Babyfood, GERBER, Banana with orange medley nutrition: calories, carbs, GI, protein, fiber, fats
*all the values are displayed for the amount of 100 grams
Top nutrition facts for Babyfood, GERBER, Banana with orange medley
| Calories ⓘ Calories for selected serving | 86 kcal |
| Net Carbs ⓘ Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols | 18 grams |
| Acidity (Based on PRAL) ⓘ PRAL (Potential renal acid load) is calculated using a formula. On the PRAL scale the higher the positive value, the more is the acidifying effect on the body. The lower the negative value, the higher the alkalinity of the food. 0 is neutral. | -4.8 (alkaline) |
Vitamin C ⓘHigher in Vitamin C content than 83% of foods
Vitamin A ⓘHigher in Vitamin A content than 77% of foods
Net carbs ⓘHigher in Net carbs content than 66% of foods
Folate, food ⓘHigher in Folate, food content than 66% of foods
Carbs ⓘHigher in Carbs content than 66% of foods
Babyfood, GERBER, Banana with orange medley calories (kcal)
| Calories for different serving sizes of babyfood, GERBER, Banana with orange medley | Calories | Weight |
|---|---|---|
| Calories in 100 grams | 86 |
Mineral coverage chart
Mineral chart - relative view
Vitamin coverage chart
Vitamin A:
84µg of 900µg
9.3%
Vitamin E:
1.5mg of 15mg
9.8%
Vitamin D:
0µg of 20µg
0%
Vitamin C:
74mg of 90mg
82%
Vitamin B1:
0.1mg of 1mg
8.3%
Vitamin B2:
0.17mg of 1mg
13%
Vitamin B3:
2mg of 16mg
12%
Vitamin B5:
0.8mg of 5mg
16%
Vitamin B6:
0.7mg of 1mg
54%
Folate:
93µg of 400µg
23%
Vitamin B12:
0µg of 2µg
0%
Choline:
26mg of 550mg
4.8%
Vitamin K:
6.9µg of 120µg
5.8%
Vitamin chart - relative view
Macronutrients chart
Protein:
Daily Value: 2%
1.1 g of 50 g
1.1 g (2% of DV )
Fats:
Daily Value: 0%
0 g of 65 g
0 g (0% of DV )
Carbs:
Daily Value: 7%
20.4 g of 300 g
20.4 g (7% of DV )
Water:
Daily Value: 4%
77.9 g of 2,000 g
77.9 g (4% of DV )
Other:
0.6 g
0.6 g
Protein quality breakdown
Tryptophan:
0mg of 280mg
0%
Threonine:
0mg of 1,050mg
0%
Isoleucine:
0mg of 1,400mg
0%
Leucine:
0mg of 2,730mg
0%
Lysine:
0mg of 2,100mg
0%
Methionine:
24mg of 1,050mg
2.3%
Phenylalanine:
0mg of 1,750mg
0%
Valine:
0mg of 1,820mg
0%
Histidine:
0mg of 700mg
0%
Carbohydrate type breakdown
Starch:
2.8 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Fiber content ratio for Babyfood, GERBER, Banana with orange medley
Sugar:
14 g
Fiber:
2.1 g
Other:
4 g
All nutrients for Babyfood, GERBER, Banana with orange medley per 100g
| Nutrient | Value | DV% | In TOP % of foods | Comparison |
| Vitamin A | 28µg | 3% | 40% | |
| Calories | 86kcal | 4% | 76% |
1.8 times more than Orange
|
| Protein | 1.1g | 3% | 85% |
2.7 times less than Broccoli
|
| Fats | 0g | 0% | 100% |
N/A
|
| Vitamin C | 25mg | 27% | 17% |
2.2 times less than Lemon
|
| Net carbs | 18g | N/A | 34% |
3 times less than Chocolate
|
| Carbs | 20g | 7% | 34% |
1.4 times less than Rice
|
| Cholesterol | 0mg | 0% | 100% |
N/A
|
| Vitamin D | 0µg | 0% | 100% |
N/A
|
| Magnesium | 18mg | 4% | 66% |
7.8 times less than Almonds
|
| Calcium | 0mg | 0% | 100% |
