White Bread vs. Marble cake — In-Depth Nutrition Comparison
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What are the main differences between White Bread and Marble cake?
- White Bread is richer in Selenium, Vitamin B1, Iron, Vitamin B3, Folate, Manganese, Vitamin B5, and Vitamin B2, while Marble cake is higher in Phosphorus.
- White Bread's daily need coverage for Selenium is 35% higher.
- Marble cake has 6 times less Vitamin B5 than White Bread. White Bread has 0.536mg of Vitamin B5, while Marble cake has 0.096mg.
- White Bread is lower in Saturated Fat.
We used Bread, white, commercially prepared (includes soft bread crumbs) and Cake, pudding-type, marble, dry mix types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +27.8% |
Contains more CalciumCalcium | +89.5% |
Contains more IronIron | +122.8% |
Contains more ZincZinc | +111.4% |
Contains more ManganeseManganese | +285.6% |
Contains more SeleniumSelenium | +746.2% |
Contains more CopperCopper | +33.7% |
Contains more PhosphorusPhosphorus | +180.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +194.5% |
Contains more Vitamin B2Vitamin B2 | +86.9% |
Contains more Vitamin B3Vitamin B3 | +209.2% |
Contains more Vitamin B5Vitamin B5 | +458.3% |
Contains more Vitamin B6Vitamin B6 | +248% |
Contains more FolateFolate | +208.3% |
Contains more CholineCholine | +224.4% |
Contains more Vitamin AVitamin A | +100% |
Contains more Vitamin EVitamin E | +286.4% |
Contains more Vitamin KVitamin K | +1300% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.85 g
Fats:
3.33 g
Carbs:
49.42 g
Water:
36.42 g
Other:
1.98 g
Protein:
3.4 g
Fats:
11.7 g
Carbs:
79.5 g
Water:
3.1 g
Other:
2.3 g
Contains more ProteinProtein | +160.3% |
Contains more WaterWater | +1074.8% |
Contains more FatsFats | +251.4% |
Contains more CarbsCarbs | +60.9% |
Contains more OtherOther | +16.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.698 g
Monounsaturated Fat:
Mono. Fat
0.599 g
Polyunsaturated fat:
Poly. Fat
1.602 g
Saturated Fat:
Sat. Fat
2.45 g
Monounsaturated Fat:
Mono. Fat
4.75 g
Polyunsaturated fat:
Poly. Fat
3.779 g
Contains less Sat. FatSaturated Fat | -71.5% |
Contains more Mono. FatMonounsaturated Fat | +693% |
Contains more Poly. FatPolyunsaturated fat | +135.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Glycemic Index | |||
Lower in Cholesterol | Equal | ||
Lower in price | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 266kcal | 416kcal | |
Protein | 8.85g | 3.4g | |
Fats | 3.33g | 11.7g | |
Net carbs | 46.72g | 76.6g | |
Carbs | 49.42g | 79.5g | |
Magnesium | 23mg | 18mg | |
Calcium | 144mg | 76mg | |
Potassium | 126mg | 123mg | |
Iron | 3.61mg | 1.62mg | |
Sugar | 5.67g | 35.71g | |
Fiber | 2.7g | 2.9g | |
Copper | 0.101mg | 0.135mg | |
Zinc | 0.74mg | 0.35mg | |
Starch | 37.17g | ||
Phosphorus | 98mg | 275mg | |
Sodium | 490mg | 519mg | |
Vitamin A | 1IU | 2IU | |
Vitamin A | 0µg | 1µg | |
Vitamin E | 0.22mg | 0.85mg | |
Manganese | 0.536mg | 0.139mg | |
Selenium | 22µg | 2.6µg | |
Vitamin B1 | 0.533mg | 0.181mg | |
Vitamin B2 | 0.243mg | 0.13mg | |
Vitamin B3 | 4.78mg | 1.546mg | |
Vitamin B5 | 0.536mg | 0.096mg | |
Vitamin B6 | 0.087mg | 0.025mg | |
Vitamin K | 0.2µg | 2.8µg | |
Folate | 111µg | 36µg | |
Trans Fat | 0.027g | ||
Choline | 14.6mg | 4.5mg | |
Saturated Fat | 0.698g | 2.45g | |
Monounsaturated Fat | 0.599g | 4.75g | |
Polyunsaturated fat | 1.602g | 3.779g | |
Tryptophan | 0.049mg | ||
Threonine | 0.105mg | ||
Isoleucine | 0.127mg | ||
Leucine | 0.22mg | ||
Lysine | 0.133mg | ||
Methionine | 0.049mg | ||
Phenylalanine | 0.158mg | ||
Valine | 0.164mg | ||
Histidine | 0.065mg | ||
Fructose | 2.43g | ||
Omega-3 - EPA | 0.001g | 0g | |
Omega-3 - ALA | 0.166g | ||
Omega-6 - Eicosadienoic acid | 0.002g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
13%
Minerals Daily Need Coverage Score
56%
38%
Comparison summary
Which food is lower in Sugar?
White Bread is lower in Sugar (difference - 30.04g)
Which food contains less Sodium?
White Bread contains less Sodium (difference - 29mg)
Which food is lower in Saturated Fat?
White Bread is lower in Saturated Fat (difference - 1.752g)
Which food is richer in minerals?
White Bread is relatively richer in minerals
Which food is richer in vitamins?
White Bread is relatively richer in vitamins
Which food is lower in glycemic index?
Marble cake is lower in glycemic index (difference - 73)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)