Watermelon vs. English muffin — In-Depth Nutrition Comparison
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A recap on differences between Watermelon and English muffin
- Watermelon is higher in Vitamin C, yet English muffin is higher in Phosphorus, Manganese, Vitamin B1, Vitamin B2, Copper, Fiber, Vitamin B3, and Folate.
- English muffin covers your daily Sodium needs 20% more than Watermelon.
- Watermelon contains 81 times more Vitamin C than English muffin. While Watermelon contains 8.1mg of Vitamin C, English muffin contains only 0.1mg.
- The amount of Sodium in Watermelon is lower.
Food varieties used in this article are Watermelon, raw and English muffins, plain, unenriched, without calcium propionate (includes sourdough).
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-99.8%
Contains
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Calcium
+642.9%
Contains
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Iron
+270.8%
Contains
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Magnesium
+110%
Contains
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Phosphorus
+1109.1%
Contains
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Potassium
+17%
Contains
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Zinc
+600%
Contains
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Copper
+207.1%
Contains
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Manganese
+839.5%
Contains
less
Sodium
-99.8%
Contains
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Calcium
+642.9%
Contains
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Iron
+270.8%
Contains
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Magnesium
+110%
Contains
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Phosphorus
+1109.1%
Contains
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Potassium
+17%
Contains
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Zinc
+600%
Contains
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Copper
+207.1%
Contains
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Manganese
+839.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+8000%
Contains
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Vitamin B1
+448.5%
Contains
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Vitamin B2
+633.3%
Contains
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Vitamin B3
+779.8%
Contains
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Vitamin B5
+101.8%
Contains
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Folate
+1133.3%
Contains
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Vitamin B12
+∞%
Equal in Vitamin B6 - 0.043
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+8000%
Contains
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Vitamin B1
+448.5%
Contains
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Vitamin B2
+633.3%
Contains
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Vitamin B3
+779.8%
Contains
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Vitamin B5
+101.8%
Contains
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Folate
+1133.3%
Contains
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Vitamin B12
+∞%
Equal in Vitamin B6 - 0.043
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+117.2%
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Protein
+1162.3%
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Fats
+1100%
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Carbs
+509.3%
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Other
+900%
Protein:
0.61 g
Fats:
0.15 g
Carbs:
7.55 g
Water:
91.45 g
Other:
0.24 g
Protein:
7.7 g
Fats:
1.8 g
Carbs:
46 g
Water:
42.1 g
Other:
2.4 g
Contains
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Water
+117.2%
Contains
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Protein
+1162.3%
Contains
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Fats
+1100%
Contains
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Carbs
+509.3%
Contains
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Other
+900%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-93.8%
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Monounsaturated Fat
+716.2%
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Polyunsaturated fat
+1676%
Saturated Fat:
0.016 g
Monounsaturated Fat:
0.037 g
Polyunsaturated fat:
0.05 g
Saturated Fat:
0.259 g
Monounsaturated Fat:
0.302 g
Polyunsaturated fat:
0.888 g
Contains
less
Saturated Fat
-93.8%
Contains
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Monounsaturated Fat
+716.2%
Contains
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Polyunsaturated fat
+1676%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 7.15g | 43.3g |
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| Protein | 0.61g | 7.7g |
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| Fats | 0.15g | 1.8g |
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| Carbs | 7.55g | 46g |
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| Calories | 30kcal | 235kcal |
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| Fructose | 3.36g |
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| Sugar | 6.2g |
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| Fiber | 0.4g | 2.7g |
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| Calcium | 7mg | 52mg |
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| Iron | 0.24mg | 0.89mg |
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| Magnesium | 10mg | 21mg |
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| Phosphorus | 11mg | 133mg |
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| Potassium | 112mg | 131mg |
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| Sodium | 1mg | 464mg |
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| Zinc | 0.1mg | 0.7mg |
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| Copper | 0.042mg | 0.129mg |
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| Manganese | 0.038mg | 0.357mg |
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| Selenium | 0.4µg |
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| Vitamin A | 569IU | 0IU |
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| Vitamin A RAE | 28µg | 0µg |
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| Vitamin E | 0.05mg |
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| Vitamin C | 8.1mg | 0.1mg |
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| Vitamin B1 | 0.033mg | 0.181mg |
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| Vitamin B2 | 0.021mg | 0.154mg |
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| Vitamin B3 | 0.178mg | 1.566mg |
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| Vitamin B5 | 0.221mg | 0.446mg |
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| Vitamin B6 | 0.045mg | 0.043mg |
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| Folate | 3µg | 37µg |
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| Vitamin B12 | 0µg | 0.04µg |
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| Vitamin K | 0.1µg |
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| Tryptophan | 0.007mg | 0.092mg |
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| Threonine | 0.027mg | 0.242mg |
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| Isoleucine | 0.019mg | 0.315mg |
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| Leucine | 0.018mg | 0.553mg |
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| Lysine | 0.062mg | 0.241mg |
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| Methionine | 0.006mg | 0.139mg |
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| Phenylalanine | 0.015mg | 0.379mg |
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| Valine | 0.016mg | 0.353mg |
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| Histidine | 0.006mg | 0.17mg |
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| Saturated Fat | 0.016g | 0.259g |
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| Monounsaturated Fat | 0.037g | 0.302g |
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| Polyunsaturated fat | 0.05g | 0.888g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
15%
Minerals Daily Need Coverage Score
6%
30%
Comparison summary
Which food contains less Sodium?
Watermelon contains less Sodium (difference - 463mg)
Which food is lower in Saturated Fat?
Watermelon is lower in Saturated Fat (difference - 0.243g)
Which food is lower in glycemic index?
Watermelon is lower in glycemic index (difference - 1)
Which food is lower in Sugar?
English muffin is lower in Sugar (difference - 6.2g)
Which food is cheaper?
English muffin is cheaper (difference - $0.1)
Which food is richer in minerals?
English muffin is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.