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Tomato vs. Chocolate cake — In-Depth Nutrition Comparison

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Significant differences between tomatoes and chocolate cake

  • Tomatoes have more vitamin C and vitamin A; however, chocolate cake is richer in choline, selenium, iron, copper, and vitamin B2.
  • Chocolate cake covers your daily saturated fat needs 27% more than tomatoes.
  • Chocolate cake has 69 times less vitamin C than tomatoes. Tomatoes have 13.7mg of vitamin C, while chocolate cake has 0.2mg.
  • Tomatoes contain less sodium.
  • Chocolate cake has a higher glycemic index. The glycemic index of chocolate cake is 41, while the glycemic index of tomatoes is 23.

Specific food types used in this comparison are Tomatoes, red, ripe, raw, year round average and Cake, chocolate, prepared from recipe without frosting.

Infographic

Tomato vs Chocolate cake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tomato
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 21% 10% 20% 4.6% 10% 0.65% 15% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 18% 12% 60% 69% 19% 45% 41% 37% 65%
Contains more PotassiumPotassium +69.3%
Contains less SodiumSodium -98.4%
Contains more MagnesiumMagnesium +190.9%
Contains more CalciumCalcium +500%
Contains more IronIron +496.3%
Contains more CopperCopper +250.8%
Contains more ZincZinc +305.9%
Contains more PhosphorusPhosphorus +341.7%
Contains more ManganeseManganese +145.6%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tomato
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 46% 14% 11% 0% 9.3% 4.4% 11% 5.3% 18% 0% 20% 11% 3.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 35% 49% 21% 18% 9.5% 20% 0% 20% 70%
Contains more Vitamin CVitamin C +6750%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +95.1%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin B1Vitamin B1 +281.1%
Contains more Vitamin B2Vitamin B2 +1021.1%
Contains more Vitamin B3Vitamin B3 +91.4%
Contains more Vitamin B5Vitamin B5 +241.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +80%
Contains more CholineCholine +1816.4%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Tomato Chocolate cake DV% diff.
Saturated fat 0.028g 5.43g 25%
Fats 0.2g 15.1g 23%
Choline 6.7mg 128.4mg 22%
Selenium 0µg 11.9µg 22%
Cholesterol 0mg 58mg 19%
Calories 18kcal 371kcal 18%
Polyunsaturated fat 0.083g 2.761g 18%
Carbs 3.89g 53.4g 17%
Iron 0.27mg 1.61mg 17%
Copper 0.059mg 0.207mg 16%
Monounsaturated fat 0.031g 6.039g 15%
Vitamin B2 0.019mg 0.213mg 15%
Vitamin C 13.7mg 0.2mg 15%
Sodium 5mg 315mg 13%
Phosphorus 24mg 106mg 12%
Vitamin B1 0.037mg 0.141mg 9%
Protein 0.88g 5.3g 9%
Vitamin K 7.9µg 7%
Vitamin B12 0µg 0.16µg 7%
Manganese 0.114mg 0.28mg 7%
Calcium 10mg 60mg 5%
Magnesium 11mg 32mg 5%
Vitamin A 42µg 5%
Zinc 0.17mg 0.69mg 5%
Vitamin B5 0.089mg 0.304mg 4%
Vitamin E 0.54mg 4%
Potassium 237mg 140mg 3%
Vitamin B3 0.594mg 1.137mg 3%
Vitamin B6 0.08mg 0.041mg 3%
Folate 15µg 27µg 3%
Fructose 1.37g 2%
Fiber 1.2g 1.6g 2%
Net carbs 2.69g 51.8g N/A
Sugar 2.63g N/A
Tryptophan 0.006mg 0.068mg 0%
Threonine 0.027mg 0.202mg 0%
Isoleucine 0.018mg 0.24mg 0%
Leucine 0.025mg 0.407mg 0%
Lysine 0.027mg 0.268mg 0%
Methionine 0.006mg 0.116mg 0%
Phenylalanine 0.027mg 0.265mg 0%
Valine 0.018mg 0.283mg 0%
Histidine 0.014mg 0.12mg 0%
Omega-3 - DHA 0g 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Tomato
1
4% 95%
Protein: 0.88 g
Fats: 0.2 g
Carbs: 3.89 g
Water: 94.52 g
Other: 0.51 g
5% 15% 53% 24% 2%
Protein: 5.3 g
Fats: 15.1 g
Carbs: 53.4 g
Water: 24.4 g
Other: 1.8 g
Contains more WaterWater +287.4%
Contains more ProteinProtein +502.3%
Contains more FatsFats +7450%
Contains more CarbsCarbs +1272.8%
Contains more OtherOther +252.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Tomato
1
20% 22% 58%
Saturated fat: Sat. Fat 0.028 g
Monounsaturated fat: Mono. Fat 0.031 g
Polyunsaturated fat: Poly. Fat 0.083 g
38% 42% 19%
Saturated fat: Sat. Fat 5.43 g
Monounsaturated fat: Mono. Fat 6.039 g
Polyunsaturated fat: Poly. Fat 2.761 g
Contains less Sat. FatSaturated fat -99.5%
Contains more Mono. FatMonounsaturated fat +19380.6%
Contains more Poly. FatPolyunsaturated fat +3226.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170457/nutrients
  2. Chocolate cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172697/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.