Bell pepper vs. Lentil soup — In-Depth Nutrition Comparison
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Significant differences between bell peppers and lentil soup
- Bell peppers have more vitamin C and vitamin B6; however, lentil soup is richer in iron, phosphorus, and protein.
- Bell peppers cover your daily vitamin C needs 87% more than lentil soup.
- Lentil soup has 2 times less vitamin B6 than bell peppers. Bell peppers have 0.224mg of vitamin B6, while lentil soup has 0.09mg.
- Bell peppers contain less sodium.
- Lentil soup has a higher glycemic index. The glycemic index of lentil soup is 44, while the glycemic index of bell peppers is 32.
Specific food types used in this comparison are Peppers, sweet, green, raw and Soup, lentil with ham, canned, ready-to-serve.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more PotassiumPotassium | +21.5% |
| Contains less SodiumSodium | -99.4% |
| Contains more CalciumCalcium | +70% |
| Contains more IronIron | +214.7% |
| Contains more ZincZinc | +130.8% |
| Contains more PhosphorusPhosphorus | +270% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +4629.4% |
| Contains more Vitamin AVitamin A | +157.1% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B6Vitamin B6 | +148.9% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin B1Vitamin B1 | +22.8% |
| Contains more Vitamin B2Vitamin B2 | +60.7% |
| Contains more Vitamin B3Vitamin B3 | +13.5% |
| Contains more Vitamin B5Vitamin B5 | +41.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +100% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin C | 80.4mg | 1.7mg | 87% |
| Sodium | 3mg | 532mg | 23% |
| Vitamin B6 | 0.224mg | 0.09mg | 10% |
| Iron | 0.34mg | 1.07mg | 9% |
| Phosphorus | 20mg | 74mg | 8% |
| Fiber | 1.7g | 7% | |
| Protein | 0.86g | 3.74g | 6% |
| Vitamin K | 7.4µg | 6% | |
| Vitamin B12 | 0µg | 0.12µg | 5% |
| Folate | 10µg | 20µg | 3% |
| Calories | 20kcal | 56kcal | 2% |
| Zinc | 0.13mg | 0.3mg | 2% |
| Vitamin E | 0.37mg | 2% | |
| Saturated fat | 0.058g | 0.45g | 2% |
| Fats | 0.17g | 1.12g | 1% |
| Carbs | 4.64g | 8.16g | 1% |
| Cholesterol | 0mg | 3mg | 1% |
| Calcium | 10mg | 17mg | 1% |
| Potassium | 175mg | 144mg | 1% |
| Vitamin A | 18µg | 7µg | 1% |
| Selenium | 0µg | 0.3µg | 1% |
| Vitamin B1 | 0.057mg | 0.07mg | 1% |
| Vitamin B2 | 0.028mg | 0.045mg | 1% |
| Vitamin B5 | 0.099mg | 0.14mg | 1% |
| Choline | 5.5mg | 1% | |
| Monounsaturated fat | 0.008g | 0.52g | 1% |
| Fructose | 1.12g | 1% | |
| Protein per 100 calories | 4.3g | 6.7g | N/A |
| Calories per 10 g protein | 233kcal | 150kcal | N/A |
| Weight per 100 calories | 500g | 179g | N/A |
| Net carbs | 2.94g | 8.16g | N/A |
| Magnesium | 10mg | 9mg | 0% |
| Sugar | 2.4g | N/A | |
| Copper | 0.066mg | 0.07mg | 0% |
| Manganese | 0.122mg | 0.12mg | 0% |
| Vitamin B3 | 0.48mg | 0.545mg | 0% |
| Polyunsaturated fat | 0.062g | 0.13g | 0% |
| Tryptophan | 0.012mg | 0% | |
| Threonine | 0.036mg | 0% | |
| Isoleucine | 0.024mg | 0% | |
| Leucine | 0.036mg | 0% | |
| Lysine | 0.039mg | 0% | |
| Methionine | 0.007mg | 0% | |
| Phenylalanine | 0.092mg | 0% | |
| Valine | 0.036mg | 0% | |
| Histidine | 0.01mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.86 g
Fats:
0.17 g
Carbs:
4.64 g
Water:
93.89 g
Other:
0.44 g
Protein:
3.74 g
Fats:
1.12 g
Carbs:
8.16 g
Water:
85.75 g
Other:
1.23 g
| Contains more ProteinProtein | +334.9% |
| Contains more FatsFats | +558.8% |
| Contains more CarbsCarbs | +75.9% |
~equal in
Water
~85.75g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.058 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.062 g
Saturated fat:
Sat. Fat
0.45 g
Monounsaturated fat:
Mono. Fat
0.52 g
Polyunsaturated fat:
Poly. Fat
0.13 g
| Contains less Sat. FatSaturated fat | -87.1% |
| Contains more Mono. FatMonounsaturated fat | +6400% |
| Contains more Poly. FatPolyunsaturated fat | +109.7% |






