.041 g
Monounsaturated fat: Mono. Fat 0.044 g
Polyunsaturated fat: Poly. Fat 0.121 g
27% 37% 36%
Saturated fat: Sat. Fat 0.419 g
Monounsaturated fat: Mono. Fat 0.581 g
Polyunsaturated fat: Poly. Fat 0.552 g
Contains less Sat. FatSaturated fat -90.2%
Contains more Mono. FatMonounsaturated fat +1220.5%
Contains more Poly. FatPolyunsaturated fat +356.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
2% 51% 47%
Starch: 0 g
Sucrose: 0.07 g
Glucose: 1.82 g
Fructose: 1.67 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
10% 17% 73%
Starch: 0 g
Sucrose: 0.04 g
Glucose: 0.07 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0.3 g
Galactose: 0 g
Contains more SucroseSucrose +75%
Contains more GlucoseGlucose +2500%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169074/nutrients
  2. Spätzle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169762/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.