Wonton soup vs. Au jus — In-Depth Nutrition Comparison
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What are the main differences between Wonton soup and Au jus?
- Wonton soup is richer in Vitamin B6, yet Au jus is richer in Copper, Zinc, and Manganese.
- Wonton soup has 8 times more Vitamin B6 than Au jus. Wonton soup has 0.076mg of Vitamin B6, while Au jus has 0.01mg.
We used Soup, wonton, Chinese restaurant and Gravy, au jus, canned types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+25%
Contains
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Magnesium
+50%
Contains
less
Sodium
-15.1%
Contains
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Selenium
+175%
Contains
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Iron
+185.7%
Contains
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Phosphorus
+66.7%
Contains
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Potassium
+153.1%
Contains
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Zinc
+733.3%
Contains
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Copper
+316.7%
Contains
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Manganese
+488.2%
Contains
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Calcium
+25%
Contains
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Magnesium
+50%
Contains
less
Sodium
-15.1%
Contains
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Selenium
+175%
Contains
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Iron
+185.7%
Contains
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Phosphorus
+66.7%
Contains
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Potassium
+153.1%
Contains
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Zinc
+733.3%
Contains
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Copper
+316.7%
Contains
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Manganese
+488.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+20%
Contains
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Vitamin B5
+600%
Contains
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Vitamin B6
+660%
Contains
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Folate
+550%
Contains
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Vitamin C
+42.9%
Contains
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Vitamin B2
+275%
Contains
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Vitamin B3
+55.2%
Contains
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Vitamin B12
+11.1%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+20%
Contains
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Vitamin B5
+600%
Contains
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Vitamin B6
+660%
Contains
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Folate
+550%
Contains
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Vitamin C
+42.9%
Contains
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Vitamin B2
+275%
Contains
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Vitamin B3
+55.2%
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Vitamin B12
+11.1%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+73.3%
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Fats
+30%
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Carbs
+110%
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Other
+30.1%
Equal in Water - 94.5
Protein:
2.08 g
Fats:
0.26 g
Carbs:
5.25 g
Water:
91.18 g
Other:
1.23 g
Protein:
1.2 g
Fats:
0.2 g
Carbs:
2.5 g
Water:
94.5 g
Other:
1.6 g
Contains
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Protein
+73.3%
Contains
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Fats
+30%
Contains
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Carbs
+110%
Contains
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Other
+30.1%
Equal in Water - 94.5
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-38%
Contains
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Polyunsaturated fat
+610%
Equal in Monounsaturated Fat - 0.08
Saturated Fat:
0.062 g
Monounsaturated Fat:
0.077 g
Polyunsaturated fat:
0.071 g
Saturated Fat:
0.1 g
Monounsaturated Fat:
0.08 g
Polyunsaturated fat:
0.01 g
Contains
less
Saturated Fat
-38%
Contains
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Polyunsaturated fat
+610%
Equal in Monounsaturated Fat - 0.08
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Cholesterol |
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| Rich in minerals |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 5.05g | 2.5g |
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| Protein | 2.08g | 1.2g |
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| Fats | 0.26g | 0.2g |
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| Carbs | 5.25g | 2.5g |
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| Calories | 32kcal | 16kcal |
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| Starch | 4.75g |
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| Sugar | 0.34g |
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| Fiber | 0.2g | 0g |
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| Calcium | 5mg | 4mg |
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| Iron | 0.21mg | 0.6mg |
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| Magnesium | 3mg | 2mg |
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| Phosphorus | 18mg | 30mg |
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| Potassium | 32mg | 81mg |
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| Sodium | 406mg | 478mg |
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| Zinc | 0.12mg | 1mg |
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| Copper | 0.024mg | 0.1mg |
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| Manganese | 0.034mg | 0.2mg |
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| Selenium | 1.1µg | 0.4µg |
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| Vitamin A | 13IU | 0IU |
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| Vitamin A RAE | 1µg | 0µg |
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| Vitamin E | 0.06mg |
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| Vitamin C | 0.7mg | 1mg |
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| Vitamin B1 | 0.024mg | 0.02mg |
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| Vitamin B2 | 0.016mg | 0.06mg |
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| Vitamin B3 | 0.58mg | 0.9mg |
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| Vitamin B5 | 0.14mg | 0.02mg |
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| Vitamin B6 | 0.076mg | 0.01mg |
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| Folate | 13µg | 2µg |
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| Vitamin B12 | 0.09µg | 0.1µg |
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| Vitamin K | 0.9µg |
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| Tryptophan | 0.013mg |
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| Threonine | 0.081mg |
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| Isoleucine | 0.06mg |
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| Leucine | 0.12mg |
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| Lysine | 0.062mg |
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| Methionine | 0.03mg |
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| Phenylalanine | 0.07mg |
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| Valine | 0.071mg |
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| Histidine | 0.039mg |
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| Cholesterol | 4mg | 0mg |
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| Trans Fat | 0.001g |
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| Saturated Fat | 0.062g | 0.1g |
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| Monounsaturated Fat | 0.077g | 0.08g |
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| Polyunsaturated fat | 0.071g | 0.01g |
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| Omega-6 - Linoleic acid | 0.065g |
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| Omega-3 - ALA | 0.004g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
6%
5%
Minerals Daily Need Coverage Score
10%
20%
Comparison summary
Which food contains less Sodium?
Wonton soup contains less Sodium (difference - 72mg)
Which food is lower in Saturated Fat?
Wonton soup is lower in Saturated Fat (difference - 0.038g)
Which food is richer in vitamins?
Wonton soup is relatively richer in vitamins
Which food is lower in Sugar?
Au jus is lower in Sugar (difference - 0.34g)
Which food is lower in Cholesterol?
Au jus is lower in Cholesterol (difference - 4mg)
Which food is richer in minerals?
Au jus is relatively richer in minerals
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)