Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

White bread vs. Semolina — In-Depth Nutrition Comparison

Compare

A recap on differences between white bread and semolina

  • White bread is higher in iron, folate, vitamin B1, vitamin B2, and calcium, yet semolina is higher in vitamin B6, manganese, copper, and phosphorus.
  • White bread covers your daily iron needs 36% more than semolina.
  • White bread contains 245 times more sodium than semolina. While white bread contains 490mg of sodium, semolina contains only 2mg.
  • The glycemic index of semolina is lower.

Food varieties used in this article are Bread, white, commercially prepared (includes soft bread crumbs) and Rice, white, long-grain, parboiled, unenriched, dry.

Infographic

White bread vs Semolina infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 43% 11% 135% 34% 20% 42% 64% 70% 120%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 21% 15% 28% 95% 28% 66% 0.26% 135% 109%
Contains more CalciumCalcium +102.8%
Contains more IronIron +387.8%
Contains more MagnesiumMagnesium +17.4%
Contains more PotassiumPotassium +38.1%
Contains more CopperCopper +181.2%
Contains more ZincZinc +37.8%
Contains more PhosphorusPhosphorus +56.1%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +93.1%
~equal in Selenium ~19.9µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 133% 56% 90% 32% 20% 0% 0.5% 83% 8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0.6% 0% 56% 12% 95% 40% 104% 0% 0.25% 6% 0%
Contains more Vitamin EVitamin E +633.3%
Contains more Vitamin B1Vitamin B1 +137.9%
Contains more Vitamin B2Vitamin B2 +386%
Contains more Vitamin KVitamin K +100%
Contains more FolateFolate +1287.5%
Contains more CholineCholine +∞%
Contains more Vitamin B5Vitamin B5 +25.4%
Contains more Vitamin B6Vitamin B6 +419.5%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~µg
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~5.048mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient White bread Semolina DV% diff.
Iron 3.61mg 0.74mg 36%
Vitamin B6 0.087mg 0.452mg 28%
Vitamin B1 0.533mg 0.224mg 26%
Folate 111µg 8µg 26%
Manganese 0.536mg 1.035mg 22%
Sodium 490mg 2mg 21%
Copper 0.101mg 0.284mg 20%
Vitamin B2 0.243mg 0.05mg 15%
Starch 37.17g 68.29g 13%
Carbs 49.42g 80.89g 10%
Polyunsaturated fat 1.602g 0.322g 9%
Phosphorus 98mg 153mg 8%
Calcium 144mg 71mg 7%
Calories 266kcal 374kcal 5%
Fats 3.33g 1.03g 4%
Selenium 22µg 19.9µg 4%
Fiber 2.7g 1.8g 4%
Choline 14.6mg 3%
Fructose 2.43g 0.02g 3%
Protein 8.85g 7.51g 3%
Vitamin B5 0.536mg 0.672mg 3%
Zinc 0.74mg 1.02mg 3%
Vitamin B3 4.78mg 5.048mg 2%
Saturated fat 0.698g 0.294g 2%
Potassium 126mg 174mg 1%
Monounsaturated fat 0.599g 0.258g 1%
Magnesium 23mg 27mg 1%
Vitamin E 0.22mg 0.03mg 1%
Net carbs 46.72g 79.09g N/A
Sugar 5.67g 0.33g N/A
Vitamin K 0.2µg 0.1µg 0%
Trans fat 0.027g N/A
Tryptophan 0.103mg 0%
Threonine 0.271mg 0%
Isoleucine 0.339mg 0%
Leucine 0.656mg 0%
Lysine 0.215mg 0%
Methionine 0.183mg 0%
Phenylalanine 0.398mg 0%
Valine 0.47mg 0%
Histidine 0.185mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - ALA 0.166g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 3% 49% 36% 2%
Protein: 8.85 g
Fats: 3.33 g
Carbs: 49.42 g
Water: 36.42 g
Other: 1.98 g
8% 81% 10%
Protein: 7.51 g
Fats: 1.03 g
Carbs: 80.89 g
Water: 9.86 g
Other: 0.71 g
Contains more ProteinProtein +17.8%
Contains more FatsFats +223.3%
Contains more WaterWater +269.4%
Contains more OtherOther +178.9%
Contains more CarbsCarbs +63.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 21% 55%
Saturated fat: Sat. Fat 0.698 g
Monounsaturated fat: Mono. Fat 0.599 g
Polyunsaturated fat: Poly. Fat 1.602 g
34% 30% 37%
Saturated fat: Sat. Fat 0.294 g
Monounsaturated fat: Mono. Fat 0.258 g
Polyunsaturated fat: Poly. Fat 0.322 g
Contains more Mono. FatMonounsaturated fat +132.2%
Contains more Poly. FatPolyunsaturated fat +397.5%
Contains less Sat. FatSaturated fat -57.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
87% 4% 6% 4%
Starch: 37.17 g
Sucrose: 0 g
Glucose: 1.57 g
Fructose: 2.43 g
Lactose: 0 g
Maltose: 1.67 g
Galactose: 0 g
100%
Starch: 68.29 g
Sucrose: 0.21 g
Glucose: 0.11 g
Fructose: 0.02 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +1327.3%
Contains more FructoseFructose +12050%
Contains more MaltoseMaltose +∞%
Contains more StarchStarch +83.7%
Contains more SucroseSucrose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174924/nutrients
  2. Semolina - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169758/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.