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Beverages, Propel Zero, fruit-flavored, non-carbonated nutrition: calories, carbs, GI, protein, fiber, fats

*all the values are displayed for the amount of 100 grams

Top nutrition facts for Beverages, Propel Zero, fruit-flavored, non-carbonated

Beverages, Propel Zero, fruit-flavored, non-carbonated
Calories  ⓘ Calories for selected serving 5 kcal
Net Carbs  ⓘ Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols 1 grams
Acidity (Based on PRAL)  ⓘ PRAL (Potential renal acid load) is calculated using a formula. On the PRAL scale the higher the positive value, the more is the acidifying effect on the body. The lower the negative value, the higher the alkalinity of the food. 0 is neutral. 0.6 (acidic)
TOP 22% Vitamin B6 ⓘHigher in Vitamin B6 content than 78% of foods
TOP 25% Vitamin C ⓘHigher in Vitamin C content than 75% of foods
TOP 29% Vitamin B5 ⓘHigher in Vitamin B5 content than 71% of foods
TOP 40% Vitamin B3 ⓘHigher in Vitamin B3 content than 60% of foods
TOP 42% Vitamin E ⓘHigher in Vitamin E content than 58% of foods

Beverages, Propel Zero, fruit-flavored, non-carbonated calories (kcal)

Calories for different serving sizes of beverages, Propel Zero, fruit-flavored, non-carbonated Calories Weight
Calories in 100 grams 5
Calories in 1 fl oz 1 29.6 g
Calories in 1 bottle 12 fl oz 18 356 g
Calories in 1 bottle 16.9 fl oz 25 501 g
Calories in 1 bottle 23.7 fl oz 35 703 g

Mineral coverage chart

Calcium Calcium Iron Iron Magnesium Magnesium Phosphorus Phosphorus Potassium Potassium Sodium Sodium Zinc Zinc Copper Copper Manganese Manganese Selenium Selenium 0.3% 1.1% 0% 11% 1.4% 4.3% 0% 0% 0% 0%
Calcium: 3mg of 1,000mg 0.3%
Iron: 0.09mg of 8mg 1.1%
Magnesium: 0mg of 420mg 0%
Phosphorus: 75mg of 700mg 11%
Potassium: 48mg of 3,400mg 1.4%
Sodium: 99mg of 2,300mg 4.3%
Zinc: 0mg of 11mg 0%
Copper: 0mg of 1mg 0%
Manganese: 0mg of 2mg 0%
Selenium: 0µg of 55µg 0%

Mineral chart - relative view

33 mg
TOP 78%
25 mg
TOP 86%
16 mg
TOP 96%
0.03 mg
TOP 96%
1 mg
TOP 97%
0 µg
TOP 100%
0 mg
TOP 100%
0 mg
TOP 100%
0 mg
TOP 100%
0 mg
TOP 100%

Vitamin coverage chart

Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin C Vit. C Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Folate Folate Vitamin B12 Vit. B12 Choline Choline Vitamin K Vit. K 0% 33% 0% 29% 0% 0% 77% 94% 128% 0% 0% 0% 0%
Vitamin A: 0µg of 900µg 0%
Vitamin E: 5mg of 15mg 33%
Vitamin D: 0µg of 20µg 0%
Vitamin C: 26mg of 90mg 29%
Vitamin B1: 0mg of 1mg 0%
Vitamin B2: 0mg of 1mg 0%
Vitamin B3: 12mg of 16mg 77%
Vitamin B5: 4.7mg of 5mg 94%
Vitamin B6: 1.7mg of 1mg 128%
Folate: 0µg of 400µg 0%
Vitamin B12: 0µg of 2µg 0%
Choline: 0mg of 550mg 0%
Vitamin K: 0µg of 120µg 0%

Vitamin chart - relative view

0.56 mg
TOP 22%
8.8 mg
TOP 25%
1.6 mg
TOP 29%
4.1 mg
TOP 40%
1.7 mg
TOP 42%
0 µg
TOP 100%
0 µg
TOP 100%
0 mg
TOP 100%
0 µg
TOP 100%
0 µg
TOP 100%
0 mg
TOP 100%
0 mg
TOP 100%
0 µg
TOP 100%

Macronutrients chart

2% 97%
Protein:
Daily Value: 0%
0 g of 50 g
0 g (0% of DV )
Fats:
Daily Value: 0%
0 g of 65 g
0 g (0% of DV )
Carbs:
Daily Value: 0%
1.1 g of 300 g
1.1 g (0% of DV )
Water:
Daily Value: 5%
98.8 g of 2,000 g
98.8 g (5% of DV )
Other:
0.1 g
0.1 g

