Vitamin B5 in egg
Value (per 100 g)
1.398 mg
Position
DV
Egg Vitamin B5 compared to similar foods, category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin B5 for different serving sizes of Egg
| Vitamin B5 | Weight | |
|---|---|---|
| Vitamin B5 in 100 grams | 1.398 | 100 g |
| Vitamin B5 in 1 tbsp | 0 | 8.5 g |
| Vitamin B5 in 1 large | 1 | 50 g |
| Vitamin B5 in 1 cup, chopped | 2 | 136 g |
Vitamin B5 for different varieties of Egg
| Vitamin B5 | Weight | |
|---|---|---|
| Egg, whole, cooked, hard-boiled (this food) | 1.398 | 100 g |
| Egg, whole, cooked, scrambled | 1.217 | 100 g |
| Egg, whole, raw, frozen, salted, pasteurized | 1.26 | 100 g |
| Egg, whole, cooked, poached | 1.527 | 100 g |
| Egg, whole, raw, fresh | 1.533 | 100 g |
| Egg, whole, raw, frozen, pasteurized | 1.57 | 100 g |
| Egg, whole, cooked, fried | 1.66 | 100 g |
| Egg, whole, dried | 5.55 | 100 g |
| Egg Mix, USDA Commodity | 6.5 | 100 g |
| Egg, whole, dried, stabilized, glucose reduced | 6.71 | 100 g |
