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Tomato vs. Puff pastry — In-Depth Nutrition Comparison

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Significant differences between tomatoes and puff pastry

  • Tomatoes have more vitamin A and vitamin C; however, puff pastry is richer in selenium, iron, vitamin B1, vitamin B3, vitamin B2, and manganese.
  • Puff pastry covers your daily selenium needs 45% more than tomatoes.
  • Tomatoes contain less sodium.
  • Puff pastry has a higher glycemic index. The glycemic index of puff pastry is 56, while the glycemic index of tomatoes is 23.

Specific food types used in this comparison are Tomatoes, red, ripe, raw, year round average and Puff pastry, frozen, ready-to-bake, baked.

Infographic

Tomato vs Puff pastry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tomato
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 21% 10% 20% 4.6% 10% 0.65% 15% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.5% 98% 38% 15% 26% 33% 65% 134%
Contains more PotassiumPotassium +282.3%
Contains less SodiumSodium -98%
Contains more MagnesiumMagnesium +45.5%
Contains more IronIron +863%
Contains more CopperCopper +94.9%
Contains more ZincZinc +217.6%
Contains more PhosphorusPhosphorus +150%
Contains more ManganeseManganese +334.2%
Contains more SeleniumSelenium +∞%
~equal in Calcium ~10mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tomato
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 46% 14% 11% 0% 9.3% 4.4% 11% 5.3% 18% 0% 20% 11% 3.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 81% 60% 71% 0% 4.4% 0% 41% 41% 3.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +321.1%
Contains more Vitamin B1Vitamin B1 +773%
Contains more Vitamin B2Vitamin B2 +1257.9%
Contains more Vitamin B3Vitamin B3 +539.7%
Contains more Vitamin KVitamin K +106.3%
Contains more FolateFolate +266.7%
~equal in Vitamin E ~0.55mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~6.2mg

All nutrients comparison - raw data values

Nutrient Tomato Puff pastry DV% diff.
Polyunsaturated fat 0.083g 22.228g 148%
Fats 0.2g 38.5g 59%
Selenium 0µg 24.5µg 45%
Iron 0.27mg 2.6mg 29%
Calories 18kcal 558kcal 27%
Saturated fat 0.028g 5.502g 25%
Vitamin B1 0.037mg 0.323mg 24%
Monounsaturated fat 0.031g 8.828g 22%
Vitamin B3 0.594mg 3.8mg 20%
Vitamin B2 0.019mg 0.258mg 18%
Manganese 0.114mg 0.495mg 17%
Vitamin C 13.7mg 0mg 15%
Carbs 3.89g 45.7g 14%
Protein 0.88g 7.4g 13%
Sodium 5mg 253mg 11%
Folate 15µg 55µg 10%
Vitamin K 7.9µg 16.3µg 7%
Copper 0.059mg 0.115mg 6%
Vitamin B6 0.08mg 0.019mg 5%
Potassium 237mg 62mg 5%
Phosphorus 24mg 60mg 5%
Vitamin A 42µg 0µg 5%
Zinc 0.17mg 0.54mg 3%
Fructose 1.37g 2%
Vitamin B5 0.089mg 0mg 2%
Fiber 1.2g 1.5g 1%
Magnesium 11mg 16mg 1%
Net carbs 2.69g 44.2g N/A
Calcium 10mg 10mg 0%
Sugar 2.63g 0.75g N/A
Vitamin E 0.54mg 0.55mg 0%
Choline 6.7mg 6.2mg 0%
Tryptophan 0.006mg 0.086mg 0%
Threonine 0.027mg 0.198mg 0%
Isoleucine 0.018mg 0.275mg 0%
Leucine 0.025mg 0.514mg 0%
Lysine 0.027mg 0.144mg 0%
Methionine 0.006mg 0.131mg 0%
Phenylalanine 0.027mg 0.367mg 0%
Valine 0.018mg 0.312mg 0%
Histidine 0.014mg 0.158mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Tomato
1
4% 95%
Protein: 0.88 g
Fats: 0.2 g
Carbs: 3.89 g
Water: 94.52 g
Other: 0.51 g
7% 39% 46% 7%
Protein: 7.4 g
Fats: 38.5 g
Carbs: 45.7 g
Water: 7.4 g
Other: 1 g
Contains more WaterWater +1177.3%
Contains more ProteinProtein +740.9%
Contains more FatsFats +19150%
Contains more CarbsCarbs +1074.8%
Contains more OtherOther +96.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Tomato
1
20% 22% 58%
Saturated fat: Sat. Fat 0.028 g
Monounsaturated fat: Mono. Fat 0.031 g
Polyunsaturated fat: Poly. Fat 0.083 g
15% 24% 61%
Saturated fat: Sat. Fat 5.502 g
Monounsaturated fat: Mono. Fat 8.828 g
Polyunsaturated fat: Poly. Fat 22.228 g
Contains less Sat. FatSaturated fat -99.5%
Contains more Mono. FatMonounsaturated fat +28377.4%
Contains more Poly. FatPolyunsaturated fat +26680.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170457/nutrients
  2. Puff pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172738/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.