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Worcestershire sauce vs. Mushroom gravy — In-Depth Nutrition Comparison

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Important differences between worcestershire sauce and mushroom gravy

  • Worcestershire sauce has more iron, potassium, vitamin C, copper, calcium, phosphorus, and vitamin B2 than mushroom gravy.
  • Worcestershire sauce's daily need coverage for iron is 58% more.
  • Mushroom gravy contains less sodium.

The food varieties used in the comparison are Sauce, worcestershire and Gravy, mushroom, canned.

Infographic

Worcestershire sauce vs Mushroom gravy infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 71% 199% 67% 5.2% 26% 128% 0% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 2.1% 9.4% 25% 33% 19% 6.4% 74% 39% 10%
Contains more MagnesiumMagnesium +550%
Contains more CalciumCalcium +1428.6%
Contains more PotassiumPotassium +654.7%
Contains more IronIron +703%
Contains more CopperCopper +100%
Contains more PhosphorusPhosphorus +300%
Contains more ZincZinc +268.4%
Contains less SodiumSodium -41.8%
Contains more SeleniumSelenium +280%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 43% 1.7% 1.6% 0% 18% 30% 13% 0% 0% 0% 2.5% 6% 1.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 8.3% 15% 13% 66% 4.6% 0% 0% 9% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +112.1%
Contains more Vitamin B2Vitamin B2 +106.3%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +50%
~equal in Vitamin D ~µg
~equal in Vitamin B3 ~0.671mg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 79% 2%
Protein: 0 g
Fats: 0 g
Carbs: 19.46 g
Water: 78.54 g
Other: 2 g
3% 5% 89%
Protein: 1.26 g
Fats: 2.71 g
Carbs: 5.47 g
Water: 89 g
Other: 1.56 g
Contains more CarbsCarbs +255.8%
Contains more OtherOther +28.2%
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more WaterWater +13.3%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Worcestershire sauce Mushroom gravy
Rich in minerals ok
Lower in Saturated fat ok
Rich in vitamins ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Cholesterol Equal
Lower in Glycemic Index Equal
Lower in price Equal

All nutrients comparison - raw data values

Nutrient Worcestershire sauce Mushroom gravy DV% diff.
Iron 5.3mg 0.66mg 58%
Vitamin B5 1.1mg 22%
Potassium 800mg 106mg 20%
Sodium 980mg 570mg 18%
Vitamin C 13mg 0mg 14%
Manganese 0.3mg 13%
Copper 0.2mg 0.1mg 11%
Calcium 107mg 7mg 10%
Polyunsaturated fat 0g 1.02g 7%
Phosphorus 60mg 15mg 6%
Carbs 19.46g 5.47g 5%
Zinc 0.19mg 0.7mg 5%
Vitamin B2 0.13mg 0.063mg 5%
Fats 0g 2.71g 4%
Magnesium 13mg 2mg 3%
Selenium 0.5µg 1.9µg 3%
Monounsaturated fat 0g 1.17g 3%
Vitamin B1 0.07mg 0.033mg 3%
Protein 0g 1.26g 3%
Vitamin B6 0mg 0.02mg 2%
Saturated fat 0g 0.4g 2%
Fiber 0g 0.4g 2%
Vitamin E 0.08mg 1%
Vitamin A 5µg 0µg 1%
Vitamin K 1µg 1%
Folate 8µg 12µg 1%
Calories 78kcal 50kcal 1%
Net carbs 19.46g 5.07g N/A
Sugar 10.03g N/A
Vitamin B3 0.7mg 0.671mg 0%
Choline 2.7mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Worcestershire sauce Mushroom gravy
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet Equal

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
Worcestershire sauce
9%
Mushroom gravy
Minerals Daily Need Coverage Score
54%
Worcestershire sauce
22%
Mushroom gravy

Comparison summary

Which food is richer in minerals?
Worcestershire sauce
Worcestershire sauce is relatively richer in minerals
Which food is lower in Saturated fat?
Worcestershire sauce
Worcestershire sauce is lower in Saturated fat (difference - 0.4g)
Which food is richer in vitamins?
Worcestershire sauce
Worcestershire sauce is relatively richer in vitamins
Which food is lower in Sugar?
Mushroom gravy
Mushroom gravy is lower in Sugar (difference - 10.03g)
Which food contains less Sodium?
Mushroom gravy
Mushroom gravy contains less Sodium (difference - 410mg)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Worcestershire sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171610/nutrients
  2. Mushroom gravy - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171170/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.