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Yogurt vs. Noodles — In-Depth Nutrition Comparison

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What are the main differences between yogurt and noodles?

  • Yogurt is richer in vitamin B12, vitamin B2, and calcium, yet noodles is richer in selenium, vitamin B1, folate, iron, manganese, vitamin B3, and copper.
  • Yogurt's daily need coverage for vitamin B12 is 28% higher.
  • Yogurt has 9 times more calcium than noodles. Yogurt has 110mg of calcium, while noodles has 12mg.
  • Yogurt has a lower glycemic index than noodles.

We used Yogurt, Greek, plain, nonfat and Noodles, egg, enriched, cooked types in this comparison.

Infographic

Yogurt vs Noodles infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 3.6% 3.4% 55% 33% 18% 33% 0.65% 41% 130%
Contains more CalciumCalcium +816.7%
Contains more PotassiumPotassium +271.1%
Contains more PhosphorusPhosphorus +77.6%
Contains more MagnesiumMagnesium +90.9%
Contains more IronIron +2000%
Contains more CopperCopper +476.5%
Contains more ZincZinc +25%
Contains less SodiumSodium -86.1%
Contains more ManganeseManganese +3400%
Contains more SeleniumSelenium +146.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0.2% 0% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3% 8.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2% 3.4% 1.5% 72% 31% 39% 16% 11% 11% 0% 63% 14%
Contains more Vitamin B2Vitamin B2 +104.4%
Contains more Vitamin B5Vitamin B5 +25.9%
Contains more Vitamin B6Vitamin B6 +37%
Contains more Vitamin B12Vitamin B12 +733.3%
Contains more Vitamin AVitamin A +500%
Contains more Vitamin EVitamin E +1600%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +1156.5%
Contains more Vitamin B3Vitamin B3 +898.6%
Contains more FolateFolate +1100%
Contains more CholineCholine +70.2%
~equal in Vitamin C ~0mg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Yogurt Noodles DV% diff.
Vitamin B12 0.75µg 0.09µg 28%
Selenium 9.7µg 23.9µg 26%
Vitamin B1 0.023mg 0.289mg 22%
Folate 7µg 84µg 19%
Iron 0.07mg 1.47mg 18%
Manganese 0.009mg 0.315mg 13%
Vitamin B3 0.208mg 2.077mg 12%
Vitamin B2 0.278mg 0.136mg 11%
Protein 10.19g 4.54g 11%
Calcium 110mg 12mg 10%
Copper 0.017mg 0.098mg 9%
Cholesterol 5mg 29mg 8%
Phosphorus 135mg 76mg 8%
Carbs 3.6g 25.16g 7%
Fiber 0g 1.2g 5%
Polyunsaturated fat 0.012g 0.552g 4%
Calories 59kcal 138kcal 4%
Potassium 141mg 38mg 3%
Fats 0.39g 2.07g 3%
Choline 15.1mg 25.7mg 2%
Magnesium 11mg 21mg 2%
Vitamin A 1µg 6µg 1%
Vitamin D 0IU 4IU 1%
Monounsaturated fat 0.053g 0.581g 1%
Vitamin E 0.01mg 0.17mg 1%
Saturated fat 0.117g 0.419g 1%
Vitamin B6 0.063mg 0.046mg 1%
Vitamin B5 0.331mg 0.263mg 1%
Zinc 0.52mg 0.65mg 1%
Sodium 36mg 5mg 1%
Vitamin D 0µg 0.1µg 1%
Net carbs 3.6g 23.96g N/A
Sugar 3.24g 0.4g N/A
Trans fat 0.006g 0.029g N/A
Tryptophan 0.043mg 0%
Threonine 0.138mg 0%
Isoleucine 0.19mg 0%
Leucine 0.365mg 0%
Lysine 0.137mg 0%
Methionine 0.086mg 0%
Phenylalanine 0.24mg 0%
Valine 0.22mg 0%
Histidine 0.121mg 0%
Omega-3 - ALA 0.001g N/A
Omega-6 - Linoleic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yogurt
3
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
5% 2% 25% 68%
Protein: 4.54 g
Fats: 2.07 g
Carbs: 25.16 g
Water: 67.73 g
Other: 0.5 g
Contains more ProteinProtein +124.4%
Contains more WaterWater +25.6%
Contains more OtherOther +44%
Contains more FatsFats +430.8%
Contains more CarbsCarbs +598.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yogurt
1
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
27% 37% 36%
Saturated fat: Sat. Fat 0.419 g
Monounsaturated fat: Mono. Fat 0.581 g
Polyunsaturated fat: Poly. Fat 0.552 g
Contains less Sat. FatSaturated fat -72.1%
Contains more Mono. FatMonounsaturated fat +996.2%
Contains more Poly. FatPolyunsaturated fat +4500%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Yogurt
2
78% 22%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 2.54 g
Maltose: 0 g
Galactose: 0.7 g
10% 17% 73%
Starch: 0 g
Sucrose: 0.04 g
Glucose: 0.07 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0.3 g
Galactose: 0 g
Contains more LactoseLactose +∞%
Contains more GalactoseGalactose +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more MaltoseMaltose +∞%
~equal in Starch ~0g
~equal in Fructose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients
  2. Noodles - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169732/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.