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Yolk vs. Sun-dried tomato — In-Depth Nutrition Comparison

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Differences between yolk and sun-dried tomato

  • Yolk has more selenium, vitamin B12, vitamin B5, vitamin D, and phosphorus, while sun-dried tomato has more vitamin C, copper, and potassium.
  • Yolk's daily need coverage for cholesterol is 362% higher.
  • The amount of cholesterol in sun-dried tomato is lower.
  • Yolk has a lower glycemic index. The glycemic index of yolk is 0, while the glycemic index of sun-dried tomato is 30.

The food types used in this comparison are Egg, yolk, raw, fresh and Tomatoes, sun-dried, packed in oil, drained.

Infographic

Yolk vs Sun-dried tomato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 39% 9.6% 102% 26% 63% 167% 6.3% 7.2% 305%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 14% 138% 101% 158% 21% 60% 35% 61% 16%
Contains more CalciumCalcium +174.5%
Contains more ZincZinc +194.9%
Contains more PhosphorusPhosphorus +180.6%
Contains less SodiumSodium -82%
Contains more SeleniumSelenium +1766.7%
Contains more MagnesiumMagnesium +1520%
Contains more PotassiumPotassium +1335.8%
Contains more CopperCopper +514.3%
Contains more ManganeseManganese +747.3%
~equal in Iron ~2.68mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 127% 52% 81% 44% 122% 0.45% 179% 81% 244% 1.8% 110% 447%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 339% 21% 0% 0% 48% 88% 68% 29% 74% 0% 0% 17% 0%
Contains more Vitamin AVitamin A +495.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +37.9%
Contains more Vitamin B5Vitamin B5 +524.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +534.8%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +15025%
~equal in Vitamin B1 ~0.193mg
~equal in Vitamin B6 ~0.319mg

All nutrients comparison - raw data values

Nutrient Yolk Sun-dried tomato DV% diff.
Cholesterol 1085mg 0mg 362%
Choline 820.2mg 149%
Vitamin C 0mg 101.8mg 113%
Selenium 56µg 3µg 96%
Vitamin B12 1.95µg 0µg 81%
Vitamin B5 2.99mg 0.479mg 50%
Copper 0.077mg 0.473mg 44%
Potassium 109mg 1565mg 43%
Phosphorus 390mg 139mg 36%
Saturated fat 9.551g 1.893g 35%
Vitamin A 381µg 64µg 35%
Folate 146µg 23µg 31%
Vitamin D 218IU 0IU 27%
Vitamin D 5.4µg 0µg 27%
Vitamin B3 0.024mg 3.63mg 23%
Fiber 0g 5.8g 23%
Protein 15.86g 5.06g 22%
Fats 26.54g 14.08g 19%
Magnesium 5mg 81mg 18%
Manganese 0.055mg 0.466mg 18%
Vitamin E 2.58mg 17%
Zinc 2.3mg 0.78mg 14%
Polyunsaturated fat 4.204g 2.06g 14%
Vitamin B2 0.528mg 0.383mg 11%
Sodium 48mg 266mg 9%
Monounsaturated fat 11.738g 8.663g 8%
Calcium 129mg 47mg 8%
Carbs 3.59g 23.33g 7%
Calories 322kcal 213kcal 5%
Vitamin B6 0.35mg 0.319mg 2%
Vitamin B1 0.176mg 0.193mg 1%
Vitamin K 0.7µg 1%
Iron 2.73mg 2.68mg 1%
Net carbs 3.59g 17.53g N/A
Sugar 0.56g N/A
Tryptophan 0.177mg 0.037mg 0%
Threonine 0.687mg 0.128mg 0%
Isoleucine 0.866mg 0.121mg 0%
Leucine 1.399mg 0.185mg 0%
Lysine 1.217mg 0.186mg 0%
Methionine 0.378mg 0.044mg 0%
Phenylalanine 0.681mg 0.131mg 0%
Valine 0.949mg 0.13mg 0%
Histidine 0.416mg 0.077mg 0%
Fructose 0.07g 0%
Omega-3 - EPA 0.011g N/A
Omega-3 - DHA 0.114g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yolk
2
16% 27% 4% 52% 2%
Protein: 15.86 g
Fats: 26.54 g
Carbs: 3.59 g
Water: 52.31 g
Other: 1.7 g
5% 14% 23% 54% 4%
Protein: 5.06 g
Fats: 14.08 g
Carbs: 23.33 g
Water: 53.83 g
Other: 3.7 g
Contains more ProteinProtein +213.4%
Contains more FatsFats +88.5%
Contains more CarbsCarbs +549.9%
Contains more OtherOther +117.6%
~equal in Water ~53.83g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yolk
2
37% 46% 16%
Saturated fat: Sat. Fat 9.551 g
Monounsaturated fat: Mono. Fat 11.738 g
Polyunsaturated fat: Poly. Fat 4.204 g
15% 69% 16%
Saturated fat: Sat. Fat 1.893 g
Monounsaturated fat: Mono. Fat 8.663 g
Polyunsaturated fat: Poly. Fat 2.06 g
Contains more Mono. FatMonounsaturated fat +35.5%
Contains more Poly. FatPolyunsaturated fat +104.1%
Contains less Sat. FatSaturated fat -80.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yolk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172184/nutrients
  2. Sun-dried tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169384/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.