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Turkey meat vs. Pork hock — In-Depth Nutrition Comparison

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The main differences between turkey meat and pork hock

  • Turkey meat is richer than pork hock in vitamin B3, vitamin B6, phosphorus, vitamin B12, vitamin B2, vitamin B5, selenium, and magnesium.
  • Daily need coverage for vitamin B3 for turkey meat is 53% higher.
  • Turkey meat contains 10 times more vitamin B6 than pork hock. Turkey meat contains 0.616mg of vitamin B6, while pork hock contains 0.064mg.
  • Pork hock contains less cholesterol.

Food types used in this article are Turkey, whole, meat, and skin, cooked, roasted and Pork, pickled pork hocks.

Infographic

Turkey meat vs Pork hock infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 4.2% 21% 41% 31% 68% 96% 13% 1.8% 163%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 5.7% 4.1% 43% 27% 65% 26% 137% 2.9% 143%
Contains more MagnesiumMagnesium +400%
Contains more PotassiumPotassium +408.5%
Contains more CopperCopper +13.4%
Contains more PhosphorusPhosphorus +271.7%
Contains less SodiumSodium -90.2%
Contains more SeleniumSelenium +13.3%
Contains more CalciumCalcium +35.7%
Contains more ManganeseManganese +57.1%
~equal in Iron ~1.14mg
~equal in Zinc ~2.38mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4% 1.4% 6% 11% 65% 179% 57% 142% 128% 0% 6.8% 48%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 7.7% 3.4% 0% 20% 16% 21% 21% 15% 64% 0% 0.75% 0%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +313.2%
Contains more Vitamin B3Vitamin B3 +770.3%
Contains more Vitamin B5Vitamin B5 +175.6%
Contains more Vitamin B6Vitamin B6 +862.5%
Contains more Vitamin B12Vitamin B12 +100%
Contains more FolateFolate +800%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +91.7%
Contains more Vitamin EVitamin E +142.9%
Contains more Vitamin B1Vitamin B1 +77.8%
~equal in Vitamin C ~0mg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Turkey meat Pork hock DV% diff.
Vitamin B3 9.573mg 1.1mg 53%
Vitamin B6 0.616mg 0.064mg 42%
Sodium 103mg 1050mg 41%
Phosphorus 223mg 60mg 23%
Vitamin B12 1.02µg 0.51µg 21%
Protein 28.55g 19.11g 19%
Vitamin B2 0.281mg 0.068mg 16%
Choline 87.4mg 16%
Vitamin B5 0.948mg 0.344mg 12%
Cholesterol 109mg 89mg 7%
Potassium 239mg 47mg 6%
Magnesium 30mg 6mg 6%
Monounsaturated fat 2.647g 5.134g 6%
Polyunsaturated fat 2.119g 1.198g 6%
Selenium 29.8µg 26.3µg 6%
Saturated fat 2.155g 3.231g 5%
Fats 7.39g 10.54g 5%
Vitamin B1 0.045mg 0.08mg 3%
Folate 9µg 1µg 2%
Vitamin D 15IU 2%
Vitamin D 0.4µg 2%
Calories 189kcal 171kcal 1%
Vitamin E 0.07mg 0.17mg 1%
Vitamin A 12µg 23µg 1%
Zinc 2.48mg 2.38mg 1%
Copper 0.093mg 0.082mg 1%
Iron 1.09mg 1.14mg 1%
Calcium 14mg 19mg 1%
Carbs 0.06g 0g 0%
Net carbs 0.06g 0g N/A
Manganese 0.014mg 0.022mg 0%
Trans fat 0.101g 0.113g N/A
Tryptophan 0.291mg 0.038mg 0%
Threonine 1.004mg 0.516mg 0%
Isoleucine 0.796mg 0.325mg 0%
Leucine 1.925mg 0.841mg 0%
Lysine 2.282mg 0.822mg 0%
Methionine 0.724mg 0.211mg 0%
Phenylalanine 0.903mg 0.554mg 0%
Valine 0.902mg 0.478mg 0%
Histidine 0.749mg 0.211mg 0%
Omega-3 - EPA 0.008g 0g N/A
Omega-3 - DHA 0.005g 0g N/A
Omega-3 - ALA 0.105g 0.042g N/A
Omega-3 - DPA 0.008g 0g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.003g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.01g N/A
Omega-6 - Eicosadienoic acid 0.014g 0.045g N/A
Omega-6 - Linoleic acid 1.841g 0.986g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 7% 64%
Protein: 28.55 g
Fats: 7.39 g
Carbs: 0.06 g
Water: 63.52 g
Other: 0.48 g
19% 11% 68% 2%
Protein: 19.11 g
Fats: 10.54 g
Carbs: 0 g
Water: 68.02 g
Other: 2.33 g
Contains more ProteinProtein +49.4%
Contains more CarbsCarbs +∞%
Contains more FatsFats +42.6%
Contains more OtherOther +385.4%
~equal in Water ~68.02g

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 38% 31%
Saturated fat: Sat. Fat 2.155 g
Monounsaturated fat: Mono. Fat 2.647 g
Polyunsaturated fat: Poly. Fat 2.119 g
34% 54% 13%
Saturated fat: Sat. Fat 3.231 g
Monounsaturated fat: Mono. Fat 5.134 g
Polyunsaturated fat: Poly. Fat 1.198 g
Contains less Sat. FatSaturated fat -33.3%
Contains more Poly. FatPolyunsaturated fat +76.9%
Contains more Mono. FatMonounsaturated fat +94%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turkey meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171479/nutrients
  2. Pork hock - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169157/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.