White bread vs. Gouda cheese — In-Depth Nutrition Comparison
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Differences between white bread and gouda cheese
- White bread has more iron, vitamin B1, vitamin B3, and manganese, while gouda cheese has more vitamin B12, phosphorus, calcium, and zinc.
- Gouda cheese's daily need coverage for saturated fat is 85% higher.
- Gouda cheese contains 76 times less vitamin B3 than white bread. White bread contains 4.78mg of vitamin B3, while gouda cheese contains 0.063mg.
- The amount of saturated fat in white bread is lower.
- Gouda cheese has a lower glycemic index. The glycemic index of gouda cheese is 0, while the glycemic index of white bread is 73.
The food types used in this comparison are Bread, white, commercially prepared (includes soft bread crumbs) and Cheese, gouda.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +1404.2% |
Contains more CopperCopper | +180.6% |
Contains less SodiumSodium | -40.2% |
Contains more ManganeseManganese | +4772.7% |
Contains more SeleniumSelenium | +51.7% |
Contains more MagnesiumMagnesium | +26.1% |
Contains more CalciumCalcium | +386.1% |
Contains more ZincZinc | +427% |
Contains more PhosphorusPhosphorus | +457.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +1676.7% |
Contains more Vitamin B3Vitamin B3 | +7487.3% |
Contains more Vitamin B5Vitamin B5 | +57.6% |
Contains more FolateFolate | +428.6% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +37.4% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +1050% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 0.698g | 17.614g | 77% |
Vitamin B12 | 0µg | 1.54µg | 64% |
Phosphorus | 98mg | 546mg | 64% |
Calcium | 144mg | 700mg | 56% |
Vitamin B1 | 0.533mg | 0.03mg | 42% |
Iron | 3.61mg | 0.24mg | 42% |
Cholesterol | 0mg | 114mg | 38% |
Fats | 3.33g | 27.44g | 37% |
Protein | 8.85g | 24.94g | 32% |
Vitamin B3 | 4.78mg | 0.063mg | 29% |
Zinc | 0.74mg | 3.9mg | 29% |
Manganese | 0.536mg | 0.011mg | 23% |
Folate | 111µg | 21µg | 23% |
Monounsaturated fat | 0.599g | 7.747g | 18% |
Vitamin A | 0µg | 165µg | 18% |
Carbs | 49.42g | 2.22g | 16% |
Starch | 37.17g | 15% | |
Selenium | 22µg | 14.5µg | 14% |
Sodium | 490mg | 819mg | 14% |
Fiber | 2.7g | 0g | 11% |
Copper | 0.101mg | 0.036mg | 7% |
Vitamin B2 | 0.243mg | 0.334mg | 7% |
Polyunsaturated fat | 1.602g | 0.657g | 6% |
Calories | 266kcal | 356kcal | 5% |
Vitamin B5 | 0.536mg | 0.34mg | 4% |
Vitamin D | 0µg | 0.5µg | 3% |
Fructose | 2.43g | 3% | |
Vitamin D | 0IU | 20IU | 3% |
Vitamin K | 0.2µg | 2.3µg | 2% |
Vitamin B6 | 0.087mg | 0.08mg | 1% |
Magnesium | 23mg | 29mg | 1% |
Net carbs | 46.72g | 2.22g | N/A |
Potassium | 126mg | 121mg | 0% |
Sugar | 5.67g | 2.22g | N/A |
Vitamin E | 0.22mg | 0.24mg | 0% |
Trans fat | 0.027g | N/A | |
Choline | 14.6mg | 15.4mg | 0% |
Tryptophan | 0.352mg | 0% | |
Threonine | 0.93mg | 0% | |
Isoleucine | 1.306mg | 0% | |
Leucine | 2.564mg | 0% | |
Lysine | 2.654mg | 0% | |
Methionine | 0.719mg | 0% | |
Phenylalanine | 1.431mg | 0% | |
Valine | 1.806mg | 0% | |
Histidine | 1.032mg | 0% | |
Omega-3 - EPA | 0.001g | 0g | N/A |
Omega-3 - ALA | 0.166g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.85 g
Fats:
3.33 g
Carbs:
49.42 g
Water:
36.42 g
Other:
1.98 g
Protein:
24.94 g
Fats:
27.44 g
Carbs:
2.22 g
Water:
41.46 g
Other:
3.94 g
Contains more CarbsCarbs | +2126.1% |
Contains more ProteinProtein | +181.8% |
Contains more FatsFats | +724% |
Contains more WaterWater | +13.8% |
Contains more OtherOther | +99% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.698 g
Monounsaturated fat:
Mono. Fat
0.599 g
Polyunsaturated fat:
Poly. Fat
1.602 g
Saturated fat:
Sat. Fat
17.614 g
Monounsaturated fat:
Mono. Fat
7.747 g
Polyunsaturated fat:
Poly. Fat
0.657 g
Contains less Sat. FatSaturated fat | -96% |
Contains more Poly. FatPolyunsaturated fat | +143.8% |
Contains more Mono. FatMonounsaturated fat | +1193.3% |