Flour vs. Fontina — In-Depth Nutrition Comparison
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Differences between flour and fontina
- Flour is higher in vitamin B1, iron, folate, vitamin B3, and selenium; however, fontina is richer in vitamin B12 and calcium.
- Fontina's daily need coverage for saturated fat is 95% higher.
- Flour has 39 times more vitamin B3 than fontina. While flour has 5.904mg of vitamin B3, fontina has only 0.15mg.
- Flour has less saturated fat.
- Fontina has a lower glycemic index (27) than flour (72).
The food types used in this comparison are Wheat flour, white, all-purpose, enriched, bleached and Cheese, fontina.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +57.1% |
| Contains more PotassiumPotassium | +67.2% |
| Contains more IronIron | +1917.4% |
| Contains more CopperCopper | +476% |
| Contains less SodiumSodium | -99.8% |
| Contains more ManganeseManganese | +4771.4% |
| Contains more SeleniumSelenium | +133.8% |
| Contains more CalciumCalcium | +3566.7% |
| Contains more ZincZinc | +400% |
| Contains more PhosphorusPhosphorus | +220.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +3638.1% |
| Contains more Vitamin B2Vitamin B2 | +142.2% |
| Contains more Vitamin B3Vitamin B3 | +3836% |
| Contains more FolateFolate | +2950% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +350% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B6Vitamin B6 | +88.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +766.7% |
| Contains more CholineCholine | +48.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +4823.2% |
| Contains more ProteinProtein | +147.8% |
| Contains more FatsFats | +3077.6% |
| Contains more WaterWater | +218.1% |
| Contains more OtherOther | +723.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -99.2% |
| Contains more Mono. FatMonounsaturated fat | +9885.1% |
| Contains more Poly. FatPolyunsaturated fat | +300.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Saturated fat | 0.155g | 19.196g | 87% |
| Vitamin B12 | 0µg | 1.68µg | 70% |
| Vitamin B1 | 0.785mg | 0.021mg | 64% |
| Iron | 4.64mg | 0.23mg | 55% |
| Calcium | 15mg | 550mg | 54% |
| Fats | 0.98g | 31.14g | 46% |
| Folate | 183µg | 6µg | 44% |
| Cholesterol | 0mg | 116mg | 39% |
| Vitamin B3 | 5.904mg | 0.15mg | 36% |
| Sodium | 2mg | 800mg | 35% |
| Selenium | 33.9µg | 14.5µg | 35% |
| Phosphorus | 108mg | 346mg | 34% |
| Protein | 10.33g | 25.6g | 31% |
| Manganese | 0.682mg | 0.014mg | 29% |
| Vitamin A | 0µg | 261µg | 29% |
| Zinc | 0.7mg | 3.5mg | 25% |
| Carbs | 76.31g | 1.55g | 25% |
| Vitamin B2 | 0.494mg | 0.204mg | 22% |
| Monounsaturated fat | 0.087g | 8.687g | 22% |
| Copper | 0.144mg | 0.025mg | 13% |
| Fiber | 2.7g | 0g | 11% |
| Polyunsaturated fat | 0.413g | 1.654g | 8% |
| Vitamin D | 0IU | 23IU | 3% |
| Vitamin B6 | 0.044mg | 0.083mg | 3% |
| Vitamin D | 0µg | 0.6µg | 3% |
| Magnesium | 22mg | 14mg | 2% |
| Vitamin K | 0.3µg | 2.6µg | 2% |
| Choline | 10.4mg | 15.4mg | 1% |
| Calories | 364kcal | 389kcal | 1% |
| Vitamin E | 0.06mg | 0.27mg | 1% |
| Potassium | 107mg | 64mg | 1% |
| Net carbs | 73.61g | 1.55g | N/A |
| Sugar | 0.27g | 1.55g | N/A |
| Vitamin B5 | 0.438mg | 0.429mg | 0% |
| Tryptophan | 0.127mg | 0.361mg | 0% |
| Threonine | 0.281mg | 0.935mg | 0% |
| Isoleucine | 0.357mg | 1.384mg | 0% |
| Leucine | 0.71mg | 2.664mg | 0% |
| Lysine | 0.228mg | 2.328mg | 0% |
| Methionine | 0.183mg | 0.706mg | 0% |
| Phenylalanine | 0.52mg | 1.497mg | 0% |
| Valine | 0.415mg | 1.926mg | 0% |
| Histidine | 0.23mg | 0.959mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
46%
33%
Minerals Daily Need Coverage Score
59%
63%
Comparison summary
Which food is lower in glycemic index?
Fontina is lower in glycemic index (difference - 45)
Which food is lower in Cholesterol?
Flour is lower in Cholesterol (difference - 116mg)
Which food is lower in Sugar?
Flour is lower in Sugar (difference - 1.28g)
Which food contains less Sodium?
Flour contains less Sodium (difference - 798mg)
Which food is lower in Saturated fat?
Flour is lower in Saturated fat (difference - 19.041g)
Which food is cheaper?
Flour is cheaper (difference - $2.5)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.