Wafer vs. Red cabbage — In-Depth Nutrition Comparison
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How are wafer and red cabbage different?
- Wafer is higher in copper, iron, manganese, vitamin B3, and vitamin B2; however, red cabbage is richer in vitamin C, vitamin K, and vitamin A.
- Daily need coverage for vitamin C for red cabbage is 63% higher.
- Wafer contains 202 times more saturated fat than red cabbage. While wafer contains 4.241g of saturated fat, red cabbage contains only 0.021g.
- Red cabbage has a lower glycemic index (32) than wafer (61).
Cookies, chocolate wafers and Cabbage, red, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +231.3% |
| Contains more IronIron | +401.3% |
| Contains more CopperCopper | +2623.5% |
| Contains more ZincZinc | +395.5% |
| Contains more PhosphorusPhosphorus | +340% |
| Contains more ManganeseManganese | +186.4% |
| Contains more SeleniumSelenium | +850% |
| Contains more CalciumCalcium | +45.2% |
| Contains more PotassiumPotassium | +15.7% |
| Contains less SodiumSodium | -95.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +554.5% |
| Contains more Vitamin B1Vitamin B1 | +217.2% |
| Contains more Vitamin B2Vitamin B2 | +285.5% |
| Contains more Vitamin B3Vitamin B3 | +583.7% |
| Contains more Vitamin B5Vitamin B5 | +159.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +161.1% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +1766.7% |
| Contains more Vitamin B6Vitamin B6 | +309.8% |
| Contains more Vitamin KVitamin K | +1491.7% |
| Contains more CholineCholine | +19.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.6 g
Fats:
14.2 g
Carbs:
72.7 g
Water:
4.5 g
Other:
2 g
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
| Contains more ProteinProtein | +361.5% |
| Contains more FatsFats | +8775% |
| Contains more CarbsCarbs | +886.4% |
| Contains more OtherOther | +207.7% |
| Contains more WaterWater | +1908.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.241 g
Monounsaturated fat:
Mono. Fat
4.865 g
Polyunsaturated fat:
Poly. Fat
4.153 g
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.08 g
| Contains more Mono. FatMonounsaturated fat | +40441.7% |
| Contains more Poly. FatPolyunsaturated fat | +5091.3% |
| Contains less Sat. FatSaturated fat | -99.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 0mg | 57mg | 63% |
| Copper | 0.463mg | 0.017mg | 50% |
| Iron | 4.01mg | 0.8mg | 40% |
| Vitamin K | 2.4µg | 38.2µg | 30% |
| Polyunsaturated fat | 4.153g | 0.08g | 27% |
| Sodium | 580mg | 27mg | 24% |
| Fats | 14.2g | 0.16g | 22% |
| Carbs | 72.7g | 7.37g | 22% |
| Calories | 433kcal | 31kcal | 20% |
| Manganese | 0.696mg | 0.243mg | 20% |
| Saturated fat | 4.241g | 0.021g | 19% |
| Vitamin B2 | 0.266mg | 0.069mg | 15% |
| Phosphorus | 132mg | 30mg | 15% |
| Vitamin B3 | 2.858mg | 0.418mg | 15% |
| Monounsaturated fat | 4.865g | 0.012g | 12% |
| Vitamin B1 | 0.203mg | 0.064mg | 12% |
| Vitamin B6 | 0.051mg | 0.209mg | 12% |
| Protein | 6.6g | 1.43g | 10% |
| Selenium | 5.7µg | 0.6µg | 9% |
| Magnesium | 53mg | 16mg | 9% |
| Zinc | 1.09mg | 0.22mg | 8% |
| Folate | 47µg | 18µg | 7% |
| Vitamin A | 3µg | 56µg | 6% |
| Fiber | 3.4g | 2.1g | 5% |
| Vitamin B5 | 0.381mg | 0.147mg | 5% |
| Vitamin E | 0.72mg | 0.11mg | 4% |
| Vitamin B12 | 0.09µg | 0µg | 4% |
| Caffeine | 10mg | 0mg | 3% |
| Fructose | 1.48g | 2% | |
| Cholesterol | 2mg | 0mg | 1% |
| Choline | 14.3mg | 17.1mg | 1% |
| Calcium | 31mg | 45mg | 1% |
| Potassium | 210mg | 243mg | 1% |
| Net carbs | 69.3g | 5.27g | N/A |
| Sugar | 37.43g | 3.83g | N/A |
| Tryptophan | 0.096mg | 0.012mg | 0% |
| Threonine | 0.22mg | 0.039mg | 0% |
| Isoleucine | 0.261mg | 0.034mg | 0% |
| Leucine | 0.447mg | 0.046mg | 0% |
| Lysine | 0.281mg | 0.049mg | 0% |
| Methionine | 0.105mg | 0.014mg | 0% |
| Phenylalanine | 0.308mg | 0.036mg | 0% |
| Valine | 0.323mg | 0.048mg | 0% |
| Histidine | 0.128mg | 0.024mg | 0% |
| Omega-3 - EPA | 0.003g | 0g | N/A |
| Omega-3 - DHA | 0.002g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
21%
33%
Minerals Daily Need Coverage Score
65%
14%
Comparison summary
Which food is richer in minerals?
Wafer is relatively richer in minerals
Which food is cheaper?
Wafer is cheaper (difference - $0.3)
Which food is lower in Cholesterol?
Red cabbage is lower in Cholesterol (difference - 2mg)
Which food is lower in Sugar?
Red cabbage is lower in Sugar (difference - 33.6g)
Which food contains less Sodium?
Red cabbage contains less Sodium (difference - 553mg)
Which food is lower in Saturated fat?
Red cabbage is lower in Saturated fat (difference - 4.22g)
Which food is lower in glycemic index?
Red cabbage is lower in glycemic index (difference - 29)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.