Turkey neck vs. Beef ribs — In-Depth Nutrition Comparison
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A recap on the differences between turkey neck and beef ribs
- Turkey neck is higher in selenium, vitamin B6, and vitamin B5, yet beef ribs are higher in fats, vitamin B12, zinc, iron, and protein.
- Beef ribs cover your daily saturated fat needs 53% more than turkey neck.
- Turkey neck contains 2 times more vitamin B5 than beef ribs. While turkey neck contains 0.801mg of vitamin B5, beef ribs contain only 0.37mg.
- The amount of cholesterol in beef ribs is lower.
Food varieties used in this article are Turkey from whole, neck, meat only, raw and Beef, rib, large end (ribs 6-9), separable lean, and fat, trimmed to 0" fat, choice, cooked, roasted.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +140% |
| Contains more CopperCopper | +61.4% |
| Contains more ManganeseManganese | +330.8% |
| Contains more SeleniumSelenium | +34.9% |
| Contains more MagnesiumMagnesium | +33.3% |
| Contains more PotassiumPotassium | +118% |
| Contains more IronIron | +130.7% |
| Contains more ZincZinc | +69.9% |
| Contains less SodiumSodium | -72.5% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +35.3% |
| Contains more Vitamin B5Vitamin B5 | +116.5% |
| Contains more Vitamin B6Vitamin B6 | +58.3% |
| Contains more Vitamin B1Vitamin B1 | +37.3% |
| Contains more Vitamin B12Vitamin B12 | +32.4% |
| Contains more FolateFolate | +40% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Saturated fat | 1.647g | 12.29g | 48% |
| Fats | 6.04g | 30.49g | 38% |
| Monounsaturated fat | 1.824g | 13.04g | 28% |
| Vitamin B12 | 1.76µg | 2.33µg | 24% |
| Zinc | 3.39mg | 5.76mg | 22% |
| Iron | 1.01mg | 2.33mg | 17% |
| Protein | 16.51g | 22.8g | 13% |
| Selenium | 28.6µg | 21.2µg | 13% |
| Calories | 125kcal | 372kcal | 12% |
| Cholesterol | 115mg | 85mg | 10% |
| Vitamin B6 | 0.364mg | 0.23mg | 10% |
| Choline | 54mg | 10% | |
| Vitamin B5 | 0.801mg | 0.37mg | 9% |
| Vitamin B3 | 4.924mg | 3.64mg | 8% |
| Sodium | 233mg | 64mg | 7% |
| Copper | 0.142mg | 0.088mg | 6% |
| Potassium | 133mg | 290mg | 5% |
| Polyunsaturated fat | 1.478g | 1.05g | 3% |
| Vitamin D* | 13 IU | 2% | |
| Vitamin D | 0.3µg | 2% | |
| Phosphorus | 160mg | 172mg | 2% |
| Manganese | 0.056mg | 0.013mg | 2% |
| Vitamin B1 | 0.051mg | 0.07mg | 2% |
| Vitamin B2 | 0.211mg | 0.19mg | 2% |
| Magnesium | 15mg | 20mg | 1% |
| Calcium | 24mg | 10mg | 1% |
| Vitamin A | 13µg | 0µg | 1% |
| Vitamin E | 0.12mg | 1% | |
| Folate | 5µg | 7µg | 1% |
| Protein per 100 calories | 13g | 6.1g | N/A |
| Calories per 10 g protein | 76kcal | 163kcal | N/A |
| Weight per 100 calories | 80g | 27g | N/A |
| Unsaturated / Saturated Fat ratio | 2 | 1.1 | N/A |
| Tryptophan | 0.176mg | 0.255mg | 0% |
| Threonine | 0.6mg | 0.996mg | 0% |
| Isoleucine | 0.473mg | 1.025mg | 0% |
| Leucine | 1.144mg | 1.802mg | 0% |
| Lysine | 1.363mg | 1.897mg | 0% |
| Methionine | 0.432mg | 0.584mg | 0% |
| Phenylalanine | 0.532mg | 0.89mg | 0% |
| Valine | 0.528mg | 1.109mg | 0% |
| Histidine | 0.448mg | 0.781mg | 0% |
| Omega-3 (EPA) | 0.002g | N/A | |
| Omega-3 (DHA) | 0.005g | N/A | |
| Omega-3 (DPA) | 0.008g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.51 g
Fats:
6.04 g
Carbs:
0 g
Water:
75.92 g
Other:
1.53 g
Protein:
22.8 g
Fats:
30.49 g
Carbs:
0 g
Water:
46.1 g
Other:
0.61 g
| Contains more WaterWater | +64.7% |
| Contains more ProteinProtein | +38.1% |
| Contains more FatsFats | +404.8% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.647 g
Monounsaturated fat:
Mono. Fat
1.824 g
Polyunsaturated fat:
Poly. Fat
1.478 g
Saturated fat:
Sat. Fat
12.29 g
Monounsaturated fat:
Mono. Fat
13.04 g
Polyunsaturated fat:
Poly. Fat
1.05 g
| Contains less Sat. FatSaturated fat | -86.6% |
| Contains more Poly. FatPolyunsaturated fat | +40.8% |
| Contains more Mono. FatMonounsaturated fat | +614.9% |






