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White bread vs. Marinara sauce — In-Depth Nutrition Comparison

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A recap on differences between white bread and marinara sauce

  • White bread is higher in vitamin B1, selenium, iron, folate, manganese, vitamin B2, and calcium, yet marinara sauce is higher in vitamin E and vitamin A.
  • White bread covers your daily vitamin B1 needs 42% more than marinara sauce.
  • White bread contains 20 times more selenium than marinara sauce. While white bread contains 22µg of selenium, marinara sauce contains only 1.1µg.
  • The amount of sodium in marinara sauce is lower.

Food varieties used in this article are Bread, white, commercially prepared (includes soft bread crumbs) and Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium.

Infographic

White bread vs Marinara sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 43% 11% 135% 34% 20% 42% 64% 70% 120%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 8.1% 28% 29% 27% 5.5% 15% 3.9% 18% 6%
Contains more MagnesiumMagnesium +27.8%
Contains more CalciumCalcium +433.3%
Contains more IronIron +362.8%
Contains more CopperCopper +24.7%
Contains more ZincZinc +270%
Contains more PhosphorusPhosphorus +188.2%
Contains more ManganeseManganese +291.2%
Contains more SeleniumSelenium +1900%
Contains more PotassiumPotassium +153.2%
Contains less SodiumSodium -93.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 133% 56% 90% 32% 20% 0% 0.5% 83% 8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 11% 48% 0% 6% 14% 73% 0% 40% 0% 35% 9.8% 7.5%
Contains more Vitamin B1Vitamin B1 +2120.8%
Contains more Vitamin B2Vitamin B2 +298.4%
Contains more Vitamin B3Vitamin B3 +22%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +753.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +990.9%
Contains more Vitamin B6Vitamin B6 +98.9%
Contains more Vitamin KVitamin K +6850%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~13.7mg

All nutrients comparison - raw data values

Nutrient White bread Marinara sauce DV% diff.
Vitamin B1 0.533mg 0.024mg 42%
Selenium 22µg 1.1µg 38%
Iron 3.61mg 0.78mg 35%
Folate 111µg 13µg 25%
Sodium 490mg 30mg 20%
Manganese 0.536mg 0.137mg 17%
Vitamin E 0.22mg 2.4mg 15%
Starch 37.17g 15%
Protein 8.85g 1.41g 15%
Carbs 49.42g 8.06g 14%
Vitamin B2 0.243mg 0.061mg 14%
Calcium 144mg 27mg 12%
Vitamin K 0.2µg 13.9µg 11%
Vitamin B5 0.536mg 11%
Calories 266kcal 51kcal 11%
Phosphorus 98mg 34mg 9%
Vitamin B6 0.087mg 0.173mg 7%
Polyunsaturated fat 1.602g 0.508g 7%
Potassium 126mg 319mg 6%
Vitamin B3 4.78mg 3.917mg 5%
Zinc 0.74mg 0.2mg 5%
Fiber 2.7g 1.8g 4%
Vitamin A 0µg 33µg 4%
Fats 3.33g 1.48g 3%
Fructose 2.43g 3%
Copper 0.101mg 0.081mg 2%
Vitamin C 0mg 2mg 2%
Saturated fat 0.698g 0.17g 2%
Cholesterol 0mg 2mg 1%
Magnesium 23mg 18mg 1%
Monounsaturated fat 0.599g 0.377g 1%
Net carbs 46.72g 6.26g N/A
Sugar 5.67g 5.5g N/A
Trans fat 0.027g N/A
Choline 14.6mg 13.7mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - ALA 0.166g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 3% 49% 36% 2%
Protein: 8.85 g
Fats: 3.33 g
Carbs: 49.42 g
Water: 36.42 g
Other: 1.98 g
8% 87%
Protein: 1.41 g
Fats: 1.48 g
Carbs: 8.06 g
Water: 87.39 g
Other: 1.66 g
Contains more ProteinProtein +527.7%
Contains more FatsFats +125%
Contains more CarbsCarbs +513.2%
Contains more OtherOther +19.3%
Contains more WaterWater +140%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 21% 55%
Saturated fat: Sat. Fat 0.698 g
Monounsaturated fat: Mono. Fat 0.599 g
Polyunsaturated fat: Poly. Fat 1.602 g
16% 36% 48%
Saturated fat: Sat. Fat 0.17 g
Monounsaturated fat: Mono. Fat 0.377 g
Polyunsaturated fat: Poly. Fat 0.508 g
Contains more Mono. FatMonounsaturated fat +58.9%
Contains more Poly. FatPolyunsaturated fat +215.4%
Contains less Sat. FatSaturated fat -75.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174924/nutrients
  2. Marinara sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171597/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.