What are the differences between whelk and pompano? Whelk is higher in vitamin B12, copper, iron, selenium, manganese, magnesium, vitamin B6, and zinc; however, pompano is richer in vitamin B1. Whelk's daily need coverage for vitamin B12 is 706% more. Pompano contains 36 times less manganese than whelk. Whelk contains 0.89mg of manganese, while pompano contains 0.025mg. Whelk has less saturated fat. We used Mollusks, whelk, unspecified, cooked, moist heat and Fish, pompano, florida, cooked, dry heat types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
123%
34%
61%
377%
687%
89%
121%
54%
116%
489%
2
100 g
300 g
3 oz - 85g 1 fillet - 88g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
22%
13%
56%
25%
26%
19%
146%
9.9%
3.3%
255%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
23%
0%
16%
0%
12%
49%
37%
24%
150%
2268%
0%
8.3%
4
100 g
300 g
3 oz - 85g 1 fillet - 88g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
12%
0%
170%
35%
71%
52%
53%
150%
0%
13%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
18.14µg
1.2µg
706%
Copper
2.06mg
0.078mg
220%
Iron
10.06mg
0.67mg
117%
Selenium
89.6µg
46.8µg
78%
Vitamin B1
0.049mg
0.68mg
53%
Protein
47.68g
23.69g
48%
Manganese
0.89mg
0.025mg
38%
Magnesium
172mg
31mg
34%
Vitamin B6
0.65mg
0.23mg
32%
Zinc
3.26mg
0.69mg
23%
Cholesterol
130mg
64mg
22%
Saturated fat
0.062g
4.499g
20%
Fats
0.8g
12.14g
17%
Sodium
412mg
76mg
15%
Vitamin B3
1.995mg
3.8mg
11%
Vitamin B5
0.4mg
0.87mg
9%
Polyunsaturated fat
0.046g
1.458g
9%
Vitamin C
6.8mg
0mg
8%
Phosphorus
282mg
341mg
8%
Monounsaturated fat
0.056g
3.315g
8%
Calcium
113mg
43mg
7%
Carbs
15.52g
0g
5%
Vitamin B2
0.214mg
0.15mg
5%
Calories
275kcal
211kcal
3%
Potassium
694mg
636mg
2%
Folate
11µg
17µg
2%
Vitamin A
49µg
36µg
1%
Protein per 100 calories
17g
11g
N/A
Calories per 10 g protein
58kcal
89kcal
N/A
Weight per 100 calories
36g
47g
N/A
Unsaturated / Saturated Fat ratio
1.6
1.1
N/A
Net carbs
15.52g
0g
N/A
Tryptophan
0.618mg
0.265mg
0%
Threonine
2.136mg
1.038mg
0%
Isoleucine
1.655mg
1.092mg
0%
Leucine
3.807mg
1.925mg
0%
Lysine
2.93mg
2.175mg
0%
Methionine
1.205mg
0.701mg
0%
Phenylalanine
1.648mg
0.925mg
0%
Valine
2.075mg
1.22mg
0%
Histidine
0.977mg
0.697mg
0%
Omega-3 - EPA
0.008g
0.224g
N/A
Omega-3 - DHA
0.012g
0.504g
N/A
Omega-3 - DPA
0.259g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
48%
16%
32%
4%
Protein:
47.68 g
Fats:
0.8 g
Carbs:
15.52 g
Water:
32 g
Other:
4 g
2
24%
12%
63%
Protein:
23.69 g
Fats:
12.14 g
Carbs:
0 g
Water:
62.97 g
Other:
1.2 g
Contains
more
Protein Protein
+101.3%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+233.3%
Contains
more
Fats Fats
+1417.5%
Contains
more
Water Water
+96.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
38%
34%
28%
Saturated fat:
Sat. Fat
0.062 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.046 g
2
49%
36%
16%
Saturated fat:
Sat. Fat
4.499 g
Monounsaturated fat:
Mono. Fat
3.315 g
Polyunsaturated fat:
Poly. Fat
1.458 g
Contains
less
Sat. Fat Saturated fat
-98.6%
Contains
more
Mono. Fat Monounsaturated fat
+5819.6%
Contains
more
Poly. Fat Polyunsaturated fat
+3069.6%