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Veal vs. Vermicelli — In-Depth Nutrition Comparison

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What are the differences between veal and vermicelli?

  • Veal is higher in vitamin B12, vitamin B3, vitamin B6, phosphorus, and vitamin B2, yet vermicelli is higher in copper, selenium, and fiber.
  • Vermicelli's daily need coverage for copper is 201% more.
  • The amount of cholesterol in vermicelli is lower.
  • The glycemic index of veal is lower.

We used Veal, ground, cooked, broiled and Vermicelli, made from soy types in this article.

Infographic

Veal vs Vermicelli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Veal
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 5.1% 30% 37% 34% 106% 93% 11% 4.6% 75%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 17% 0.26% 68% 639% 116% 8.6% 0.52% 0% 147%
Contains more MagnesiumMagnesium +1100%
Contains more PotassiumPotassium +11133.3%
Contains more PhosphorusPhosphorus +985%
Contains more ManganeseManganese +∞%
Contains more CalciumCalcium +223.5%
Contains more IronIron +82.8%
Contains more CopperCopper +1760.2%
Contains less SodiumSodium -95.2%
Contains more SeleniumSelenium +97.1%
~equal in Zinc ~4.24mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Veal
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3% 0% 18% 62% 151% 70% 90% 159% 3% 8.3% 52%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 10% 0% 0% 0% 0% 0% 0% 0% 9.5% 0% 97%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +240%
Contains more Vitamin KVitamin K +216.7%
Contains more CholineCholine +86.3%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Veal Vermicelli DV% diff.
Copper 0.103mg 1.916mg 201%
Vitamin B12 1.27µg 0µg 53%
Vitamin B3 8.03mg 0mg 50%
Protein 24.38g 0.1g 49%
Cholesterol 103mg 0mg 34%
Vitamin B6 0.39mg 0mg 30%
Phosphorus 217mg 20mg 28%
Carbs 0g 82.32g 27%
Selenium 13.7µg 27µg 24%
Vitamin B5 1.16mg 23%
Vitamin B2 0.27mg 0mg 21%
Fiber 0g 3.9g 16%
Choline 95mg 177mg 15%
Saturated fat 3.04g 0.014g 14%
Fats 7.56g 0.1g 11%
Iron 0.99mg 1.81mg 10%
Potassium 337mg 3mg 10%
Calories 172kcal 331kcal 8%
Monounsaturated fat 2.84g 0.013g 7%
Vitamin B1 0.07mg 0mg 6%
Magnesium 24mg 2mg 5%
Calcium 17mg 55mg 4%
Polyunsaturated fat 0.55g 0.041g 3%
Sodium 83mg 4mg 3%
Zinc 3.87mg 4.24mg 3%
Folate 11µg 0µg 3%
Manganese 0.035mg 2%
Vitamin E 0.15mg 0.51mg 2%
Vitamin K 1.2µg 3.8µg 2%
Net carbs 0g 78.42g N/A
Sugar 0g 17.44g N/A
Vitamin A 0µg 2µg 0%
Tryptophan 0.247mg 0%
Threonine 1.065mg 0%
Isoleucine 1.201mg 0%
Leucine 1.94mg 0%
Lysine 2.009mg 0%
Methionine 0.569mg 0%
Phenylalanine 0.984mg 0%
Valine 1.347mg 0%
Histidine 0.885mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Veal
3
24% 8% 67%
Protein: 24.38 g
Fats: 7.56 g
Carbs: 0 g
Water: 66.76 g
Other: 1.3 g
82% 12% 6%
Protein: 0.1 g
Fats: 0.1 g
Carbs: 82.32 g
Water: 11.9 g
Other: 5.58 g
Contains more ProteinProtein +24280%
Contains more FatsFats +7460%
Contains more WaterWater +461%
Contains more CarbsCarbs +∞%
Contains more OtherOther +329.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Veal
2
47% 44% 9%
Saturated fat: Sat. Fat 3.04 g
Monounsaturated fat: Mono. Fat 2.84 g
Polyunsaturated fat: Poly. Fat 0.55 g
21% 19% 60%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.041 g
Contains more Mono. FatMonounsaturated fat +21746.2%
Contains more Poly. FatPolyunsaturated fat +1241.5%
Contains less Sat. FatSaturated fat -99.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Veal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175291/nutrients
  2. Vermicelli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169884/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.