Tortilla vs. Crab meat — In-Depth Nutrition Comparison
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Significant differences between tortilla and crab meat
- Tortilla has more iron, vitamin B1, vitamin B3, and folate; however, crab meat is richer in copper, zinc, selenium, phosphorus, and magnesium.
- Crab meat covers your daily copper needs 120% more than tortilla.
- Crab meat has 7 times less vitamin B1 than tortilla. Tortilla has 0.37mg of vitamin B1, while crab meat has 0.053mg.
- Tortilla contains less sodium.
- Tortilla has a higher glycemic index. The glycemic index of tortilla is 52, while the glycemic index of crab meat is 0.
Specific food types used in this comparison are Tortilla, includes plain, and from mutton sandwich (Navajo) and Crustaceans, crab, alaska king, cooked, moist heat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +18.6% |
Contains more IronIron | +401.3% |
Contains less SodiumSodium | -55% |
Contains more ManganeseManganese | +570% |
Contains more MagnesiumMagnesium | +231.6% |
Contains more PotassiumPotassium | +149.5% |
Contains more CopperCopper | +1058.8% |
Contains more ZincZinc | +2281.3% |
Contains more PhosphorusPhosphorus | +91.8% |
Contains more SeleniumSelenium | +141% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +598.1% |
Contains more Vitamin B2Vitamin B2 | +107.3% |
Contains more Vitamin B3Vitamin B3 | +207.8% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +92.2% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B5Vitamin B5 | +135.3% |
Contains more Vitamin B6Vitamin B6 | +200% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 11.5µg | 479% | |
Copper | 0.102mg | 1.182mg | 120% |
Zinc | 0.32mg | 7.62mg | 66% |
Selenium | 16.6µg | 40µg | 43% |
Iron | 3.81mg | 0.76mg | 38% |
Vitamin B1 | 0.37mg | 0.053mg | 26% |
Sodium | 482mg | 1072mg | 26% |
Protein | 7.28g | 19.35g | 24% |
Phosphorus | 146mg | 280mg | 19% |
Cholesterol | 53mg | 18% | |
Starch | 43.02g | 18% | |
Carbs | 49.94g | 0g | 17% |
Vitamin B3 | 4.125mg | 1.34mg | 17% |
Folate | 98µg | 51µg | 12% |
Manganese | 0.268mg | 0.04mg | 10% |
Fiber | 2.4g | 0g | 10% |
Magnesium | 19mg | 63mg | 10% |
Vitamin B6 | 0.06mg | 0.18mg | 9% |
Vitamin C | 0mg | 7.6mg | 8% |
Calories | 237kcal | 97kcal | 7% |
Vitamin B5 | 0.17mg | 0.4mg | 5% |
Vitamin B2 | 0.114mg | 0.055mg | 5% |
Potassium | 105mg | 262mg | 5% |
Vitamin E | 0.19mg | 1% | |
Vitamin A | 9µg | 1% | |
Calcium | 70mg | 59mg | 1% |
Fats | 0.95g | 1.54g | 1% |
Saturated fat | 0.296g | 0.133g | 1% |
Polyunsaturated fat | 0.391g | 0.536g | 1% |
Net carbs | 47.54g | 0g | N/A |
Sugar | 2.75g | N/A | |
Vitamin K | 0.4µg | 0% | |
Monounsaturated fat | 0.185g | 0.185g | 0% |
Tryptophan | 0.06mg | 0.269mg | 0% |
Threonine | 0.182mg | 0.783mg | 0% |
Isoleucine | 0.286mg | 0.938mg | 0% |
Leucine | 0.53mg | 1.536mg | 0% |
Lysine | 0.157mg | 1.684mg | 0% |
Methionine | 0.122mg | 0.545mg | 0% |
Phenylalanine | 0.375mg | 0.817mg | 0% |
Valine | 0.326mg | 0.91mg | 0% |
Histidine | 0.165mg | 0.393mg | 0% |
Omega-3 - EPA | 0.295g | N/A | |
Omega-3 - DHA | 0.118g | N/A | |
Omega-3 - ALA | 0.019g | N/A | |
Omega-3 - DPA | 0.031g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +19.9% |
Contains more ProteinProtein | +165.8% |
Contains more FatsFats | +62.1% |
Contains more WaterWater | +94.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -55.1% |
Contains more Poly. FatPolyunsaturated fat | +37.1% |
~equal in
Monounsaturated fat
~0.185g