Turnip vs Tomatillo - In-Depth Nutrition Comparison
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How are Turnip and Tomatillo different?
- Turnip is richer in Vitamin C, while Tomatillo is higher in Manganese, Vitamin B3 and Vitamin K.
- Tomatillo covers your daily need of Manganese 6646% more than Turnip.
- Turnip contains 4 times more Calcium than Tomatillo. Turnip contains 30mg of Calcium, while Tomatillo contains 7mg.
Turnips, raw and Tomatillos, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Calcium
+328.6%
Contains
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Zinc
+22.7%
Contains
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Iron
+106.7%
Contains
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Potassium
+40.3%
Contains
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Magnesium
+81.8%
Contains
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Phosphorus
+44.4%
Contains
less
Sodium
-98.5%
Equal in Copper - 0.079
Contains
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Calcium
+328.6%
Contains
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Zinc
+22.7%
Contains
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Iron
+106.7%
Contains
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Potassium
+40.3%
Contains
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Magnesium
+81.8%
Contains
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Phosphorus
+44.4%
Contains
less
Sodium
-98.5%
Equal in Copper - 0.079
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains
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Vitamin C
+79.5%
Contains
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Vitamin B5
+33.3%
Contains
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Vitamin B6
+60.7%
Contains
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Folate
+114.3%
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+1166.7%
Contains
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Vitamin B2
+16.7%
Contains
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Vitamin B3
+362.5%
Contains
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Vitamin K
+10000%
Equal in Vitamin B1 - 0.044
Contains
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Vitamin C
+79.5%
Contains
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Vitamin B5
+33.3%
Contains
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Vitamin B6
+60.7%
Contains
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Folate
+114.3%
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+1166.7%
Contains
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Vitamin B2
+16.7%
Contains
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Vitamin B3
+362.5%
Contains
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Vitamin K
+10000%
Equal in Vitamin B1 - 0.044
Vitamin and Mineral Summary Scores
Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
12
13
Mineral Summary Score
13
14
Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
5%
6%
Carbohydrates
6%
6%
Fats
0%
5%
Comparison summary table
Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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| Lower in Sugars |
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| Lower in Saturated Fat |
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| Lower in Sodium |
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| Lower in glycemic index |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
Which food is preferable in case of diets?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low glycemic index diet |
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Comparison summary
Which food contains less Sugars?
Turnip contains less Sugars (difference - 0.13g)
Which food is lower in Saturated Fat?
Turnip is lower in Saturated Fat (difference - 0.128g)
Which food contains less Sodium?
Tomatillo contains less Sodium (difference - 66mg)
Which food is lower in glycemic index?
Tomatillo is lower in glycemic index (difference - 73)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be definitely stated which food is richer in minerals. See charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be definitely stated which food is richer in vitamins. See charts below for detailed information.
All nutrients comparison - raw data values
In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
| Nutrient | |
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Opinion |
| Calories | 28 | 32 |
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| Protein | 0.9 | 0.96 |
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| Fats | 0.1 | 1.02 |
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| Vitamin C | 21 | 11.7 |
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| Carbs | 6.43 | 5.84 |
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| Cholesterol | 0 | 0 | |
| Vitamin D | 0 | 0 | |
| Iron | 0.3 | 0.62 |
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| Calcium | 30 | 7 |
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| Potassium | 191 | 268 |
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| Magnesium | 11 | 20 |
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| Sugars | 3.8 | 3.93 |
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| Fiber | 1.8 | 1.9 |
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| Copper | 0.085 | 0.079 |
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| Zinc | 0.27 | 0.22 |
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| Starch | |||
| Phosphorus | 27 | 39 |
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| Sodium | 67 | 1 |
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| Vitamin A | 0 | 114 |
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| Vitamin E | 0.03 | 0.38 |
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| Vitamin D | 0 | 0 | |
| Vitamin B1 | 0.04 | 0.044 |
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| Vitamin B2 | 0.03 | 0.035 |
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| Vitamin B3 | 0.4 | 1.85 |
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| Vitamin B5 | 0.2 | 0.15 |
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| Vitamin B6 | 0.09 | 0.056 |
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| Vitamin B12 | 0 | 0 | |
| Vitamin K | 0.1 | 10.1 |
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| Folate | 15 | 7 |
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| Trans Fat | 0 | 0 | |
| Saturated Fat | 0.011 | 0.139 |
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| Monounsaturated Fat | 0.006 | 0.155 |
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| Polyunsaturated fat | 0.053 | 0.417 |
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| Tryptophan | 0.009 |
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| Threonine | 0.025 |
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| Isoleucine | 0.036 |
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| Leucine | 0.033 |
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| Lysine | 0.036 |
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| Methionine | 0.011 |
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| Phenylalanine | 0.017 |
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| Valine | 0.03 |
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| Histidine | 0.014 |
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| Fructose |