Walnut vs. Chinese cuisine — In-Depth Nutrition Comparison
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How are Walnut and Chinese cuisine different?
- Walnut is richer in Copper, Manganese, Phosphorus, Magnesium, Vitamin B6, Vitamin B1, Iron, and Fiber, while Chinese cuisine is higher in Vitamin K.
- Walnut covers your daily need of Copper 171% more than Chinese cuisine.
- Walnut contains 23 times more Manganese than Chinese cuisine. Walnut contains 3.414mg of Manganese, while Chinese cuisine contains 0.147mg.
- Chinese cuisine is lower in Saturated Fat.
Nuts, walnuts, english and Restaurant, Chinese, beef and vegetables types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+345.5%
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Iron
+162.2%
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Magnesium
+953.3%
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Phosphorus
+355.3%
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Potassium
+116.2%
Contains
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Sodium
-99.5%
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Zinc
+106%
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Copper
+3136.7%
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Manganese
+2222.4%
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Selenium
+36.7%
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Calcium
+345.5%
Contains
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Iron
+162.2%
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Magnesium
+953.3%
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Phosphorus
+355.3%
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Potassium
+116.2%
Contains
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Sodium
-99.5%
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Zinc
+106%
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Copper
+3136.7%
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Manganese
+2222.4%
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Selenium
+36.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
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Vitamin B1
+933.3%
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Vitamin B2
+172.7%
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Vitamin B5
+28.7%
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Vitamin B6
+233.5%
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Folate
+117.8%
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Vitamin A
+6210%
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Vitamin E
+17.1%
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Vitamin D
+∞%
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Vitamin C
+792.3%
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Vitamin B3
+17.3%
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Vitamin B12
+∞%
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Vitamin K
+1800%
Contains
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Vitamin B1
+933.3%
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Vitamin B2
+172.7%
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Vitamin B5
+28.7%
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Vitamin B6
+233.5%
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Folate
+117.8%
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Vitamin A
+6210%
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Vitamin E
+17.1%
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Vitamin D
+∞%
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Vitamin C
+792.3%
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Vitamin B3
+17.3%
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Vitamin B12
+∞%
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Vitamin K
+1800%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+115.1%
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Fats
+1130.4%
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Carbs
+88.1%
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Other
+17.9%
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Water
+1836.6%
Protein:
15.23 g
Fats:
65.21 g
Carbs:
13.71 g
Water:
4.07 g
Other:
1.78 g
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
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Protein
+115.1%
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Fats
+1130.4%
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Carbs
+88.1%
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Other
+17.9%
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Water
+1836.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+634%
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Polyunsaturated fat
+2114.7%
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Saturated Fat
-84%
Saturated Fat:
6.126 g
Monounsaturated Fat:
8.933 g
Polyunsaturated fat:
47.174 g
Saturated Fat:
0.978 g
Monounsaturated Fat:
1.217 g
Polyunsaturated fat:
2.13 g
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Monounsaturated Fat
+634%
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Polyunsaturated fat
+2114.7%
Contains
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Saturated Fat
-84%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
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Sucrose
+107.7%
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Starch
+2933.3%
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Glucose
+762.5%
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Fructose
+511.1%
Starch:
0.06 g
Sucrose:
2.43 g
Glucose:
0.08 g
Fructose:
0.09 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
1.82 g
Sucrose:
1.17 g
Glucose:
0.69 g
Fructose:
0.55 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
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Sucrose
+107.7%
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Starch
+2933.3%
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Glucose
+762.5%
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Fructose
+511.1%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in price |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 7.01g | 5.79g |
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| Protein | 15.23g | 7.08g |
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| Fats | 65.21g | 5.3g |
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| Carbs | 13.71g | 7.29g |
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| Calories | 654kcal | 105kcal |
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| Starch | 0.06g | 1.82g |
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| Fructose | 0.09g | 0.55g |
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| Sugar | 2.61g | 2.41g |
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| Fiber | 6.7g | 1.5g |
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| Calcium | 98mg | 22mg |
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| Iron | 2.91mg | 1.11mg |
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| Magnesium | 158mg | 15mg |
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| Phosphorus | 346mg | 76mg |
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| Potassium | 441mg | 204mg |
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| Sodium | 2mg | 409mg |
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| Zinc | 3.09mg | 1.5mg |
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| Copper | 1.586mg | 0.049mg |
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| Manganese | 3.414mg | 0.147mg |
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| Selenium | 4.9µg | 6.7µg |
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| Vitamin A | 20IU | 1262IU |
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| Vitamin A RAE | 1µg | 63µg |
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| Vitamin E | 0.7mg | 0.82mg |
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| Vitamin D | 0IU | 3IU |
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| Vitamin D | 0µg | 0.1µg |
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| Vitamin C | 1.3mg | 11.6mg |
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| Vitamin B1 | 0.341mg | 0.033mg |
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| Vitamin B2 | 0.15mg | 0.055mg |
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| Vitamin B3 | 1.125mg | 1.32mg |
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| Vitamin B5 | 0.57mg | 0.443mg |
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| Vitamin B6 | 0.537mg | 0.161mg |
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| Folate | 98µg | 45µg |
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| Vitamin B12 | 0µg | 0.48µg |
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| Vitamin K | 2.7µg | 51.3µg |
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| Tryptophan | 0.17mg | 0.083mg |
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| Threonine | 0.596mg | 0.313mg |
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| Isoleucine | 0.625mg | 0.314mg |
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| Leucine | 1.17mg | 0.525mg |
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| Lysine | 0.424mg | 0.552mg |
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| Methionine | 0.236mg | 0.158mg |
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| Phenylalanine | 0.711mg | 0.317mg |
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| Valine | 0.753mg | 0.327mg |
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| Histidine | 0.391mg | 0.207mg |
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| Cholesterol | 0mg | 14mg |
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| Trans Fat | 0.058g |
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| Saturated Fat | 6.126g | 0.978g |
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| Omega-3 - DHA | 0g | 0.001g |
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| Omega-3 - EPA | 0g | 0.004g |
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| Omega-3 - DPA | 0g | 0.005g |
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| Monounsaturated Fat | 8.933g | 1.217g |
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| Polyunsaturated fat | 47.174g | 2.13g |
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| Omega-6 - Eicosadienoic acid | 0g | 0.002g |
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| Omega-6 - Linoleic acid | 1.803g |
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| Omega-6 - Gamma-linoleic acid | 0.001g |
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| Omega-3 - ALA | 0.264g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.004g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
39%
Minerals Daily Need Coverage Score
152%
28%
Comparison summary
Which food contains less Sodium?
Walnut contains less Sodium (difference - 407mg)
Which food is lower in Cholesterol?
Walnut is lower in Cholesterol (difference - 14mg)
Which food is lower in glycemic index?
Walnut is lower in glycemic index (difference - 60)
Which food is richer in minerals?
Walnut is relatively richer in minerals
Which food is lower in Sugar?
Chinese cuisine is lower in Sugar (difference - 0.2g)
Which food is lower in Saturated Fat?
Chinese cuisine is lower in Saturated Fat (difference - 5.148g)
Which food is cheaper?
Chinese cuisine is cheaper (difference - $5)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.