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White cake vs. Corn pudding — In-Depth Nutrition Comparison

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How are white cake and corn pudding different?

  • White cake is richer in carbs, manganese, selenium, fats, and iron, while corn pudding is higher in vitamin B12, choline, and vitamin B6.
  • Corn pudding covers your daily need for cholesterol 24% more than white cake.
  • White cake contains 4 times more carbs than corn pudding. White cake contains 63.2g of carbs, while corn pudding contains 16.97g.
  • Corn pudding is lower in saturated fat.

Cake, white, prepared from recipe with coconut frosting and Corn pudding, home prepared types were used in this article.

Infographic

White cake vs Corn pudding infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 27% 8.7% 44% 22% 9% 30% 37% 36% 58%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 12% 16% 20% 14% 13% 39% 37% 10% 33%
Contains more CalciumCalcium +130.8%
Contains more IronIron +118.9%
Contains more CopperCopper +55.8%
Contains more ManganeseManganese +250.6%
Contains more SeleniumSelenium +75.4%
Contains more MagnesiumMagnesium +25%
Contains more PotassiumPotassium +77.8%
Contains more ZincZinc +45.5%
Contains more PhosphorusPhosphorus +28.6%
~equal in Sodium ~282mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0.33% 3% 4% 2.4% 32% 44% 20% 10% 6.7% 7.5% 10% 23%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 12% 7.5% 19% 5.4% 17% 36% 19% 0% 29% 39% 1.3% 22%
Contains more Vitamin B1Vitamin B1 +85.5%
Contains more Vitamin B2Vitamin B2 +22.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +720%
Contains more Vitamin CVitamin C +3600%
Contains more Vitamin DVitamin D +150%
Contains more Vitamin AVitamin A +375%
Contains more Vitamin EVitamin E +125%
Contains more Vitamin B6Vitamin B6 +337.9%
Contains more Vitamin B12Vitamin B12 +416.7%
~equal in Vitamin B3 ~1.033mg
~equal in Folate ~29µg

All nutrients comparison - raw data values

Nutrient White cake Corn pudding DV% diff.
Cholesterol 1mg 72mg 24%
Carbs 63.2g 16.97g 15%
Calories 356kcal 131kcal 11%
Polyunsaturated fat 2.162g 0.55g 11%
Vitamin B12 0.06µg 0.31µg 10%
Manganese 0.277mg 0.079mg 9%
Choline 6mg 55.5mg 9%
Fats 10.3g 5.04g 8%
Iron 1.16mg 0.53mg 8%
Selenium 10.7µg 6.1µg 8%
Vitamin B6 0.029mg 0.127mg 8%
Saturated fat 3.897g 2.451g 7%
Calcium 90mg 39mg 5%
Vitamin A 12µg 57µg 5%
Vitamin B1 0.128mg 0.069mg 5%
Monounsaturated fat 3.692g 1.499g 5%
Vitamin C 0.1mg 3.7mg 4%
Starch 8.68g 4%
Copper 0.067mg 0.043mg 3%
Phosphorus 70mg 90mg 3%
Vitamin B2 0.189mg 0.154mg 3%
Vitamin B5 0.167mg 3%
Vitamin K 4.1µg 0.5µg 3%
Vitamin D* 8 IU 22 IU 2%
Vitamin D 0.2µg 0.5µg 2%
Potassium 99mg 176mg 2%
Magnesium 12mg 15mg 1%
Fiber 1g 1.2g 1%
Zinc 0.33mg 0.48mg 1%
Vitamin E 0.12mg 0.27mg 1%
Folate 31µg 29µg 1%
Protein 4.4g 4.42g 0%
Protein per 100 calories 1.2g 3.4g N/A
Calories per 10 g protein 809kcal 296kcal N/A
Weight per 100 calories 28g 76g N/A
Unsaturated / Saturated Fat ratio 1.5 0.84 N/A
Net carbs 62.2g 15.77g N/A
Sugar 57.39g 6.59g N/A
Sodium 284mg 282mg 0%
Vitamin B3 1.063mg 1.033mg 0%
Trans fat 0.093g N/A
Tryptophan 0.054mg 0.059mg 0%
Threonine 0.157mg 0.169mg 0%
Isoleucine 0.199mg 0.195mg 0%
Leucine 0.338mg 0.438mg 0%
Lysine 0.204mg 0.33mg 0%
Methionine 0.107mg 0.114mg 0%
Phenylalanine 0.228mg 0.216mg 0%
Valine 0.229mg 0.255mg 0%
Histidine 0.099mg 0.11mg 0%
Omega-3 (EPA) 0g 0.001g N/A
Omega-3 (DHA) 0g 0.006g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 10% 63% 21%
Protein: 4.4 g
Fats: 10.3 g
Carbs: 63.2 g
Water: 20.7 g
Other: 1.4 g
4% 5% 17% 72%
Protein: 4.42 g
Fats: 5.04 g
Carbs: 16.97 g
Water: 72.33 g
Other: 1.24 g
Contains more FatsFats +104.4%
Contains more CarbsCarbs +272.4%
Contains more WaterWater +249.4%
~equal in Protein ~4.42g

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 38% 22%
Saturated fat: Sat. Fat 3.897 g
Monounsaturated fat: Mono. Fat 3.692 g
Polyunsaturated fat: Poly. Fat 2.162 g
54% 33% 12%
Saturated fat: Sat. Fat 2.451 g
Monounsaturated fat: Mono. Fat 1.499 g
Polyunsaturated fat: Poly. Fat 0.55 g
Contains more Mono. FatMonounsaturated fat +146.3%
Contains more Poly. FatPolyunsaturated fat +293.1%
Contains less Sat. FatSaturated fat -37.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172698/nutrients
  2. Corn pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170492/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.