What are the main differences between caramel and chocolate? Caramel is richer in vitamin B2, yet chocolate is richer in copper, iron, manganese, fats, magnesium, fiber, zinc, and phosphorus. Chocolate's daily need coverage for copper is 112% higher. Caramel has 5 times more vitamin B2 than chocolate. Caramel has 0.256mg of vitamin B2, while chocolate has 0.05mg. Caramel contains less saturated fat. Chocolate has a lower glycemic index than caramel. We used Candies, caramels and Chocolate, dark, 45- 59% cacao solids types in this comparison.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
1 piece - 10.1g 1 package (2.5 oz) - 71g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
41%
19%
5.3%
6%
12%
49%
32%
1.4%
9.8%
9
100 g
300 g
1 oz - 28.35g 1 bar - 162g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
104%
17%
49%
301%
343%
55%
88%
3.1%
185%
16%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
8
100 g
300 g
1 piece - 10.1g 1 package (2.5 oz) - 71g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.3%
0%
4%
9.2%
26%
59%
2.8%
37%
13%
38%
4.5%
3%
3
100 g
300 g
1 oz - 28.35g 1 bar - 162g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.67%
11%
6.3%
12%
14%
18%
9.7%
29%
20%
0%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
0.018mg
1.028mg
112%
Iron
0.14mg
8.02mg
99%
Saturated fat
2.476g
18.519g
73%
Manganese
0.011mg
1.419mg
61%
Fats
8.1g
31.28g
36%
Magnesium
17mg
146mg
31%
Fiber
0g
7g
28%
Monounsaturated fat
1.542g
9.54g
20%
Vitamin B2
0.256mg
0.05mg
16%
Polyunsaturated fat
3.478g
1.092g
16%
Zinc
0.44mg
2.01mg
14%
Phosphorus
114mg
206mg
13%
Caffeine
0mg
43mg
11%
Potassium
214mg
559mg
10%
Sodium
245mg
24mg
10%
Calories
382kcal
546kcal
8%
Calcium
138mg
56mg
8%
Vitamin B1
0.103mg
0.025mg
7%
Vitamin B5
0.62mg
0.297mg
6%
Omega-6 (Linoleic acid)
0.947g
6%
Carbs
77g
61.17g
5%
Vitamin K
1.8µg
8.1µg
5%
Omega-3 (ALA)
0.085g
5%
Vitamin B3
0.148mg
0.725mg
4%
Vitamin B12
0.3µg
0.23µg
3%
Selenium
1.8µg
3µg
2%
Protein
4.6g
4.88g
1%
Vitamin A
12µg
2µg
1%
Vitamin E
0.46mg
0.54mg
1%
Vitamin B6
0.056mg
0.042mg
1%
Folate
4µg
1%
Choline
8mg
1%
Protein per 100 calories
1.2g
0.89g
N/A
Calories per 10 g protein
830kcal
1119kcal
N/A
Weight per 100 calories
26g
18g
N/A
Unsaturated / Saturated Fat ratio
2
0.57
N/A
Vitamin C
0.4mg
0%
Net carbs
77g
54.17g
N/A
Cholesterol
7mg
8mg
0%
Sugar
65.5g
47.9g
N/A
Trans fat
0.112g
N/A
Tryptophan
0.06mg
0%
Threonine
0.192mg
0%
Isoleucine
0.258mg
0%
Leucine
0.417mg
0%
Lysine
0.338mg
0%
Methionine
0.107mg
0%
Phenylalanine
0.205mg
0%
Valine
0.285mg
0%
Histidine
0.115mg
0%
Omega-3 (EPA)
0g
0.001g
N/A
Omega-6 (Eicosadienoic acid)
0.001g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
5%
8%
77%
9%
2%
Protein:
4.6 g
Fats:
8.1 g
Carbs:
77 g
Water:
8.5 g
Other:
1.8 g
2
5%
31%
61%
2%
Protein:
4.88 g
Fats:
31.28 g
Carbs:
61.17 g
Water:
0.97 g
Other:
1.7 g
Contains
more
Carbs Carbs
+25.9%
Contains
more
Water Water
+776.3%
Contains
more
Fats Fats
+286.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
33%
21%
46%
Saturated fat:
Sat. Fat
2.476 g
Monounsaturated fat:
Mono. Fat
1.542 g
Polyunsaturated fat:
Poly. Fat
3.478 g
1
64%
33%
4%
Saturated fat:
Sat. Fat
18.519 g
Monounsaturated fat:
Mono. Fat
9.54 g
Polyunsaturated fat:
Poly. Fat
1.092 g
Contains
less
Sat. Fat Saturated fat
-86.6%
Contains
more
Poly. Fat Polyunsaturated fat
+218.5%
Contains
more
Mono. Fat Monounsaturated fat
+518.7%