Welsh onion vs. Bagel — In-Depth Nutrition Comparison
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Differences between welsh onion and bagel
- Welsh onion has more vitamin K, vitamin C, and vitamin A, while bagel has more manganese, selenium, vitamin B1, iron, vitamin B3, and folate.
- Welsh onion's daily need coverage for vitamin K is 160% higher.
- The amount of sodium in welsh onion is lower.
- Welsh onion has a lower glycemic index. The glycemic index of welsh onion is 39, while the glycemic index of bagel is 69.
The food types used in this comparison are Onions, welsh, raw and Bagels, wheat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +28.5% |
| Contains less SodiumSodium | -96.1% |
| Contains more MagnesiumMagnesium | +121.7% |
| Contains more CalciumCalcium | +11.1% |
| Contains more IronIron | +126.2% |
| Contains more CopperCopper | +150% |
| Contains more ZincZinc | +111.5% |
| Contains more PhosphorusPhosphorus | +189.8% |
| Contains more ManganeseManganese | +943.8% |
| Contains more SeleniumSelenium | +4683.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +59.4% |
| Contains more Vitamin KVitamin K | +12793.3% |
| Contains more Vitamin B1Vitamin B1 | +706% |
| Contains more Vitamin B2Vitamin B2 | +132.2% |
| Contains more Vitamin B3Vitamin B3 | +742.5% |
| Contains more Vitamin B5Vitamin B5 | +121.9% |
| Contains more Vitamin B6Vitamin B6 | +104.2% |
| Contains more FolateFolate | +375% |
| Contains more CholineCholine | +84.9% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 193.4µg | 1.5µg | 160% |
| Manganese | 0.137mg | 1.43mg | 56% |
| Selenium | 0.6µg | 28.7µg | 51% |
| Vitamin C | 27mg | 0mg | 30% |
| Vitamin B1 | 0.05mg | 0.403mg | 29% |
| Vitamin B3 | 0.4mg | 3.37mg | 19% |
| Iron | 1.22mg | 2.76mg | 19% |
| Sodium | 17mg | 439mg | 18% |
| Protein | 1.9g | 10.2g | 17% |
| Folate | 16µg | 76µg | 15% |
| Carbs | 6.5g | 48.89g | 14% |
| Phosphorus | 49mg | 142mg | 13% |
| Copper | 0.07mg | 0.175mg | 12% |
| Calories | 34kcal | 250kcal | 11% |
| Vitamin B2 | 0.09mg | 0.209mg | 9% |
| Fiber | 2.4g | 4.1g | 7% |
| Magnesium | 23mg | 51mg | 7% |
| Vitamin B6 | 0.072mg | 0.147mg | 6% |
| Zinc | 0.52mg | 1.1mg | 5% |
| Polyunsaturated fat | 0.156g | 0.936g | 5% |
| Vitamin B5 | 0.169mg | 0.375mg | 4% |
| Fats | 0.4g | 1.53g | 2% |
| Monounsaturated fat | 0.056g | 0.29g | 1% |
| Choline | 5.3mg | 9.8mg | 1% |
| Potassium | 212mg | 165mg | 1% |
| Vitamin E | 0.51mg | 0.32mg | 1% |
| Net carbs | 4.1g | 44.79g | N/A |
| Calcium | 18mg | 20mg | 0% |
| Sugar | 2.18g | 6.12g | N/A |
| Saturated fat | 0.067g | 0g | 0% |
| Tryptophan | 0.021mg | 0% | |
| Threonine | 0.074mg | 0% | |
| Isoleucine | 0.081mg | 0% | |
| Leucine | 0.113mg | 0% | |
| Lysine | 0.095mg | 0% | |
| Methionine | 0.021mg | 0% | |
| Phenylalanine | 0.061mg | 0% | |
| Valine | 0.084mg | 0% | |
| Histidine | 0.033mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.9 g
Fats:
0.4 g
Carbs:
6.5 g
Water:
90.5 g
Other:
0.7 g
Protein:
10.2 g
Fats:
1.53 g
Carbs:
48.89 g
Water:
37.55 g
Other:
1.83 g
| Contains more WaterWater | +141% |
| Contains more ProteinProtein | +436.8% |
| Contains more FatsFats | +282.5% |
| Contains more CarbsCarbs | +652.2% |
| Contains more OtherOther | +161.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.067 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.156 g
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.29 g
Polyunsaturated fat:
Poly. Fat
0.936 g
| Contains less Sat. FatSaturated fat | -100% |
| Contains more Mono. FatMonounsaturated fat | +417.9% |
| Contains more Poly. FatPolyunsaturated fat | +500% |
