Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Yolk vs. Mussels — In-Depth Nutrition Comparison

Compare

Significant differences between yolk and mussels

  • Yolk has more vitamin B5, vitamin A, and vitamin B6; however, mussels is richer in vitamin B12, manganese, selenium, iron, and vitamin B3.
  • Mussels covers your daily vitamin B12 needs 919% more than yolk.
  • Mussels has 19 times less cholesterol than yolk. Yolk has 1085mg of cholesterol, while mussels has 56mg.
  • Mussels has a higher glycemic index. The glycemic index of mussels is 50, while the glycemic index of yolk is 0.

Specific food types used in this comparison are Egg, yolk, raw, fresh and Mollusks, mussel, blue, cooked, moist heat.

Infographic

Yolk vs Mussels infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 39% 9.6% 102% 26% 63% 167% 6.3% 7.2% 305%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 9.9% 24% 252% 50% 73% 122% 48% 887% 489%
Contains more CalciumCalcium +290.9%
Contains more PhosphorusPhosphorus +36.8%
Contains less SodiumSodium -87%
Contains more MagnesiumMagnesium +640%
Contains more PotassiumPotassium +145.9%
Contains more IronIron +146.2%
Contains more CopperCopper +93.5%
Contains more ZincZinc +16.1%
Contains more ManganeseManganese +12263.6%
Contains more SeleniumSelenium +60%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 127% 52% 81% 44% 122% 0.45% 179% 81% 244% 1.8% 110% 447%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 45% 30% 0% 0% 75% 97% 56% 57% 23% 3000% 0% 57% 0%
Contains more Vitamin AVitamin A +318.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +25.7%
Contains more Vitamin B5Vitamin B5 +214.7%
Contains more Vitamin B6Vitamin B6 +250%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +92.1%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +70.5%
Contains more Vitamin B3Vitamin B3 +12400%
Contains more Vitamin B12Vitamin B12 +1130.8%

All nutrients comparison - raw data values

Nutrient Yolk Mussels DV% diff.
Vitamin B12 1.95µg 24µg 919%
Cholesterol 1085mg 56mg 343%
Manganese 0.055mg 6.8mg 293%
Choline 820.2mg 149%
Selenium 56µg 89.6µg 61%
Iron 2.73mg 6.72mg 50%
Vitamin B5 2.99mg 0.95mg 41%
Saturated fat 9.551g 0.85g 40%
Fats 26.54g 4.48g 34%
Vitamin A 381µg 91µg 32%
Monounsaturated fat 11.738g 1.014g 27%
Vitamin D 218IU 27%
Vitamin D 5.4µg 27%
Polyunsaturated fat 4.204g 1.212g 20%
Vitamin B3 0.024mg 3mg 19%
Vitamin B6 0.35mg 0.1mg 19%
Folate 146µg 76µg 18%
Vitamin E 2.58mg 17%
Protein 15.86g 23.8g 16%
Phosphorus 390mg 285mg 15%
Vitamin C 0mg 13.6mg 15%
Sodium 48mg 369mg 14%
Calcium 129mg 33mg 10%
Vitamin B1 0.176mg 0.3mg 10%
Calories 322kcal 172kcal 8%
Vitamin B2 0.528mg 0.42mg 8%
Copper 0.077mg 0.149mg 8%
Magnesium 5mg 37mg 8%
Potassium 109mg 268mg 5%
Zinc 2.3mg 2.67mg 3%
Vitamin K 0.7µg 1%
Carbs 3.59g 7.39g 1%
Net carbs 3.59g 7.39g N/A
Sugar 0.56g N/A
Tryptophan 0.177mg 0.267mg 0%
Threonine 0.687mg 1.025mg 0%
Isoleucine 0.866mg 1.036mg 0%
Leucine 1.399mg 1.676mg 0%
Lysine 1.217mg 1.779mg 0%
Methionine 0.378mg 0.537mg 0%
Phenylalanine 0.681mg 0.853mg 0%
Valine 0.949mg 1.04mg 0%
Histidine 0.416mg 0.457mg 0%
Fructose 0.07g 0%
Omega-3 - EPA 0.011g 0.276g N/A
Omega-3 - DHA 0.114g 0.506g N/A
Omega-3 - DPA 0g 0.044g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yolk
1
16% 27% 4% 52% 2%
Protein: 15.86 g
Fats: 26.54 g
Carbs: 3.59 g
Water: 52.31 g
Other: 1.7 g
24% 4% 7% 61% 3%
Protein: 23.8 g
Fats: 4.48 g
Carbs: 7.39 g
Water: 61.15 g
Other: 3.18 g
Contains more FatsFats +492.4%
Contains more ProteinProtein +50.1%
Contains more CarbsCarbs +105.8%
Contains more WaterWater +16.9%
Contains more OtherOther +87.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yolk
2
37% 46% 16%
Saturated fat: Sat. Fat 9.551 g
Monounsaturated fat: Mono. Fat 11.738 g
Polyunsaturated fat: Poly. Fat 4.204 g
28% 33% 39%
Saturated fat: Sat. Fat 0.85 g
Monounsaturated fat: Mono. Fat 1.014 g
Polyunsaturated fat: Poly. Fat 1.212 g
Contains more Mono. FatMonounsaturated fat +1057.6%
Contains more Poly. FatPolyunsaturated fat +246.9%
Contains less Sat. FatSaturated fat -91.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yolk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172184/nutrients
  2. Mussels - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174217/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.