Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Butter vs. Swiss cheese — In-Depth Nutrition Comparison

Compare

A recap on the differences between butter and Swiss cheese

  • Butter has more fats and vitamin A; however, Swiss cheese is higher in vitamin B12, calcium, phosphorus, protein, selenium, and zinc.
  • Butter covers your daily saturated fat needs 161% more than Swiss cheese.
  • Swiss cheese contains 3 times less fats than butter. Butter contains 81.11g of fats, while Swiss cheese contains 30.99g.
  • Swiss cheese has less saturated fat.
  • The glycemic index of Swiss cheese is higher.

Food varieties used in this article are Butter, without salt and Cheese, swiss.

Infographic

Butter vs Swiss cheese infographic
Infographic link

Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Butter
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 7.2% 2.1% 0.75% 5.3% 2.5% 10% 1.4% 0.52% 5.5%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 267% 6.4% 4.9% 16% 119% 246% 24% 3.4% 164%
Contains less SodiumSodium -94.1%
Contains more MagnesiumMagnesium +1550%
Contains more CalciumCalcium +3608.3%
Contains more PotassiumPotassium +200%
Contains more IronIron +550%
Contains more CopperCopper +193.8%
Contains more ZincZinc +4755.6%
Contains more PhosphorusPhosphorus +2291.7%
Contains more ManganeseManganese +550%
Contains more SeleniumSelenium +2900%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Butter
3
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 228% 46% 1.3% 7.8% 0.79% 6.6% 0.69% 21% 18% 2.3%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 96% 12% 2.8% 70% 1.2% 21% 16% 383% 3.5% 7.5%
Contains more Vitamin AVitamin A +137.5%
Contains more Vitamin EVitamin E +286.7%
Contains more Vitamin KVitamin K +400%
Contains more Vitamin B1Vitamin B1 +120%
Contains more Vitamin B2Vitamin B2 +788.2%
Contains more Vitamin B3Vitamin B3 +52.4%
Contains more Vitamin B5Vitamin B5 +220.9%
Contains more Vitamin B6Vitamin B6 +2266.7%
Contains more Vitamin B12Vitamin B12 +1700%
Contains more FolateFolate +233.3%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Butter Swiss cheese DV% diff.
Saturated fat 50.489g 18.227g 147%
Vitamin B12 0.17µg 3.06µg 120%
Calcium 24mg 890mg 87%
Phosphorus 24mg 574mg 79%
Fats 81.11g 30.99g 77%
Selenium 1µg 30µg 53%
Protein 0.85g 26.96g 52%
Vitamin A 684µg 288µg 44%
Cholesterol 215mg 93mg 41%
Zinc 0.09mg 4.37mg 39%
Monounsaturated fat 23.43g 8.046g 38%
Vitamin B2 0.034mg 0.302mg 21%
Calories 717kcal 393kcal 16%
Omega-3 (ALA) 0.315g 0.125g 12%
Vitamin E 2.32mg 0.6mg 11%
Polyunsaturated fat 3.01g 1.341g 11%
Sodium 11mg 187mg 8%
Omega-6 (Linoleic acid) 2.166g 0.734g 8%
Magnesium 2mg 33mg 7%
Vitamin B5 0.11mg 0.353mg 5%
Vitamin B6 0.003mg 0.071mg 5%
Vitamin K 7µg 1.4µg 5%
Copper 0.016mg 0.047mg 3%
Folate 3µg 10µg 2%
Potassium 24mg 72mg 1%
Iron 0.02mg 0.13mg 1%
Manganese 0.004mg 0.026mg 1%
Vitamin B1 0.005mg 0.011mg 1%
Choline 18.8mg 15.5mg 1%
Protein per 100 calories 0.12g 6.9g N/A
Calories per 10 g protein 8435kcal 146kcal N/A
Weight per 100 calories 14g 25g N/A
Unsaturated / Saturated Fat ratio 0.52 0.52 N/A
Net carbs 0.06g 1.44g N/A
Carbs 0.06g 1.44g 0%
Sugar 0.06g 0g N/A
Vitamin B3 0.042mg 0.064mg 0%
Trans fat 0.987g N/A
Tryptophan 0.012mg 0.401mg 0%
Threonine 0.038mg 1.038mg 0%
Isoleucine 0.051mg 1.537mg 0%
Leucine 0.083mg 2.959mg 0%
Lysine 0.067mg 2.585mg 0%
Methionine 0.021mg 0.784mg 0%
Phenylalanine 0.041mg 1.662mg 0%
Valine 0.057mg 2.139mg 0%
Histidine 0.023mg 1.065mg 0%
Omega-3 (DPA) 0g 0.018g N/A
Omega-3 (Eicosatrienoic acid) 0.003g N/A
Omega-6 (Gamma-linolenic acid) 0.002g N/A
Omega-6 (Dihomo-gamma-linolenic acid) 0.032g N/A
Omega-6 (Eicosadienoic acid) 0.007g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Butter
1
81% 18%
Protein: 0.85 g
Fats: 81.11 g
Carbs: 0.06 g
Water: 17.94 g
Other: 0.04 g
27% 31% 38% 3%
Protein: 26.96 g
Fats: 30.99 g
Carbs: 1.44 g
Water: 37.63 g
Other: 2.98 g
Contains more FatsFats +161.7%
Contains more ProteinProtein +3071.8%
Contains more CarbsCarbs +2300%
Contains more WaterWater +109.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Butter
2
66% 30% 4%
Saturated fat: Sat. Fat 50.489 g
Monounsaturated fat: Mono. Fat 23.43 g
Polyunsaturated fat: Poly. Fat 3.01 g
66% 29% 5%
Saturated fat: Sat. Fat 18.227 g
Monounsaturated fat: Mono. Fat 8.046 g
Polyunsaturated fat: Poly. Fat 1.341 g
Contains more Mono. FatMonounsaturated fat +191.2%
Contains more Poly. FatPolyunsaturated fat +124.5%
Contains less Sat. FatSaturated fat -63.9%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173430/nutrients
  2. Swiss cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171251/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.