Vitamin A in white bread
Value (per 100 g)
1 IU
Position
DV
White bread Vitamin A content compared to similar foods, the category average and other foods
Target
Similar foods
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Vitamin A for different serving sizes of White bread
| Vitamin A | Weight | |
|---|---|---|
| Vitamin A in 100 grams | 1 IU | 100 g |
| Vitamin A in 1 slice thin, crust not eaten | 0.09 IU | 9 g |
| Vitamin A in 1 slice crust not eaten | 0.12 IU | 12 g |
| Vitamin A in 1 slice, very thin | 0.15 IU | 15 g |
| Vitamin A in 1 slice, thin | 0.2 IU | 20 g |
| Vitamin A in 1 slice | 0.25 IU | 25 g |
| Vitamin A in 1 oz | 0.28 IU | 28.35 g |
| Vitamin A in 1 slice | 0.29 IU | 29 g |
| Vitamin A in 1 slice, large | 0.3 IU | 30 g |
| Vitamin A in 1 cup, cubes | 0.35 IU | 35 g |
| Vitamin A in 1 cup, crumbs | 0.45 IU | 45 g |
Vitamin A for different varieties of White bread
| Vitamin A | Weight | |
|---|---|---|
| Bread, white, commercially prepared (includes soft bread crumbs) (this food) | 1 IU | 100 g |
| Bread, white, commercially prepared, toasted | 1 IU | 100 g |
| Bread, white, commercially prepared, low sodium, no salt | 1 IU | 100 g |
| Breakfast bars, oats, sugar, raisins, coconut (include granola bar) | 152 IU | 100 g |
| Breakfast bar, corn flake crust with fruit | 2027 IU | 100 g |
| Bread, whole-wheat, prepared from recipe | 3 IU | 100 g |
| Bread, whole-wheat, commercially prepared | 3 IU | 100 g |
| Bread, whole-wheat, prepared from recipe, toasted | 4 IU | 100 g |
| Bread, whole-wheat, commercially prepared, toasted | 4 IU | 100 g |
| Bread, white, prepared from recipe, made with nonfat dry milk | 41 IU | 100 g |
| Bread, white, prepared from recipe, made with low fat (2%) milk | 79 IU | 100 g |