What are the differences between almonds and peach? Almonds are richer than peach in vitamin E, copper, manganese, vitamin B2, phosphorus, magnesium, fiber, iron, zinc, and calcium. Almonds' daily need coverage for vitamin E is 166% more. Almonds have 45 times more calcium than peach. While almonds have 269mg of calcium, peach has only 6mg. The glycemic index of almonds is lower. We used Nuts, almonds and Peaches, yellow, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
81%
65%
139%
344%
85%
206%
0.13%
284%
22%
1
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
1.8%
17%
9.4%
23%
4.6%
8.6%
0%
8%
0.55%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
513%
51%
263%
68%
28%
32%
0%
0%
33%
3
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
22%
0%
5.3%
15%
6%
7.2%
15%
9.2%
5.8%
0%
6.5%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin E
25.63mg
0.73mg
166%
Copper
1.031mg
0.068mg
107%
Manganese
2.179mg
0.061mg
92%
Vitamin B2
1.138mg
0.031mg
85%
Polyunsaturated fat
12.329g
0.086g
82%
Monounsaturated fat
31.551g
0.067g
79%
Fats
49.93g
0.25g
76%
Phosphorus
481mg
20mg
66%
Magnesium
270mg
9mg
62%
Fiber
12.5g
1.5g
44%
Iron
3.71mg
0.25mg
43%
Protein
21.15g
0.91g
40%
Calories
579kcal
39kcal
27%
Zinc
3.12mg
0.17mg
27%
Calcium
269mg
6mg
26%
Vitamin B3
3.618mg
0.806mg
18%
Saturated fat
3.802g
0.019g
17%
Potassium
733mg
190mg
16%
Vitamin B1
0.205mg
0.024mg
15%
Folate
44µg
4µg
10%
Vitamin B6
0.137mg
0.025mg
9%
Choline
52.1mg
6.1mg
8%
Vitamin C
0mg
6.6mg
7%
Selenium
4.1µg
0.1µg
7%
Vitamin B5
0.471mg
0.153mg
6%
Carbs
21.55g
9.54g
4%
Vitamin A
0µg
16µg
2%
Vitamin K
0µg
2.6µg
2%
Fructose
0.11g
1.53g
2%
Protein per 100 calories
3.7g
2.3g
N/A
Calories per 10 g protein
274kcal
429kcal
N/A
Weight per 100 calories
17g
256g
N/A
Unsaturated / Saturated Fat ratio
12
8.1
N/A
Net carbs
9.05g
8.04g
N/A
Sugar
4.35g
8.39g
N/A
Starch
0.72g
0g
0%
Sodium
1mg
0mg
0%
Trans fat
0.015g
0g
N/A
Tryptophan
0.211mg
0.01mg
0%
Threonine
0.601mg
0.016mg
0%
Isoleucine
0.751mg
0.017mg
0%
Leucine
1.473mg
0.027mg
0%
Lysine
0.568mg
0.03mg
0%
Methionine
0.157mg
0.01mg
0%
Phenylalanine
1.132mg
0.019mg
0%
Valine
0.855mg
0.022mg
0%
Histidine
0.539mg
0.013mg
0%
Omega-3 - ALA
0.003g
N/A
Omega-6 - Eicosadienoic acid
0.002g
N/A
Omega-6 - Linoleic acid
12.32g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
21%
50%
22%
4%
3%
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
1
10%
89%
Protein:
0.91 g
Fats:
0.25 g
Carbs:
9.54 g
Water:
88.87 g
Other:
0.43 g
Contains
more
Protein Protein
+2224.2%
Contains
more
Fats Fats
+19872%
Contains
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Carbs Carbs
+125.9%
Contains
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Other Other
+588.4%
Contains
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Water Water
+1915.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
8%
66%
26%
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
1
11%
39%
50%
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.086 g
Contains
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Mono. Fat Monounsaturated fat
+46991%
Contains
more
Poly. Fat Polyunsaturated fat
+14236%
Contains
less
Sat. Fat Saturated fat
-99.5%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
14%
78%
3%
2%
Starch:
0.72 g
Sucrose:
3.95 g
Glucose:
0.17 g
Fructose:
0.11 g
Lactose:
0 g
Maltose:
0.04 g
Galactose:
0.07 g
4
57%
23%
18%
Starch:
0 g
Sucrose:
4.76 g
Glucose:
1.95 g
Fructose:
1.53 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.06 g
Contains
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Starch Starch
+∞%
Contains
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Galactose Galactose
+16.7%
Contains
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Sucrose Sucrose
+20.5%
Contains
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Glucose Glucose
+1047.1%
Contains
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Fructose Fructose
+1290.9%
Contains
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Maltose Maltose
+100%