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Yogurt vs. Tilsit cheese — In-Depth Nutrition Comparison

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What are the differences between yogurt and tilsit cheese?

  • Tilsit cheese is richer than yogurt in calcium, vitamin B12, phosphorus, zinc, vitamin A, selenium, and vitamin B2.
  • Tilsit cheese's daily need coverage for saturated fat is 83% more.
  • The amount of cholesterol in yogurt is lower.

We used Yogurt, Greek, plain, nonfat and Cheese, tilsit types in this article.

Infographic

Yogurt vs Tilsit cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 210% 5.7% 8.6% 8.7% 95% 214% 98% 1.7% 79%
Contains more PotassiumPotassium +116.9%
Contains less SodiumSodium -95.2%
Contains more MagnesiumMagnesium +18.2%
Contains more CalciumCalcium +536.4%
Contains more IronIron +228.6%
Contains more CopperCopper +52.9%
Contains more ZincZinc +573.1%
Contains more PhosphorusPhosphorus +270.4%
Contains more ManganeseManganese +44.4%
Contains more SeleniumSelenium +49.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0.2% 0% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3% 8.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 83% 0% 0% 15% 83% 3.8% 21% 15% 263% 0% 15% 0%
Contains more Vitamin EVitamin E +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +24800%
Contains more Vitamin B1Vitamin B1 +165.2%
Contains more Vitamin B2Vitamin B2 +29.1%
Contains more Vitamin B12Vitamin B12 +180%
Contains more FolateFolate +185.7%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg
~equal in Vitamin B3 ~0.205mg
~equal in Vitamin B5 ~0.346mg
~equal in Vitamin B6 ~0.065mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Yogurt Tilsit cheese DV% diff.
Saturated fat 0.117g 16.775g 76%
Calcium 110mg 700mg 59%
Vitamin B12 0.75µg 2.1µg 56%
Phosphorus 135mg 500mg 52%
Fats 0.39g 25.98g 39%
Cholesterol 5mg 102mg 32%
Sodium 36mg 753mg 31%
Vitamin A 1µg 249µg 28%
Protein 10.19g 24.41g 28%
Zinc 0.52mg 3.5mg 27%
Monounsaturated fat 0.053g 7.136g 18%
Calories 59kcal 340kcal 14%
Selenium 9.7µg 14.5µg 9%
Vitamin B2 0.278mg 0.359mg 6%
Polyunsaturated fat 0.012g 0.721g 5%
Choline 15.1mg 3%
Vitamin B1 0.023mg 0.061mg 3%
Folate 7µg 20µg 3%
Iron 0.07mg 0.23mg 2%
Potassium 141mg 65mg 2%
Copper 0.017mg 0.026mg 1%
Carbs 3.6g 1.88g 1%
Net carbs 3.6g 1.88g N/A
Magnesium 11mg 13mg 0%
Sugar 3.24g N/A
Vitamin E 0.01mg 0%
Manganese 0.009mg 0.013mg 0%
Vitamin B3 0.208mg 0.205mg 0%
Vitamin B5 0.331mg 0.346mg 0%
Vitamin B6 0.063mg 0.065mg 0%
Trans fat 0.006g N/A
Tryptophan 0.352mg 0%
Threonine 0.899mg 0%
Isoleucine 1.484mg 0%
Leucine 2.548mg 0%
Lysine 2.039mg 0%
Methionine 0.754mg 0%
Phenylalanine 1.358mg 0%
Valine 1.752mg 0%
Histidine 0.704mg 0%
Omega-3 - ALA 0.001g N/A
Omega-6 - Linoleic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yogurt
2
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
24% 26% 2% 43% 5%
Protein: 24.41 g
Fats: 25.98 g
Carbs: 1.88 g
Water: 42.86 g
Other: 4.87 g
Contains more CarbsCarbs +91.5%
Contains more WaterWater +98.6%
Contains more ProteinProtein +139.5%
Contains more FatsFats +6561.5%
Contains more OtherOther +576.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yogurt
1
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
68% 29% 3%
Saturated fat: Sat. Fat 16.775 g
Monounsaturated fat: Mono. Fat 7.136 g
Polyunsaturated fat: Poly. Fat 0.721 g
Contains less Sat. FatSaturated fat -99.3%
Contains more Mono. FatMonounsaturated fat +13364.2%
Contains more Poly. FatPolyunsaturated fat +5908.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients
  2. Tilsit cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170852/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.