Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Vegetable vs. Red potato — In-Depth Nutrition Comparison

Compare

Important differences between vegetable and red potato

  • Vegetable has more vitamin A, vitamin K, fiber, manganese, and vitamin B2; however, red potato has more potassium, vitamin B6, vitamin C, and copper.
  • Vegetable's daily need coverage for vitamin A is 85% more.
  • Vegetable has 8 times more vitamin K than red potato. Vegetable has 23.5µg of vitamin K, while red potato has 2.8µg.
  • Red potato has a higher glycemic index than vegetable.

The food varieties used in the comparison are Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Potatoes, red, flesh and skin, baked.

Infographic

Vegetable vs Red potato infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 15% 31% 28% 13% 22% 4.6% 49% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 2.7% 48% 26% 58% 11% 31% 1.6% 23% 0%
Contains more CalciumCalcium +177.8%
Contains more IronIron +17.1%
Contains more ZincZinc +22.5%
Contains more ManganeseManganese +119.1%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +27.3%
Contains more PotassiumPotassium +222.5%
Contains more CopperCopper +109.6%
Contains more PhosphorusPhosphorus +41.2%
Contains less SodiumSodium -65.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 71% 7.6% 0% 18% 28% 16% 9.1% 17% 0% 59% 14% 13%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 42% 0.33% 1.6% 0% 18% 12% 30% 20% 49% 0% 7% 20% 10%
Contains more Vitamin AVitamin A +21300%
Contains more Vitamin EVitamin E +375%
Contains more Vitamin B2Vitamin B2 +140%
Contains more Vitamin KVitamin K +739.3%
Contains more CholineCholine +27.5%
Contains more Vitamin CVitamin C +293.8%
Contains more Vitamin B3Vitamin B3 +87.4%
Contains more Vitamin B5Vitamin B5 +125.8%
Contains more Vitamin B6Vitamin B6 +186.5%
Contains more FolateFolate +42.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.072mg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 13% 83%
Protein: 2.86 g
Fats: 0.15 g
Carbs: 13.09 g
Water: 83.23 g
Other: 0.67 g
2% 20% 77%
Protein: 2.3 g
Fats: 0.15 g
Carbs: 19.59 g
Water: 76.67 g
Other: 1.29 g
Contains more ProteinProtein +24.3%
Contains more CarbsCarbs +49.7%
Contains more OtherOther +92.5%
~equal in Fats ~0.15g
~equal in Water ~76.67g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 9% 64%
Saturated fat: Sat. Fat 0.031 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.072 g
37% 3% 61%
Saturated fat: Sat. Fat 0.026 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.043 g
Contains more Mono. FatMonounsaturated fat +400%
Contains more Poly. FatPolyunsaturated fat +67.4%
Contains less Sat. FatSaturated fat -16.1%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Vegetable Red potato
Lower in Glycemic Index ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in price ok
Lower in Cholesterol Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Vegetable Red potato DV% diff.
Vitamin A 214µg 1µg 24%
Vitamin K 23.5µg 2.8µg 17%
Vitamin B6 0.074mg 0.212mg 11%
Potassium 169mg 545mg 11%
Vitamin C 3.2mg 12.6mg 10%
Copper 0.083mg 0.174mg 10%
Fiber 4.4g 1.8g 10%
Manganese 0.379mg 0.173mg 9%
Starch 15.15g 6%
Vitamin B2 0.12mg 0.05mg 5%
Vitamin B3 0.851mg 1.595mg 5%
Vitamin B5 0.151mg 0.341mg 4%
Phosphorus 51mg 72mg 3%
Calcium 25mg 9mg 2%
Iron 0.82mg 0.7mg 2%
Carbs 13.09g 19.59g 2%
Folate 19µg 27µg 2%
Vitamin E 0.38mg 0.08mg 2%
Choline 24.1mg 18.9mg 1%
Calories 65kcal 89kcal 1%
Fructose 0.44g 1%
Protein 2.86g 2.3g 1%
Selenium 0.3µg 1%
Sodium 35mg 12mg 1%
Zinc 0.49mg 0.4mg 1%
Magnesium 22mg 28mg 1%
Fats 0.15g 0.15g 0%
Net carbs 8.69g 17.79g N/A
Sugar 3.12g 1.43g N/A
Vitamin B1 0.071mg 0.072mg 0%
Saturated fat 0.031g 0.026g 0%
Monounsaturated fat 0.01g 0.002g 0%
Polyunsaturated fat 0.072g 0.043g 0%
Tryptophan 0.029mg 0.023mg 0%
Threonine 0.115mg 0.075mg 0%
Isoleucine 0.139mg 0.074mg 0%
Leucine 0.19mg 0.109mg 0%
Lysine 0.17mg 0.12mg 0%
Methionine 0.034mg 0.035mg 0%
Phenylalanine 0.12mg 0.091mg 0%
Valine 0.149mg 0.115mg 0%
Histidine 0.073mg 0.039mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Vegetable Red potato
Low Calories diet ok
Low Fats diet Equal
Low Carbs diet ok
Low Glycemic Index diet ok

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
20%
Vegetable
16%
Red potato
Minerals Daily Need Coverage Score
19%
Vegetable
22%
Red potato

Comparison summary

Which food is lower in glycemic index?
Vegetable
Vegetable is lower in glycemic index (difference - 23)
Which food is lower in Sugar?
Red potato
Red potato is lower in Sugar (difference - 1.69g)
Which food contains less Sodium?
Red potato
Red potato contains less Sodium (difference - 23mg)
Which food is lower in Saturated fat?
Red potato
Red potato is lower in Saturated fat (difference - 0.005g)
Which food is cheaper?
Red potato
Red potato is cheaper (difference - $0.5)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Vegetable - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170472/nutrients
  2. Red potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170435/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.