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Brussels sprouts vs. Edamame — In-Depth Nutrition Comparison

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Significant differences between Brussels sprouts and edamame

  • Brussels sprouts have more vitamin K, vitamin C, and vitamin B6; however, edamame is richer in folate, copper, manganese, protein, phosphorus, iron, and magnesium.
  • Brussels sprouts cover your daily vitamin K needs 125% more than edamame.
  • Edamame has 14 times less vitamin C than Brussels sprouts. Brussels sprouts have 85mg of vitamin C, while edamame has 6.1mg.

Specific food types used in this comparison are Brussels sprouts, raw and Edamame, frozen, prepared.

Infographic

Brussels sprouts vs Edamame infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 13% 34% 53% 23% 11% 30% 3.3% 44% 8.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 46% 19% 38% 85% 115% 37% 72% 0.78% 134% 4.4%
Contains more SeleniumSelenium +100%
Contains more MagnesiumMagnesium +178.3%
Contains more CalciumCalcium +50%
Contains more PotassiumPotassium +12.1%
Contains more IronIron +62.1%
Contains more CopperCopper +392.9%
Contains more ZincZinc +226.2%
Contains more PhosphorusPhosphorus +144.9%
Contains less SodiumSodium -76%
Contains more ManganeseManganese +203.9%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 283% 0% 13% 18% 35% 21% 14% 19% 51% 0% 443% 46%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 20% 0% 5% 14% 50% 36% 17% 24% 23% 0% 67% 233%
Contains more Vitamin CVitamin C +1293.4%
Contains more Vitamin AVitamin A +153.3%
Contains more Vitamin EVitamin E +29.4%
Contains more Vitamin B6Vitamin B6 +119%
Contains more Vitamin KVitamin K +562.9%
Contains more Vitamin B1Vitamin B1 +43.9%
Contains more Vitamin B2Vitamin B2 +72.2%
Contains more Vitamin B3Vitamin B3 +22.8%
Contains more Vitamin B5Vitamin B5 +27.8%
Contains more FolateFolate +409.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Brussels sprouts Edamame DV% diff.
Polyunsaturated fat 153g 2.156g 1006%
Vitamin K 177µg 26.7µg 125%
Vitamin C 85mg 6.1mg 88%
Folate 61µg 311µg 63%
Copper 0.07mg 0.345mg 31%
Manganese 0.337mg 1.024mg 30%
Omega-3 (ALA) 0.358g 22%
Protein 3.38g 11.91g 17%
Phosphorus 69mg 169mg 14%
Iron 1.4mg 2.27mg 11%
Omega-6 (Linoleic acid) 1.789g 11%
Magnesium 23mg 64mg 10%
Zinc 0.42mg 1.37mg 9%
Vitamin B6 0.219mg 0.1mg 9%
Fats 0.3g 5.2g 8%
Choline 19.1mg 56.3mg 7%
Fiber 3.8g 5.2g 6%
Vitamin B1 0.139mg 0.2mg 5%
Vitamin B2 0.09mg 0.155mg 5%
Calories 43kcal 121kcal 4%
Vitamin A 38µg 15µg 3%
Saturated fat 0.062g 0.62g 3%
Monounsaturated fat 0.023g 1.282g 3%
Calcium 42mg 63mg 2%
Vitamin B5 0.309mg 0.395mg 2%
Potassium 389mg 436mg 1%
Starch 1.51g 1%
Sodium 25mg 6mg 1%
Vitamin E 0.88mg 0.68mg 1%
Selenium 1.6µg 0.8µg 1%
Vitamin B3 0.745mg 0.915mg 1%
Fructose 0.93g 0.12g 1%
Protein per 100 calories 7.9g 9.8g N/A
Calories per 10 g protein 127kcal 102kcal N/A
Weight per 100 calories 233g 83g N/A
Unsaturated / Saturated Fat ratio 2468 5.5 N/A
Net carbs 5.15g 3.71g N/A
Carbs 8.95g 8.91g 0%
Sugar 2.2g 2.18g N/A
Trans fat 0g 0.009g N/A
Tryptophan 0.037mg 0.126mg 0%
Threonine 0.12mg 0.331mg 0%
Isoleucine 0.132mg 0.3mg 0%
Leucine 0.152mg 0.745mg 0%
Lysine 0.154mg 0.745mg 0%
Methionine 0.032mg 0.141mg 0%
Phenylalanine 0.098mg 0.488mg 0%
Valine 0.155mg 0.324mg 0%
Histidine 0.076mg 0.267mg 0%
Omega-3 (EPA) 0g 0.003g N/A
Omega-6 (Eicosadienoic acid) 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 9% 86%
Protein: 3.38 g
Fats: 0.3 g
Carbs: 8.95 g
Water: 86 g
Other: 1.37 g
12% 5% 9% 73%
Protein: 11.91 g
Fats: 5.2 g
Carbs: 8.91 g
Water: 72.77 g
Other: 1.21 g
Contains more WaterWater +18.2%
Contains more ProteinProtein +252.4%
Contains more FatsFats +1633.3%
~equal in Carbs ~8.91g

Fat Type Comparison

Fat type breakdown side-by-side comparison
100%
Saturated fat: Sat. Fat 0.062 g
Monounsaturated fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 153 g
15% 32% 53%
Saturated fat: Sat. Fat 0.62 g
Monounsaturated fat: Mono. Fat 1.282 g
Polyunsaturated fat: Poly. Fat 2.156 g
Contains less Sat. FatSaturated fat -90%
Contains more Poly. FatPolyunsaturated fat +6996.5%
Contains more Mono. FatMonounsaturated fat +5473.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
21% 37% 42%
Starch: 0 g
Sucrose: 0.46 g
Glucose: 0.81 g
Fructose: 0.93 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
41% 30% 3% 26%
Starch: 1.51 g
Sucrose: 1.12 g
Glucose: 0 g
Fructose: 0.12 g
Lactose: 0 g
Maltose: 0.95 g
Galactose: 0 g
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +675%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +143.5%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Brussels sprouts - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170383/nutrients
  2. Edamame - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168411/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.