Vegetable vs. Beetroot — In-Depth Nutrition Comparison
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The main differences between vegetable and beetroot
- Vegetable has more vitamin A, vitamin K, fiber, and vitamin B2; however, beetroot has more folate.
- Daily need coverage for vitamin A for vegetable is 85% higher.
- Beetroot has 118 times less vitamin K than vegetable. Vegetable has 23.5µg of vitamin K, while beetroot has 0.2µg.
- Vegetable is lower in sugar.
Food types used in this article are Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Beets, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +56.3% |
| Contains more ZincZinc | +40% |
| Contains more PhosphorusPhosphorus | +27.5% |
| Contains less SodiumSodium | -55.1% |
| Contains more ManganeseManganese | +15.2% |
| Contains more PotassiumPotassium | +92.3% |
| Contains more SeleniumSelenium | +133.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +10600% |
| Contains more Vitamin EVitamin E | +850% |
| Contains more Vitamin B1Vitamin B1 | +129% |
| Contains more Vitamin B2Vitamin B2 | +200% |
| Contains more Vitamin B3Vitamin B3 | +154.8% |
| Contains more Vitamin KVitamin K | +11650% |
| Contains more CholineCholine | +301.7% |
| Contains more Vitamin CVitamin C | +53.1% |
| Contains more FolateFolate | +473.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +77.6% |
| Contains more CarbsCarbs | +36.9% |
| Contains more FatsFats | +13.3% |
| Contains more OtherOther | +61.2% |
~equal in
Water
~87.58g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Poly. FatPolyunsaturated fat | +20% |
| Contains less Sat. FatSaturated fat | -12.9% |
| Contains more Mono. FatMonounsaturated fat | +220% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin A | 214µg | 2µg | 24% |
| Folate | 19µg | 109µg | 23% |
| Vitamin K | 23.5µg | 0.2µg | 19% |
| Fiber | 4.4g | 2.8g | 6% |
| Vitamin B2 | 0.12mg | 0.04mg | 6% |
| Potassium | 169mg | 325mg | 5% |
| Vitamin B3 | 0.851mg | 0.334mg | 3% |
| Protein | 2.86g | 1.61g | 3% |
| Choline | 24.1mg | 6mg | 3% |
| Vitamin B1 | 0.071mg | 0.031mg | 3% |
| Vitamin E | 0.38mg | 0.04mg | 2% |
| Vitamin C | 3.2mg | 4.9mg | 2% |
| Manganese | 0.379mg | 0.329mg | 2% |
| Phosphorus | 51mg | 40mg | 2% |
| Sodium | 35mg | 78mg | 2% |
| Vitamin B6 | 0.074mg | 0.067mg | 1% |
| Selenium | 0.3µg | 0.7µg | 1% |
| Calories | 65kcal | 43kcal | 1% |
| Zinc | 0.49mg | 0.35mg | 1% |
| Copper | 0.083mg | 0.075mg | 1% |
| Calcium | 25mg | 16mg | 1% |
| Carbs | 13.09g | 9.56g | 1% |
| Fats | 0.15g | 0.17g | 0% |
| Net carbs | 8.69g | 6.76g | N/A |
| Magnesium | 22mg | 23mg | 0% |
| Iron | 0.82mg | 0.8mg | 0% |
| Sugar | 3.12g | 6.76g | N/A |
| Vitamin B5 | 0.151mg | 0.155mg | 0% |
| Saturated fat | 0.031g | 0.027g | 0% |
| Monounsaturated fat | 0.01g | 0.032g | 0% |
| Polyunsaturated fat | 0.072g | 0.06g | 0% |
| Tryptophan | 0.029mg | 0.019mg | 0% |
| Threonine | 0.115mg | 0.047mg | 0% |
| Isoleucine | 0.139mg | 0.048mg | 0% |
| Leucine | 0.19mg | 0.068mg | 0% |
| Lysine | 0.17mg | 0.058mg | 0% |
| Methionine | 0.034mg | 0.018mg | 0% |
| Phenylalanine | 0.12mg | 0.046mg | 0% |
| Valine | 0.149mg | 0.056mg | 0% |
| Histidine | 0.073mg | 0.021mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
20%
12%
Minerals Daily Need Coverage Score
19%
19%
Comparison summary
Which food is lower in Sugar?
Vegetable is lower in Sugar (difference - 3.64g)
Which food contains less Sodium?
Vegetable contains less Sodium (difference - 43mg)
Which food is richer in vitamins?
Vegetable is relatively richer in vitamins
Which food is lower in Saturated fat?
Beetroot is lower in Saturated fat (difference - 0.004g)
Which food is lower in glycemic index?
Beetroot is lower in glycemic index (difference - 2)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
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The foods are relatively equal in price ($0.5)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.