Bratwurst vs. Luncheon meat — In-Depth Nutrition Comparison
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What are the main differences between bratwurst and luncheon meat?
- Bratwurst is richer in vitamin B12, vitamin B1, fats, and copper, yet luncheon meat is richer in selenium, vitamin B3, protein, phosphorus, and vitamin B6.
- Bratwurst's daily need coverage for vitamin B12 is 73% higher.
- Bratwurst has 3 times more vitamin B1 than luncheon meat. Bratwurst has 0.38mg of vitamin B1, while luncheon meat has 0.128mg.
- Luncheon meat contains less saturated fat.
We used Bratwurst, beef, and pork, smoked and USDA Commodity, luncheon meat, canned types in this comparison.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +40% |
| Contains more CopperCopper | +166.7% |
| Contains more ZincZinc | +14.9% |
| Contains more MagnesiumMagnesium | +20% |
| Contains more PhosphorusPhosphorus | +30.8% |
| Contains more SeleniumSelenium | +171.6% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +196.9% |
| Contains more Vitamin B5Vitamin B5 | +12.6% |
| Contains more Vitamin B12Vitamin B12 | +190.2% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +68% |
| Contains more Vitamin B6Vitamin B6 | +36% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 2.67µg | 0.92µg | 73% |
| Selenium | 14.1µg | 38.3µg | 44% |
| Fats | 26.34g | 12.77g | 21% |
| Vitamin B1 | 0.38mg | 0.128mg | 21% |
| Vitamin B3 | 3.11mg | 5.225mg | 13% |
| Choline | 63.9mg | 12% | |
| Protein | 12.2g | 17.5g | 11% |
| Saturated fat | 6.08g | 3.944g | 10% |
| Copper | 0.08mg | 0.03mg | 6% |
| Phosphorus | 130mg | 170mg | 6% |
| Vitamin B6 | 0.2mg | 0.272mg | 6% |
| Monounsaturated fat | 8g | 5.685g | 6% |
| Calories | 297kcal | 189kcal | 5% |
| Zinc | 2.47mg | 2.15mg | 3% |
| Vitamin B5 | 0.69mg | 0.613mg | 2% |
| Magnesium | 15mg | 18mg | 1% |
| Potassium | 283mg | 300mg | 1% |
| Sodium | 848mg | 820mg | 1% |
| Vitamin E | 0.16mg | 1% | |
| Folate | 4µg | 0µg | 1% |
| Protein per 100 calories | 4.1g | 9.3g | N/A |
| Calories per 10 g protein | 243kcal | 108kcal | N/A |
| Weight per 100 calories | 34g | 53g | N/A |
| Unsaturated / Saturated Fat ratio | 1.6 | 1.8 | N/A |
| Net carbs | 2g | 1.04g | N/A |
| Carbs | 2g | 1.04g | 0% |
| Cholesterol | 78mg | 78mg | 0% |
| Calcium | 7mg | 5mg | 0% |
| Iron | 1mg | 0.97mg | 0% |
| Manganese | 0.041mg | 0.037mg | 0% |
| Vitamin B2 | 0.213mg | 0.213mg | 0% |
| Polyunsaturated fat | 1.58g | 1.565g | 0% |
| Tryptophan | 0.107mg | 0% | |
| Threonine | 0.465mg | 0% | |
| Isoleucine | 0.485mg | 0% | |
| Leucine | 0.81mg | 0% | |
| Lysine | 0.903mg | 0% | |
| Methionine | 0.364mg | 0% | |
| Phenylalanine | 0.405mg | 0% | |
| Valine | 0.464mg | 0% | |
| Histidine | 0.395mg | 0% | |
| Omega-6 (Eicosadienoic acid) | 0.055g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.2 g
Fats:
26.34 g
Carbs:
2 g
Water:
56.65 g
Other:
2.81 g
Protein:
17.5 g
Fats:
12.77 g
Carbs:
1.04 g
Water:
65.87 g
Other:
2.82 g
| Contains more FatsFats | +106.3% |
| Contains more CarbsCarbs | +92.3% |
| Contains more ProteinProtein | +43.4% |
| Contains more WaterWater | +16.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.08 g
Monounsaturated fat:
Mono. Fat
8 g
Polyunsaturated fat:
Poly. Fat
1.58 g
Saturated fat:
Sat. Fat
3.944 g
Monounsaturated fat:
Mono. Fat
5.685 g
Polyunsaturated fat:
Poly. Fat
1.565 g
| Contains more Mono. FatMonounsaturated fat | +40.7% |
| Contains less Sat. FatSaturated fat | -35.1% |
~equal in
Polyunsaturated fat
~1.565g






