Summary of differences between bananas and oatmeal Bananas have more vitamin C and potassium, while oatmeal has more iron, vitamin B1, vitamin B3, manganese, vitamin B2, phosphorus, calcium, and vitamin A. Oatmeal covers your daily need for iron, 71% more than bananas. Bananas have a lower glycemic index. The glycemic index of bananas is 48, while the glycemic index of oatmeal is 79. These are the specific foods used in this comparison Bananas, raw and Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 extra small (less than 6" long) - 81g 1 small (6" to 6-7/8" long) - 101g 1 medium (7" to 7-7/8" long) - 118g 1 NLEA serving - 126g 1 large (8" to 8-7/8" long) - 136g 1 cup, sliced - 150g 1 extra large (9" or longer) - 152g 1 cup, mashed - 225g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
1.5%
32%
9.8%
26%
4.1%
9.4%
0.13%
35%
5.5%
6
100 g
300 g
1 oz, dry, yields - 177g 1 packet, dry, yields - 177g 1 cup, cooked - 234g 1 cup, dry, yields - 501g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
24%
5.4%
224%
22%
17%
33%
6.4%
73%
27%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 extra small (less than 6" long) - 81g 1 small (6" to 6-7/8" long) - 101g 1 medium (7" to 7-7/8" long) - 118g 1 NLEA serving - 126g 1 large (8" to 8-7/8" long) - 136g 1 cup, sliced - 150g 1 extra large (9" or longer) - 152g 1 cup, mashed - 225g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
29%
0%
1%
2%
7.8%
17%
12%
20%
85%
0%
1.3%
15%
5
100 g
300 g
1 oz, dry, yields - 177g 1 packet, dry, yields - 177g 1 cup, cooked - 234g 1 cup, dry, yields - 501g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
43%
1.4%
65%
50%
57%
19%
67%
0%
1%
33%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
0.26mg
5.96mg
71%
Vitamin B1
0.031mg
0.26mg
19%
Vitamin B3
0.665mg
3.025mg
15%
Vitamin A
3µg
130µg
14%
Manganese
0.27mg
0.558mg
13%
Vitamin B2
0.073mg
0.215mg
11%
Vitamin C
8.7mg
0mg
10%
Potassium
358mg
61mg
9%
Calcium
5mg
80mg
8%
Phosphorus
22mg
77mg
8%
Selenium
1µg
5µg
7%
Vitamin B6
0.367mg
0.29mg
6%
Folate
20µg
44µg
6%
Fructose
4.85g
0g
6%
Carbs
22.84g
11.67g
4%
Fiber
2.6g
1.7g
4%
Zinc
0.15mg
0.62mg
4%
Protein
1.09g
2.37g
3%
Fats
0.33g
1.36g
2%
Starch
5.38g
10.37g
2%
Sodium
1mg
49mg
2%
Polyunsaturated fat
0.073g
0.426g
2%
Calories
89kcal
68kcal
1%
Copper
0.078mg
0.066mg
1%
Choline
9.8mg
4.7mg
1%
Saturated fat
0.112g
0.226g
1%
Monounsaturated fat
0.032g
0.391g
1%
Protein per 100 calories
1.2g
3.5g
N/A
Calories per 10 g protein
817kcal
287kcal
N/A
Weight per 100 calories
112g
147g
N/A
Net carbs
20.24g
9.97g
N/A
Magnesium
27mg
26mg
0%
Sugar
12.23g
0.46g
N/A
Vitamin E
0.1mg
0.07mg
0%
Vitamin B5
0.334mg
0.317mg
0%
Vitamin K
0.5µg
0.4µg
0%
Trans fat
0g
0.003g
N/A
Tryptophan
0.009mg
0.04mg
0%
Threonine
0.028mg
0.083mg
0%
Isoleucine
0.028mg
0.105mg
0%
Leucine
0.068mg
0.2mg
0%
Lysine
0.05mg
0.135mg
0%
Methionine
0.008mg
0.04mg
0%
Phenylalanine
0.049mg
0.13mg
0%
Valine
0.047mg
0.151mg
0%
Histidine
0.077mg
0.057mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
23%
75%
Protein:
1.09 g
Fats:
0.33 g
Carbs:
22.84 g
Water:
74.91 g
Other:
0.83 g
3
2%
12%
84%
Protein:
2.37 g
Fats:
1.36 g
Carbs:
11.67 g
Water:
84.03 g
Other:
0.57 g
Contains
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Carbs Carbs
+95.7%
Contains
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Other Other
+45.6%
Contains
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Protein Protein
+117.4%
Contains
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Fats Fats
+312.1%
Contains
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Water Water
+12.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
52%
15%
34%
Saturated fat:
Sat. Fat
0.112 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.073 g
2
22%
37%
41%
Saturated fat:
Sat. Fat
0.226 g
Monounsaturated fat:
Mono. Fat
0.391 g
Polyunsaturated fat:
Poly. Fat
0.426 g
Contains
less
Sat. Fat Saturated fat
-50.4%
Contains
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Mono. Fat Monounsaturated fat
+1121.9%
Contains
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Poly. Fat Polyunsaturated fat
+483.6%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
4
31%
14%
28%
28%
Starch:
5.38 g
Sucrose:
2.39 g
Glucose:
4.98 g
Fructose:
4.85 g
Lactose:
0 g
Maltose:
0.01 g
Galactose:
0 g
2
96%
3%
Starch:
10.37 g
Sucrose:
0.29 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.16 g
Contains
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Sucrose Sucrose
+724.1%
Contains
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Glucose Glucose
+∞%
Contains
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Fructose Fructose
+∞%
Contains
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Maltose Maltose
+∞%
Contains
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Starch Starch
+92.8%
Contains
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Galactose Galactose
+∞%