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Yeast vs. Pastry — In-Depth Nutrition Comparison

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Important differences between Yeast and Pastry

  • Pastry has less Vitamin B1, Folate, Vitamin B2, Vitamin B5, Vitamin B3, Vitamin B6, Fiber, Phosphorus, and Zinc.
  • Yeast's daily need coverage for Vitamin B1 is 883% more.
  • Yeast is lower in Saturated Fat.

The food varieties used in the comparison are Leavening agents, yeast, baker's, active dry and Puff pastry, frozen, ready-to-bake.

Infographic

Yeast vs Pastry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Pastry
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Contains more MagnesiumMagnesium +237.5%
Contains more CalciumCalcium +200%
Contains more PotassiumPotassium +1465.6%
Contains more CopperCopper +282.5%
Contains more ZincZinc +1398.1%
Contains more PhosphorusPhosphorus +961.7%
Contains less SodiumSodium -79.5%
Contains more IronIron +18%
Contains more ManganeseManganese +56.4%
Contains more SeleniumSelenium +206.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Pastry
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.06% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +2661.3%
Contains more Vitamin B2Vitamin B2 +1313.4%
Contains more Vitamin B3Vitamin B3 +864.5%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +7042.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +2900%
Contains more CholineCholine +400%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +3925%
~equal in Vitamin D ~µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yeast
2
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
Pastry
3
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
Contains more ProteinProtein +454%
Contains more OtherOther +465%
Contains more FatsFats +400.7%
Contains more WaterWater +67.3%
~equal in Carbs ~45.1g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yeast
1
19% 81%
Saturated Fat: Sat. Fat 1.001 g
Monounsaturated Fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
Pastry
2
27% 60% 14%
Saturated Fat: Sat. Fat 9.643 g
Monounsaturated Fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
Contains less Sat. FatSaturated Fat -89.6%
Contains more Mono. FatMonounsaturated Fat +401.2%
Contains more Poly. FatPolyunsaturated fat +28688.2%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Yeast Pastry
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Rich in vitamins ok
Lower in price ok
Lower in Cholesterol Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Yeast Pastry Opinion
Calories 325kcal 551kcal Pastry
Protein 40.44g 7.3g Yeast
Fats 7.61g 38.1g Pastry
Vitamin C 0.3mg 0mg Yeast
Net carbs 14.32g 43.6g Pastry
Carbs 41.22g 45.1g Pastry
Magnesium 54mg 16mg Yeast
Calcium 30mg 10mg Yeast
Potassium 955mg 61mg Yeast
Iron 2.17mg 2.56mg Pastry
Sugar 0g 0.74g Yeast
Fiber 26.9g 1.5g Yeast
Copper 0.436mg 0.114mg Yeast
Zinc 7.94mg 0.53mg Yeast
Phosphorus 637mg 60mg Yeast
Sodium 51mg 249mg Yeast
Vitamin A 0IU 1IU Pastry
Vitamin E 0mg 0.54mg Pastry
Manganese 0.312mg 0.488mg Pastry
Selenium 7.9µg 24.2µg Pastry
Vitamin B1 10.99mg 0.398mg Yeast
Vitamin B2 4mg 0.283mg Yeast
Vitamin B3 40.2mg 4.168mg Yeast
Vitamin B5 13.5mg 0mg Yeast
Vitamin B6 1.5mg 0.021mg Yeast
Vitamin B12 0.07µg 0µg Yeast
Vitamin K 0.4µg 16.1µg Pastry
Folate 2340µg 78µg Yeast
Choline 32mg 6.4mg Yeast
Saturated Fat 1.001g 9.643g Yeast
Monounsaturated Fat 4.309g 21.597g Pastry
Polyunsaturated fat 0.017g 4.894g Pastry
Tryptophan 0.54mg 0.085mg Yeast
Threonine 1.99mg 0.196mg Yeast
Isoleucine 1.89mg 0.272mg Yeast
Leucine 2.92mg 0.508mg Yeast
Lysine 3.28mg 0.142mg Yeast
Methionine 0.59mg 0.129mg Yeast
Phenylalanine 1.75mg 0.362mg Yeast
Valine 2.31mg 0.308mg Yeast
Histidine 0.91mg 0.156mg Yeast

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Yeast Pastry
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
566%
Yeast
28%
Pastry
Minerals Daily Need Coverage Score
94%
Yeast
42%
Pastry

Comparison summary

Which food is lower in Sugar?
Yeast
Yeast is lower in Sugar (difference - 0.74g)
Which food contains less Sodium?
Yeast
Yeast contains less Sodium (difference - 198mg)
Which food is lower in Saturated Fat?
Yeast
Yeast is lower in Saturated Fat (difference - 8.642g)
Which food is lower in glycemic index?
Yeast
Yeast is lower in glycemic index (difference - 59)
Which food is richer in vitamins?
Yeast
Yeast is relatively richer in vitamins
Which food is cheaper?
Pastry
Pastry is cheaper (difference - $1.8)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients
  2. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.