Whipped cream vs. Raspberry — In-Depth Nutrition Comparison
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What are the main differences between whipped cream and raspberries?
- Whipped cream is richer in vitamin A, vitamin B12, and phosphorus, yet raspberries are richer in vitamin C, manganese, fiber, copper, and iron.
- Whipped cream's daily need coverage for saturated fat is 69% higher.
- Raspberries have a lower glycemic index than whipped cream.
We used Cream, whipped, cream topping, pressurized and Raspberries, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +304% |
Contains more PhosphorusPhosphorus | +206.9% |
Contains more SeleniumSelenium | +600% |
Contains more MagnesiumMagnesium | +100% |
Contains more IronIron | +1280% |
Contains more CopperCopper | +800% |
Contains more ZincZinc | +13.5% |
Contains less SodiumSodium | -87.5% |
Contains more ManganeseManganese | +66900% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +9300% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +15.6% |
Contains more Vitamin B2Vitamin B2 | +71.1% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more CholineCholine | +36.6% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +35.9% |
Contains more Vitamin B3Vitamin B3 | +754.3% |
Contains more Vitamin B6Vitamin B6 | +34.1% |
Contains more Vitamin KVitamin K | +310.5% |
Contains more FolateFolate | +600% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 13.831g | 0.019g | 63% |
Fats | 22.22g | 0.65g | 33% |
Manganese | 0.001mg | 0.67mg | 29% |
Vitamin C | 0mg | 26.2mg | 29% |
Fiber | 0g | 6.5g | 26% |
Cholesterol | 76mg | 0mg | 25% |
Vitamin A | 188µg | 2µg | 21% |
Monounsaturated fat | 6.418g | 0.064g | 16% |
Vitamin B12 | 0.29µg | 0µg | 12% |
Calories | 257kcal | 52kcal | 10% |
Phosphorus | 89mg | 29mg | 9% |
Copper | 0.01mg | 0.09mg | 9% |
Iron | 0.05mg | 0.69mg | 8% |
Calcium | 101mg | 25mg | 8% |
Vitamin K | 1.9µg | 7.8µg | 5% |
Folate | 3µg | 21µg | 5% |
Protein | 3.2g | 1.2g | 4% |
Polyunsaturated fat | 0.825g | 0.375g | 3% |
Vitamin B3 | 0.07mg | 0.598mg | 3% |
Fructose | 2.35g | 3% | |
Magnesium | 11mg | 22mg | 3% |
Vitamin D | 0.4µg | 0µg | 2% |
Vitamin E | 0.64mg | 0.87mg | 2% |
Vitamin D | 16IU | 0IU | 2% |
Vitamin B2 | 0.065mg | 0.038mg | 2% |
Selenium | 1.4µg | 0.2µg | 2% |
Vitamin B6 | 0.041mg | 0.055mg | 1% |
Choline | 16.8mg | 12.3mg | 1% |
Net carbs | 12.49g | 5.44g | N/A |
Carbs | 12.49g | 11.94g | 0% |
Potassium | 147mg | 151mg | 0% |
Sugar | 8g | 4.42g | N/A |
Zinc | 0.37mg | 0.42mg | 0% |
Sodium | 8mg | 1mg | 0% |
Vitamin B1 | 0.037mg | 0.032mg | 0% |
Vitamin B5 | 0.305mg | 0.329mg | 0% |
Tryptophan | 0.045mg | 0% | |
Threonine | 0.144mg | 0% | |
Isoleucine | 0.194mg | 0% | |
Leucine | 0.313mg | 0% | |
Lysine | 0.254mg | 0% | |
Methionine | 0.08mg | 0% | |
Phenylalanine | 0.154mg | 0% | |
Valine | 0.214mg | 0% | |
Histidine | 0.087mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
Protein:
1.2 g
Fats:
0.65 g
Carbs:
11.94 g
Water:
85.75 g
Other:
0.46 g
Contains more ProteinProtein | +166.7% |
Contains more FatsFats | +3318.5% |
Contains more OtherOther | +65.2% |
Contains more WaterWater | +39.8% |
~equal in
Carbs
~11.94g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.375 g
Contains more Mono. FatMonounsaturated fat | +9928.1% |
Contains more Poly. FatPolyunsaturated fat | +120% |
Contains less Sat. FatSaturated fat | -99.9% |