Caribou meat vs. Pork — In-Depth Nutrition Comparison
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A recap on the differences between caribou meat and pork
- Caribou meat has more vitamin B12, iron, vitamin B2, vitamin B5, zinc, and copper; however, pork is higher in selenium, vitamin B1, and fats.
- Caribou meat covers your daily vitamin B12 needs 248% more than pork.
- Pork contains 7 times less iron than caribou meat. Caribou meat contains 6.17mg of iron, while pork contains 0.87mg.
- Caribou meat has less saturated fat.
Food varieties used in this article are Game meat, caribou, cooked, roasted and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +15.8% |
| Contains more IronIron | +609.2% |
| Contains more CopperCopper | +260.3% |
| Contains more ZincZinc | +120.1% |
| Contains more ManganeseManganese | +866.7% |
| Contains more PotassiumPotassium | +36.5% |
| Contains more SeleniumSelenium | +233.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +400% |
| Contains more Vitamin EVitamin E | +37.9% |
| Contains more Vitamin B2Vitamin B2 | +180.4% |
| Contains more Vitamin B3Vitamin B3 | +14.9% |
| Contains more Vitamin B5Vitamin B5 | +284% |
| Contains more Vitamin B12Vitamin B12 | +848.6% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +250.8% |
| Contains more Vitamin B6Vitamin B6 | +45% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 6.64µg | 0.7µg | 248% |
| Iron | 6.17mg | 0.87mg | 66% |
| Selenium | 13.6µg | 45.3µg | 58% |
| Vitamin B1 | 0.25mg | 0.877mg | 52% |
| Vitamin B2 | 0.9mg | 0.321mg | 45% |
| Vitamin B5 | 2.68mg | 0.698mg | 40% |
| Zinc | 5.26mg | 2.39mg | 26% |
| Copper | 0.263mg | 0.073mg | 21% |
| Saturated fat | 1.7g | 5.23g | 16% |
| Fats | 4.42g | 13.92g | 15% |
| Monounsaturated fat | 1.33g | 6.19g | 12% |
| Vitamin B6 | 0.32mg | 0.464mg | 11% |
| Cholesterol | 109mg | 80mg | 10% |
| Vitamin D* | 0 IU | 53 IU | 7% |
| Vitamin D | 0µg | 1.3µg | 7% |
| Protein | 29.77g | 27.32g | 5% |
| Vitamin B3 | 5.79mg | 5.037mg | 5% |
| Choline | 122.6mg | 93.9mg | 5% |
| Calories | 167kcal | 242kcal | 4% |
| Polyunsaturated fat | 0.62g | 1.2g | 4% |
| Vitamin C | 3mg | 0.6mg | 3% |
| Potassium | 310mg | 423mg | 3% |
| Manganese | 0.087mg | 0.009mg | 3% |
| Phosphorus | 233mg | 246mg | 2% |
| Vitamin E | 0.4mg | 0.29mg | 1% |
| Vitamin K | 1.4µg | 0µg | 1% |
| Protein per 100 calories | 18g | 11g | N/A |
| Calories per 10 g protein | 56kcal | 89kcal | N/A |
| Weight per 100 calories | 60g | 41g | N/A |
| Unsaturated / Saturated Fat ratio | 1.1 | 1.4 | N/A |
| Magnesium | 27mg | 28mg | 0% |
| Calcium | 22mg | 19mg | 0% |
| Sodium | 60mg | 62mg | 0% |
| Vitamin A | 0µg | 2µg | 0% |
| Folate | 5µg | 5µg | 0% |
| Tryptophan | 0.458mg | 0.338mg | 0% |
| Threonine | 1.273mg | 1.234mg | 0% |
| Isoleucine | 1.347mg | 1.26mg | 0% |
| Leucine | 2.457mg | 2.177mg | 0% |
| Lysine | 2.697mg | 2.446mg | 0% |
| Methionine | 0.665mg | 0.712mg | 0% |
| Phenylalanine | 1.324mg | 1.086mg | 0% |
| Valine | 1.399mg | 1.473mg | 0% |
| Histidine | 1.179mg | 1.067mg | 0% |
| Omega-3 (DHA) | 0.06g | 0g | N/A |
| Omega-3 (DPA) | 0.03g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
29.77 g
Fats:
4.42 g
Carbs:
0 g
Water:
62.43 g
Other:
3.38 g
Protein:
27.32 g
Fats:
13.92 g
Carbs:
0 g
Water:
57.87 g
Other:
0.89 g
| Contains more FatsFats | +214.9% |
~equal in
Protein
~27.32g
~equal in
Carbs
~0g
~equal in
Water
~57.87g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.7 g
Monounsaturated fat:
Mono. Fat
1.33 g
Polyunsaturated fat:
Poly. Fat
0.62 g
Saturated fat:
Sat. Fat
5.23 g
Monounsaturated fat:
Mono. Fat
6.19 g
Polyunsaturated fat:
Poly. Fat
1.2 g
| Contains less Sat. FatSaturated fat | -67.5% |
| Contains more Mono. FatMonounsaturated fat | +365.4% |
| Contains more Poly. FatPolyunsaturated fat | +93.5% |




