Vermicelli vs. Rice noodles — In-Depth Nutrition Comparison
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How are vermicelli and rice noodles different?
- Vermicelli is higher than rice noodles in copper, selenium, zinc, choline, iron, fiber, and calcium.
- Vermicelli covers your daily need for copper, 209% more than rice noodles.
- Vermicelli contains 581 times more sugar than rice noodles. Vermicelli contains 17.44g of sugar, while rice noodles contain 0.03g.
- Rice noodles have a higher glycemic index (61) than vermicelli (35).
Vermicelli, made from soy and Rice noodles, cooked types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +1275% |
| Contains more IronIron | +1192.9% |
| Contains more CopperCopper | +4942.1% |
| Contains more ZincZinc | +1596% |
| Contains less SodiumSodium | -78.9% |
| Contains more SeleniumSelenium | +500% |
| Contains more MagnesiumMagnesium | +50% |
| Contains more PotassiumPotassium | +33.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +1600% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 1.916mg | 0.038mg | 209% |
| Selenium | 27µg | 4.5µg | 41% |
| Zinc | 4.24mg | 0.25mg | 36% |
| Choline | 177mg | 1.6mg | 32% |
| Iron | 1.81mg | 0.14mg | 21% |
| Carbs | 82.32g | 24.01g | 19% |
| Fiber | 3.9g | 1g | 12% |
| Calories | 331kcal | 108kcal | 11% |
| Calcium | 55mg | 4mg | 5% |
| Manganese | 0.114mg | 5% | |
| Protein | 0.1g | 1.79g | 3% |
| Vitamin E | 0.51mg | 0.03mg | 3% |
| Vitamin K | 3.8µg | 0µg | 3% |
| Vitamin B1 | 0mg | 0.018mg | 2% |
| Sodium | 4mg | 19mg | 1% |
| Fats | 0.1g | 0.2g | 0% |
| Net carbs | 78.42g | 23.01g | N/A |
| Magnesium | 2mg | 3mg | 0% |
| Potassium | 3mg | 4mg | 0% |
| Sugar | 17.44g | 0.03g | N/A |
| Phosphorus | 20mg | 20mg | 0% |
| Vitamin A | 2µg | 0µg | 0% |
| Vitamin B2 | 0mg | 0.004mg | 0% |
| Vitamin B3 | 0mg | 0.072mg | 0% |
| Vitamin B5 | 0.011mg | 0% | |
| Vitamin B6 | 0mg | 0.006mg | 0% |
| Folate | 0µg | 1µg | 0% |
| Saturated fat | 0.014g | 0.023g | 0% |
| Monounsaturated fat | 0.013g | 0.026g | 0% |
| Polyunsaturated fat | 0.041g | 0.023g | 0% |
| Tryptophan | 0.022mg | 0% | |
| Threonine | 0.063mg | 0% | |
| Isoleucine | 0.073mg | 0% | |
| Leucine | 0.147mg | 0% | |
| Lysine | 0.062mg | 0% | |
| Methionine | 0.043mg | 0% | |
| Phenylalanine | 0.095mg | 0% | |
| Valine | 0.104mg | 0% | |
| Histidine | 0.045mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
0.1 g
Carbs:
82.32 g
Water:
11.9 g
Other:
5.58 g
Protein:
1.79 g
Fats:
0.2 g
Carbs:
24.01 g
Water:
73.82 g
Other:
0.18 g
| Contains more CarbsCarbs | +242.9% |
| Contains more OtherOther | +3000% |
| Contains more ProteinProtein | +1690% |
| Contains more FatsFats | +100% |
| Contains more WaterWater | +520.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.041 g
Saturated fat:
Sat. Fat
0.023 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.023 g
| Contains less Sat. FatSaturated fat | -39.1% |
| Contains more Poly. FatPolyunsaturated fat | +78.3% |
| Contains more Mono. FatMonounsaturated fat | +100% |
