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Tomato vs. Icing — In-Depth Nutrition Comparison

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How are tomatoes and icing different?

  • Tomatoes are higher in vitamin A, vitamin C, copper, vitamin B6, and potassium; however, icing is richer in vitamin B2 and vitamin E.
  • Daily need coverage for vitamin B2 for icing is 22% higher.
  • Tomatoes have less sodium.
  • Tomatoes have a lower glycemic index (23) than icing (51).

Tomatoes, red, ripe, raw, year round average and Frostings, vanilla, creamy, ready-to-eat are the varieties used in this article.

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Tomato vs Icing infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tomato
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 21% 10% 20% 4.6% 10% 0.65% 15% 0%
Icing
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.9% 3% 6% 0% 1.9% 7.7% 24% 0% 0.55%
Contains more MagnesiumMagnesium +1000%
Contains more CalciumCalcium +233.3%
Contains more PotassiumPotassium +597.1%
Contains more IronIron +68.8%
Contains more CopperCopper +∞%
Contains more ZincZinc +142.9%
Contains more PhosphorusPhosphorus +33.3%
Contains less SodiumSodium -97.3%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tomato
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 46% 14% 11% 0% 9.3% 4.4% 11% 5.3% 18% 0% 20% 11% 3.7%
Icing
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 31% 0% 2.5% 70% 4.1% 3.3% 0% 0% 33% 6% 1.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +270%
Contains more Vitamin B3Vitamin B3 +170%
Contains more Vitamin B5Vitamin B5 +61.8%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +87.5%
Contains more CholineCholine +191.3%
Contains more Vitamin EVitamin E +183.3%
Contains more Vitamin B2Vitamin B2 +1489.5%
Contains more Vitamin KVitamin K +64.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tomato Icing DV% diff.
Polyunsaturated fat 0.083g 7.951g 52%
Fats 0.2g 16.23g 25%
Vitamin B2 0.019mg 0.302mg 22%
Carbs 3.89g 67.89g 21%
Calories 18kcal 418kcal 20%
Vitamin C 13.7mg 0mg 15%
Saturated fat 0.028g 2.974g 13%
Monounsaturated fat 0.031g 4.86g 12%
Sodium 5mg 184mg 8%
Vitamin E 0.54mg 1.53mg 7%
Copper 0.059mg 0mg 7%
Potassium 237mg 34mg 6%
Vitamin B6 0.08mg 0mg 6%
Vitamin A 42µg 0µg 5%
Manganese 0.114mg 0mg 5%
Fiber 1.2g 0g 5%
Vitamin K 7.9µg 13µg 4%
Vitamin B3 0.594mg 0.22mg 2%
Folate 15µg 8µg 2%
Vitamin B1 0.037mg 0.01mg 2%
Protein 0.88g 0g 2%
Magnesium 11mg 1mg 2%
Fructose 1.37g 2%
Vitamin B5 0.089mg 0.055mg 1%
Phosphorus 24mg 18mg 1%
Zinc 0.17mg 0.07mg 1%
Iron 0.27mg 0.16mg 1%
Choline 6.7mg 2.3mg 1%
Calcium 10mg 3mg 1%
Net carbs 2.69g 67.89g N/A
Sugar 2.63g 63.1g N/A
Selenium 0µg 0.1µg 0%
Tryptophan 0.006mg 0%
Threonine 0.027mg 0%
Isoleucine 0.018mg 0%
Leucine 0.025mg 0%
Lysine 0.027mg 0%
Methionine 0.006mg 0%
Phenylalanine 0.027mg 0%
Valine 0.018mg 0%
Histidine 0.014mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Tomato
2
4% 95%
Protein: 0.88 g
Fats: 0.2 g
Carbs: 3.89 g
Water: 94.52 g
Other: 0.51 g
Icing
3
16% 68% 15%
Protein: 0 g
Fats: 16.23 g
Carbs: 67.89 g
Water: 15.07 g
Other: 0.81 g
Contains more ProteinProtein +∞%
Contains more WaterWater +527.2%
Contains more FatsFats +8015%
Contains more CarbsCarbs +1645.2%
Contains more OtherOther +58.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Tomato
1
20% 22% 58%
Saturated fat: Sat. Fat 0.028 g
Monounsaturated fat: Mono. Fat 0.031 g
Polyunsaturated fat: Poly. Fat 0.083 g
Icing
2
19% 31% 50%
Saturated fat: Sat. Fat 2.974 g
Monounsaturated fat: Mono. Fat 4.86 g
Polyunsaturated fat: Poly. Fat 7.951 g
Contains less Sat. FatSaturated fat -99.1%
Contains more Mono. FatMonounsaturated fat +15577.4%
Contains more Poly. FatPolyunsaturated fat +9479.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170457/nutrients
  2. Icing - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169620/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.