Wonton wrappers vs. Ladyfingers — In-Depth Nutrition Comparison
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Summary of differences between wonton wrappers and ladyfingers
- Wonton wrappers have more vitamin B3, vitamin B1, manganese, and selenium; however, ladyfingers are higher in vitamin B12, vitamin B5, and phosphorus.
- Ladyfingers cover your daily need for cholesterol, 71% more than wonton wrappers.
- Wonton wrappers have 4 times more sodium than ladyfingers. While wonton wrappers have 572mg of sodium, ladyfingers have only 147mg.
These are the specific foods used in this comparison Wonton wrappers (includes egg roll wrappers) and Cookies, ladyfingers, with lemon juice and rind.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +66.7% |
Contains more CopperCopper | +54.7% |
Contains more ManganeseManganese | +165.8% |
Contains more SeleniumSelenium | +33.6% |
Contains more PotassiumPotassium | +37.8% |
Contains more ZincZinc | +60.6% |
Contains more PhosphorusPhosphorus | +113.6% |
Contains less SodiumSodium | -74.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +33.3% |
Contains more Vitamin B1Vitamin B1 | +82.7% |
Contains more Vitamin B3Vitamin B3 | +157.8% |
Contains more FolateFolate | +43.3% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B2Vitamin B2 | +13.2% |
Contains more Vitamin B5Vitamin B5 | +4364% |
Contains more Vitamin B6Vitamin B6 | +306.7% |
Contains more Vitamin B12Vitamin B12 | +3650% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 9mg | 221mg | 71% |
Vitamin B12 | 0.02µg | 0.75µg | 30% |
Vitamin B5 | 0.025mg | 1.116mg | 22% |
Vitamin B3 | 5.424mg | 2.104mg | 21% |
Vitamin B1 | 0.519mg | 0.284mg | 20% |
Sodium | 572mg | 147mg | 18% |
Choline | 92mg | 17% | |
Manganese | 0.638mg | 0.24mg | 17% |
Saturated fat | 0.263g | 3.069g | 13% |
Selenium | 28.2µg | 21.1µg | 13% |
Phosphorus | 81mg | 173mg | 13% |
Fats | 1.5g | 9.1g | 12% |
Monounsaturated fat | 0.195g | 3.754g | 9% |
Folate | 86µg | 60µg | 7% |
Vitamin B6 | 0.03mg | 0.122mg | 7% |
Copper | 0.147mg | 0.095mg | 6% |
Polyunsaturated fat | 0.61g | 1.422g | 5% |
Vitamin B2 | 0.378mg | 0.428mg | 4% |
Calories | 291kcal | 365kcal | 4% |
Vitamin E | 0.63mg | 4% | |
Vitamin C | 0mg | 3.7mg | 4% |
Zinc | 0.71mg | 1.14mg | 4% |
Fiber | 1.8g | 1g | 3% |
Vitamin D | 0.6µg | 3% | |
Iron | 3.36mg | 3.58mg | 3% |
Vitamin D | 22IU | 3% | |
Magnesium | 20mg | 12mg | 2% |
Protein | 9.8g | 10.6g | 2% |
Carbs | 57.9g | 59.7g | 1% |
Potassium | 82mg | 113mg | 1% |
Net carbs | 56.1g | 58.7g | N/A |
Calcium | 47mg | 47mg | 0% |
Sugar | 25.39g | N/A | |
Vitamin A | 4µg | 3µg | 0% |
Vitamin K | 0.2µg | 0% | |
Tryptophan | 0.114mg | 0.133mg | 0% |
Threonine | 0.268mg | 0.467mg | 0% |
Isoleucine | 0.369mg | 0.516mg | 0% |
Leucine | 0.684mg | 0.861mg | 0% |
Lysine | 0.204mg | 0.679mg | 0% |
Methionine | 0.176mg | 0.268mg | 0% |
Phenylalanine | 0.486mg | 0.511mg | 0% |
Valine | 0.417mg | 0.579mg | 0% |
Histidine | 0.209mg | 0.248mg | 0% |
Omega-3 - EPA | 0g | 0.004g | N/A |
Omega-3 - DHA | 0.001g | 0.036g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.8 g
Fats:
1.5 g
Carbs:
57.9 g
Water:
28.8 g
Other:
2 g
Protein:
10.6 g
Fats:
9.1 g
Carbs:
59.7 g
Water:
19.5 g
Other:
1.1 g
Contains more WaterWater | +47.7% |
Contains more OtherOther | +81.8% |
Contains more FatsFats | +506.7% |
~equal in
Protein
~10.6g
~equal in
Carbs
~59.7g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.263 g
Monounsaturated fat:
Mono. Fat
0.195 g
Polyunsaturated fat:
Poly. Fat
0.61 g
Saturated fat:
Sat. Fat
3.069 g
Monounsaturated fat:
Mono. Fat
3.754 g
Polyunsaturated fat:
Poly. Fat
1.422 g
Contains less Sat. FatSaturated fat | -91.4% |
Contains more Mono. FatMonounsaturated fat | +1825.1% |
Contains more Poly. FatPolyunsaturated fat | +133.1% |