Benecol vs. Margarine — In-Depth Nutrition Comparison
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The main differences between benecol and margarine
Benecol is richer in vitamin E and vitamin A, yet margarine is richer in fats, vitamin K, omega-6 (Linoleic acid), monounsaturated fat, and polyunsaturated fat.
Daily need coverage for vitamin E for benecol is 188% higher.
Benecol contains 335 times more sodium than margarine. Benecol contains 670mg of sodium, while margarine contains 2mg.
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.