Vegetable vs. Carrot juice — In-Depth Nutrition Comparison
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How are vegetable and carrot juice different?
- Vegetable is higher in fiber, manganese, and vitamin K; however, carrot juice is richer in vitamin A, vitamin B6, vitamin C, and vitamin E.
- Daily need coverage for vitamin A for carrot juice is 297% higher.
- Vegetable contains 6 times more fiber than carrot juice. While vegetable contains 4.4g of fiber, carrot juice contains only 0.8g.
- Carrot juice has a lower glycemic index (43) than vegetable (66).
Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Carrot juice, canned are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +57.1% |
| Contains more IronIron | +78.3% |
| Contains more CopperCopper | +80.4% |
| Contains more ZincZinc | +172.2% |
| Contains more PhosphorusPhosphorus | +21.4% |
| Contains less SodiumSodium | -47% |
| Contains more ManganeseManganese | +191.5% |
| Contains more PotassiumPotassium | +72.8% |
| Contains more SeleniumSelenium | +100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +118.2% |
| Contains more Vitamin B3Vitamin B3 | +120.5% |
| Contains more Vitamin KVitamin K | +51.6% |
| Contains more FolateFolate | +375% |
| Contains more CholineCholine | +143.4% |
| Contains more Vitamin CVitamin C | +165.6% |
| Contains more Vitamin AVitamin A | +346.7% |
| Contains more Vitamin EVitamin E | +205.3% |
| Contains more Vitamin B1Vitamin B1 | +29.6% |
| Contains more Vitamin B5Vitamin B5 | +51% |
| Contains more Vitamin B6Vitamin B6 | +193.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.86 g
Fats:
0.15 g
Carbs:
13.09 g
Water:
83.23 g
Other:
0.67 g
Protein:
0.95 g
Fats:
0.15 g
Carbs:
9.28 g
Water:
88.87 g
Other:
0.75 g
| Contains more ProteinProtein | +201.1% |
| Contains more CarbsCarbs | +41.1% |
| Contains more OtherOther | +11.9% |
~equal in
Fats
~0.15g
~equal in
Water
~88.87g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.031 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.072 g
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.071 g
| Contains more Mono. FatMonounsaturated fat | +42.9% |
| Contains less Sat. FatSaturated fat | -12.9% |
~equal in
Polyunsaturated fat
~0.071g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin A | 214µg | 956µg | 82% |
| Fiber | 4.4g | 0.8g | 14% |
| Manganese | 0.379mg | 0.13mg | 11% |
| Vitamin B6 | 0.074mg | 0.217mg | 11% |
| Vitamin K | 23.5µg | 15.5µg | 7% |
| Vitamin C | 3.2mg | 8.5mg | 6% |
| Vitamin E | 0.38mg | 1.16mg | 5% |
| Vitamin B2 | 0.12mg | 0.055mg | 5% |
| Iron | 0.82mg | 0.46mg | 5% |
| Protein | 2.86g | 0.95g | 4% |
| Potassium | 169mg | 292mg | 4% |
| Copper | 0.083mg | 0.046mg | 4% |
| Folate | 19µg | 4µg | 4% |
| Zinc | 0.49mg | 0.18mg | 3% |
| Vitamin B3 | 0.851mg | 0.386mg | 3% |
| Choline | 24.1mg | 9.9mg | 3% |
| Vitamin B5 | 0.151mg | 0.228mg | 2% |
| Magnesium | 22mg | 14mg | 2% |
| Vitamin B1 | 0.071mg | 0.092mg | 2% |
| Calories | 65kcal | 40kcal | 1% |
| Selenium | 0.3µg | 0.6µg | 1% |
| Sodium | 35mg | 66mg | 1% |
| Phosphorus | 51mg | 42mg | 1% |
| Carbs | 13.09g | 9.28g | 1% |
| Fats | 0.15g | 0.15g | 0% |
| Net carbs | 8.69g | 8.48g | N/A |
| Calcium | 25mg | 24mg | 0% |
| Sugar | 3.12g | 3.91g | N/A |
| Saturated fat | 0.031g | 0.027g | 0% |
| Monounsaturated fat | 0.01g | 0.007g | 0% |
| Polyunsaturated fat | 0.072g | 0.071g | 0% |
| Tryptophan | 0.029mg | 0% | |
| Threonine | 0.115mg | 0% | |
| Isoleucine | 0.139mg | 0% | |
| Leucine | 0.19mg | 0% | |
| Lysine | 0.17mg | 0% | |
| Methionine | 0.034mg | 0% | |
| Phenylalanine | 0.12mg | 0% | |
| Valine | 0.149mg | 0% | |
| Histidine | 0.073mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet | Equal | |
| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
20%
40%
Minerals Daily Need Coverage Score
19%
13%
Comparison summary
Which food is lower in Sugar?
Vegetable is lower in Sugar (difference - 0.79g)
Which food contains less Sodium?
Vegetable contains less Sodium (difference - 31mg)
Which food is richer in minerals?
Vegetable is relatively richer in minerals
Which food is lower in Saturated fat?
Carrot juice is lower in Saturated fat (difference - 0.004g)
Which food is lower in glycemic index?
Carrot juice is lower in glycemic index (difference - 23)
Which food is cheaper?
Carrot juice is cheaper (difference - $0.5)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.