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Turkey wing vs. Pork jowl — In-Depth Nutrition Comparison

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Significant differences between turkey wing and pork jowl

  • Turkey wing has more selenium, vitamin B6, phosphorus, iron, and zinc; however, pork jowl is richer in vitamin B1, vitamin B12, and vitamin B2.
  • Pork jowl covers your daily saturated fat needs 110% more than turkey wing.
  • Pork jowl has 15 times less selenium than turkey wing. Turkey wing has 22.4µg of selenium, while pork jowl has 1.5µg.
  • Turkey wing contains less cholesterol.

Specific food types used in this comparison are Turkey, all classes, wing, meat, and skin, raw and Pork, fresh, variety meats, and by-products, jowl, raw.

Infographic

Turkey wing vs Pork jowl infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 4.2% 21% 47% 26% 42% 71% 7.2% 2.2% 122%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 1.2% 13% 16% 13% 23% 37% 3.3% 0.65% 8.2%
Contains more MagnesiumMagnesium +600%
Contains more CalciumCalcium +250%
Contains more PotassiumPotassium +62.2%
Contains more IronIron +200%
Contains more CopperCopper +92.5%
Contains more ZincZinc +83.3%
Contains more PhosphorusPhosphorus +91.9%
Contains more ManganeseManganese +240%
Contains more SeleniumSelenium +1393.3%
Contains less SodiumSodium -54.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 0% 0% 13% 25% 83% 33% 95% 49% 0% 5.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 5.8% 0% 97% 54% 85% 15% 21% 103% 0% 0.75% 0%
Contains more Vitamin B5Vitamin B5 +121.6%
Contains more Vitamin B6Vitamin B6 +355.6%
Contains more FolateFolate +600%
Contains more Vitamin B1Vitamin B1 +672%
Contains more Vitamin B2Vitamin B2 +114.5%
Contains more Vitamin B12Vitamin B12 +110.3%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~3µg
~equal in Vitamin D ~µg
~equal in Vitamin B3 ~4.535mg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Turkey wing Pork jowl DV% diff.
Saturated fat 3.28g 25.26g 100%
Fats 12.32g 69.61g 88%
Monounsaturated fat 4.97g 32.89g 70%
Selenium 22.4µg 1.5µg 38%
Polyunsaturated fat 2.86g 8.11g 35%
Protein 20.22g 6.38g 28%
Vitamin B1 0.05mg 0.386mg 28%
Vitamin B6 0.41mg 0.09mg 25%
Calories 197kcal 655kcal 23%
Vitamin B12 0.39µg 0.82µg 18%
Iron 1.26mg 0.42mg 11%
Phosphorus 165mg 86mg 11%
Vitamin B2 0.11mg 0.236mg 10%
Cholesterol 70mg 90mg 7%
Zinc 1.54mg 0.84mg 6%
Vitamin B5 0.554mg 0.25mg 6%
Copper 0.077mg 0.04mg 4%
Magnesium 21mg 3mg 4%
Potassium 240mg 148mg 3%
Vitamin E 0.29mg 2%
Folate 7µg 1µg 2%
Vitamin B3 4.425mg 4.535mg 1%
Manganese 0.017mg 0.005mg 1%
Sodium 55mg 25mg 1%
Calcium 14mg 4mg 1%
Vitamin A 3µg 3µg 0%
Tryptophan 0.217mg 0.021mg 0%
Threonine 0.866mg 0.21mg 0%
Isoleucine 0.975mg 0.168mg 0%
Leucine 1.531mg 0.446mg 0%
Lysine 1.773mg 0.528mg 0%
Methionine 0.551mg 0.095mg 0%
Phenylalanine 0.78mg 0.239mg 0%
Valine 1.031mg 0.305mg 0%
Histidine 0.585mg 0.072mg 0%
Omega-3 - DHA 0.01g 0g N/A
Omega-3 - DPA 0.01g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 12% 66%
Protein: 20.22 g
Fats: 12.32 g
Carbs: 0 g
Water: 66.49 g
Other: 0.97 g
6% 70% 22% 2%
Protein: 6.38 g
Fats: 69.61 g
Carbs: 0 g
Water: 22.19 g
Other: 1.82 g
Contains more ProteinProtein +216.9%
Contains more WaterWater +199.6%
Contains more FatsFats +465%
Contains more OtherOther +87.6%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
30% 45% 26%
Saturated fat: Sat. Fat 3.28 g
Monounsaturated fat: Mono. Fat 4.97 g
Polyunsaturated fat: Poly. Fat 2.86 g
38% 50% 12%
Saturated fat: Sat. Fat 25.26 g
Monounsaturated fat: Mono. Fat 32.89 g
Polyunsaturated fat: Poly. Fat 8.11 g
Contains less Sat. FatSaturated fat -87%
Contains more Mono. FatMonounsaturated fat +561.8%
Contains more Poly. FatPolyunsaturated fat +183.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turkey wing - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171495/nutrients
  2. Pork jowl - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168269/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.