N/A
|
| Potassium | 265mg | 8% | 45% |
1.8 times more than Cucumber
|
| Iron | 0.23mg | 3% | 88% |
11.3 times less than Beef broiled
|
| Sugar | 14g | N/A | 35% |
1.6 times more than Coca-Cola
|
| Fiber | 2.1g | 8% | 35% |
1.1 times less than Orange
|
| Copper | 0.1mg | 11% | 53% |
1.4 times less than Shiitake
|
| Zinc | 0.12mg | 1% | 89% |
52.6 times less than Beef broiled
|
| Starch | 2.8g | 1% | 95% |
5.4 times less than Potato
|
| Phosphorus | 19mg | 3% | 89% |
9.6 times less than Chicken meat
|
| Sodium | 10mg | 0% | 85% |
49 times less than White bread
|
| Vitamin E | 0.49mg | 3% | 57% |
3 times less than Kiwi
|
| Selenium | 0.7µg | 1% | 86% | |
| Manganese | 0.16mg | 7% | 55% | |
| Vitamin B1 | 0.03mg | 3% | 80% |
8.1 times less than Pea raw
|
| Vitamin B2 | 0.06mg | 4% | 79% |
2.3 times less than Avocado
|
| Vitamin B3 | 0.65mg | 4% | 75% |
14.6 times less than Turkey meat
|
| Vitamin B5 | 0.27mg | 5% | 76% |
4.3 times less than Sunflower seeds
|
| Vitamin B6 | 0.23mg | 18% | 46% |
1.9 times more than Oats
|
| Vitamin B12 | 0µg | 0% | 100% |
N/A
|
| Vitamin K | 2.3µg | 2% | 64% |
44.2 times less than Broccoli
|
| Folate | 31µg | 8% | 41% |
2 times less than Brussels sprouts
|
| Saturated fat | 0g | 0% | 100% |
N/A
|
| Choline | 8.8mg | 2% | 87% | |
| Monounsaturated fat | 0g | N/A | 100% |
N/A
|
| Polyunsaturated fat | 0g | N/A | 100% |
N/A
|
| Methionine | 0.01mg | 0% | 97% |
12 times less than Quinoa
|
| Caffeine | 0mg | 0% | 100% | |
| Omega-3 - EPA | 0g | N/A | 100% |
N/A
|
| Omega-3 - DHA | 0g | N/A | 100% |
N/A
|
| Omega-3 - DPA | 0g | N/A | 100% |
N/A
|
Check out similar food or compare with current
NUTRITION FACTS LABEL
Nutrition Facts
___servings per container
Serving Size ______________
Serving Size ______________
Amount Per 100g
Calories 86
% Daily Value*
0
Total Fat
0g
0
Saturated Fat 0g
0
Trans Fat
0g
0
Cholesterol 0mg
0.43%
Sodium 10mg
6.8%
Total Carbohydrate
20g
8.4%
Dietary Fiber
2.1g
Total Sugars 0g
Includes ? g Added Sugars
Protein
1.1g
Vitamin D
0mcg
0
Calcium
0mg
0
Iron
0.23mg
2.9%
Potassium
265mg
7.8%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Health checks
ⓘ
Dietary cholesterol is not associated with an increased risk of coronary heart disease in healthy individuals. However, dietary cholesterol is common in foods that are high in harmful saturated fats.
Source
Low in Cholesterol
ⓘ
Trans fat consumption increases the risk of cardiovascular disease and mortality by negatively affecting blood lipid levels.
Source
No Trans Fats
ⓘ
Saturated fat intake can raise total cholesterol and LDL (low-density lipoprotein) levels, leading to an increased risk of atherosclerosis. Dietary guidelines recommend limiting saturated fats to under 10% of calories a day.
Source
Low in Saturated Fats
ⓘ
While the consumption of moderate amounts of added sugars is not detrimental to health, an excessive intake can increase the risk of obesity, and therefore, diabetes.
Source
Low in Sugars
References
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.