Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Tomato vs. Pickled cucumber — In-Depth Nutrition Comparison

Compare

Significant differences between tomatoes and pickled cucumber

  • Tomatoes have more vitamin C, vitamin A, potassium, and vitamin B6; however, pickled cucumber is richer in vitamin K.
  • Pickled cucumber covers your daily sodium needs 52% more than tomatoes.
  • Tomatoes contain less sodium.

Specific food types used in this comparison are Tomatoes, red, ripe, raw, year round average and Pickles, cucumber, sour.

Infographic

Tomato vs Pickled cucumber infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tomato
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 21% 10% 20% 4.6% 10% 0.65% 15% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 0% 2% 15% 28% 0.55% 6% 158% 1.4% 0%
Contains more MagnesiumMagnesium +175%
Contains more CalciumCalcium +∞%
Contains more PotassiumPotassium +930.4%
Contains more ZincZinc +750%
Contains more PhosphorusPhosphorus +71.4%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +936.4%
Contains more IronIron +48.1%
Contains more CopperCopper +44.1%
~equal in Selenium ~0µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tomato
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 46% 14% 11% 0% 9.3% 4.4% 11% 5.3% 18% 0% 20% 11% 3.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 3.3% 1.8% 0% 0% 2.3% 0% 2.3% 2.1% 0% 118% 0.75% 2%
Contains more Vitamin CVitamin C +1270%
Contains more Vitamin AVitamin A +320%
Contains more Vitamin EVitamin E +500%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +90%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +134.2%
Contains more Vitamin B6Vitamin B6 +788.9%
Contains more FolateFolate +1400%
Contains more CholineCholine +86.1%
Contains more Vitamin KVitamin K +494.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tomato Pickled cucumber DV% diff.
Sodium 5mg 1208mg 52%
Vitamin K 7.9µg 47µg 33%
Vitamin C 13.7mg 1mg 14%
Potassium 237mg 23mg 6%
Vitamin B6 0.08mg 0.009mg 5%
Vitamin A 42µg 10µg 4%
Folate 15µg 1µg 4%
Manganese 0.114mg 0.011mg 4%
Vitamin B3 0.594mg 0mg 4%
Vitamin E 0.54mg 0.09mg 3%
Copper 0.059mg 0.085mg 3%
Vitamin B1 0.037mg 0mg 3%
Fructose 1.37g 2%
Magnesium 11mg 4mg 2%
Iron 0.27mg 0.4mg 2%
Protein 0.88g 0.33g 1%
Vitamin B5 0.089mg 0.038mg 1%
Choline 6.7mg 3.6mg 1%
Vitamin B2 0.019mg 0.01mg 1%
Phosphorus 24mg 14mg 1%
Calcium 10mg 0mg 1%
Zinc 0.17mg 0.02mg 1%
Carbs 3.89g 2.26g 1%
Calories 18kcal 11kcal 0%
Fats 0.2g 0.2g 0%
Net carbs 2.69g 1.06g N/A
Sugar 2.63g 1.06g N/A
Fiber 1.2g 1.2g 0%
Saturated fat 0.028g 0.052g 0%
Monounsaturated fat 0.031g 0.003g 0%
Polyunsaturated fat 0.083g 0.081g 0%
Tryptophan 0.006mg 0.003mg 0%
Threonine 0.027mg 0.009mg 0%
Isoleucine 0.018mg 0.01mg 0%
Leucine 0.025mg 0.014mg 0%
Lysine 0.027mg 0.014mg 0%
Methionine 0.006mg 0.003mg 0%
Phenylalanine 0.027mg 0.009mg 0%
Valine 0.018mg 0.011mg 0%
Histidine 0.014mg 0.005mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Tomato
3
4% 95%
Protein: 0.88 g
Fats: 0.2 g
Carbs: 3.89 g
Water: 94.52 g
Other: 0.51 g
2% 94% 3%
Protein: 0.33 g
Fats: 0.2 g
Carbs: 2.26 g
Water: 94.08 g
Other: 3.13 g
Contains more ProteinProtein +166.7%
Contains more CarbsCarbs +72.1%
Contains more OtherOther +513.7%
~equal in Fats ~0.2g
~equal in Water ~94.08g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Tomato
3
20% 22% 58%
Saturated fat: Sat. Fat 0.028 g
Monounsaturated fat: Mono. Fat 0.031 g
Polyunsaturated fat: Poly. Fat 0.083 g
38% 2% 60%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.003 g
Polyunsaturated fat: Poly. Fat 0.081 g
Contains less Sat. FatSaturated fat -46.2%
Contains more Mono. FatMonounsaturated fat +933.3%
~equal in Polyunsaturated fat ~0.081g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170457/nutrients
  2. Pickled cucumber - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169379/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.