All nutrients for Beverages, Propel Zero, fruit-flavored, non-carbonated per 100g

Nutrient Value DV% In TOP % of foods Comparison
Vitamin A 0µg 0% 100%
Calories 5kcal 0% 99% 9.4 times less than OrangeOrange
Protein 0g 0% 100% N/ABroccoli
Fats 0g 0% 100% N/ACheese
Vitamin C 8.8mg 10% 25% 6 times less than LemonLemon
Net carbs 1.1g N/A 69% 47.5 times less than ChocolateChocolate
Carbs 1.1g 0% 70% 24.7 times less than RiceRice
Cholesterol 0mg 0% 100% N/AEgg
Vitamin D 0µg 0% 100% N/AEgg
Magnesium 0mg 0% 100% N/AAlmonds
Calcium 1mg 0% 97% 125 times less than MilkMilk
Potassium 16mg 0% 96% 9.2 times less than CucumberCucumber
Iron 0.03mg 0% 96% 86.7 times less than Beef broiledBeef broiled
Sugar 0g N/A 100% N/ACoca-Cola
Fiber 0g 0% 100% N/AOrange
Copper 0mg 0% 100% N/AShiitake
Zinc 0mg 0% 100% N/ABeef broiled
Phosphorus 25mg 4% 86% 7.3 times less than Chicken meatChicken meat
Sodium 33mg 1% 78% 14.8 times less than White breadWhite bread
Vitamin E 1.7mg 11% 42% 1.1 times more than KiwiKiwi
Manganese 0mg 0% 100%
Selenium 0µg 0% 100%
Vitamin B1 0mg 0% 100% N/APea raw
Vitamin B2 0mg 0% 100% N/AAvocado
Vitamin B3 4.1mg 26% 40% 2.3 times less than Turkey meatTurkey meat
Vitamin B5 1.6mg 31% 29% 1.4 times more than Sunflower seedsSunflower seeds
Vitamin B6 0.56mg 43% 22% 4.7 times more than OatsOats
Vitamin B12 0µg 0% 100% N/APork
Vitamin K 0µg 0% 100% N/ABroccoli
Folate 0µg 0% 100% N/ABrussels sprouts
Trans fat 0g N/A 100% N/AMargarine
Choline 0mg 0% 100%
Saturated fat 0g 0% 100% N/ABeef broiled
Monounsaturated fat 0g N/A 100% N/AAvocado
Polyunsaturated fat 0g N/A 100% N/AWalnut
Caffeine 0mg 0% 100%
Omega-3 - EPA 0g N/A 100% N/ASalmon
Omega-3 - DHA 0g N/A 100% N/ASalmon
Omega-3 - DPA 0g N/A 100% N/ASalmon

Check out similar food or compare with current

NUTRITION FACTS LABEL

Nutrition Facts
___servings per container
Serving Size ______________
Amount Per 100g
Calories 5
% Daily Value*
0
Total Fat 0g
0
Saturated Fat 0g
0
Trans Fat 0g
0
Cholesterol 0mg
1.4%
Sodium 33mg
0.38%
Total Carbohydrate 1.1g
0
Dietary Fiber 0g
Total Sugars 0g
Includes ? g Added Sugars
Protein 0g
Vitamin D 0mcg 0

Calcium 1mg 0.1%

Iron 0.03mg 0.38%

Potassium 16mg 0.47%

*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Health checks

ⓘ  Dietary cholesterol is not associated with an increased risk of coronary heart disease in healthy individuals. However, dietary cholesterol is common in foods that are high in harmful saturated fats.
Source
Low in Cholesterol
ok
ⓘ  Trans fat consumption increases the risk of cardiovascular disease and mortality by negatively affecting blood lipid levels.
Source
No Trans Fats
ok
ⓘ  Saturated fat intake can raise total cholesterol and LDL (low-density lipoprotein) levels, leading to an increased risk of atherosclerosis. Dietary guidelines recommend limiting saturated fats to under 10% of calories a day.
Source
Low in Saturated Fats
ok
ⓘ  Increased sodium consumption leads to elevated blood pressure.
Source
Low in Sodium
ok
ⓘ  While the consumption of moderate amounts of added sugars is not detrimental to health, an excessive intake can increase the risk of obesity, and therefore, diabetes.
Source
Low in Sugars
ok

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. https://fdc.nal.usda.gov/food-details/175109/nutrients

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.