Differences between brunost and oranges Brunost is higher in vitamin B2, vitamin B12, vitamin B5, phosphorus, fats, potassium, calcium, and vitamin A; however, oranges are richer in vitamin C. Brunost's daily need coverage for vitamin B2 is 103% higher. Oranges have less saturated fat. Brunost has a lower glycemic index (27) than oranges (45). The food types used in this comparison are Cheese, gjetost and Oranges, raw, all commercial varieties .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
9
100 g
300 g
1 oz - 28.35g 1 package (8 oz) - 227g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
50%
120%
124%
20%
27%
31%
190%
78%
5.2%
79%
1
100 g
300 g
1 small (2-3/8" dia) - 96g 1 fruit (2-5/8" dia) - 131g 1 cup, sections - 180g 1 large (3-1/16" dia) - 184g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
12%
16%
3.8%
15%
1.9%
6%
0%
3.3%
2.7%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
7
100 g
300 g
1 oz - 28.35g 1 package (8 oz) - 227g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
111%
0%
79%
319%
15%
201%
63%
303%
0%
3.8%
3
100 g
300 g
1 small (2-3/8" dia) - 96g 1 fruit (2-5/8" dia) - 131g 1 cup, sections - 180g 1 large (3-1/16" dia) - 184g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
177%
0%
3.7%
3.6%
22%
9.2%
5.3%
15%
14%
0%
0%
23%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B2
1.382mg
0.04mg
103%
Vitamin B12
2.42µg
0µg
101%
Saturated fat
19.16g
0.015g
87%
Vitamin B5
3.351mg
0.25mg
62%
Phosphorus
444mg
14mg
61%
Vitamin C
0mg
53.2mg
59%
Fats
29.51g
0.12g
45%
Calcium
400mg
40mg
36%
Potassium
1409mg
181mg
36%
Vitamin A
334µg
11µg
36%
Cholesterol
94mg
0mg
31%
Sodium
600mg
0mg
26%
Selenium
14.5µg
0.5µg
25%
Calories
466kcal
47kcal
21%
Monounsaturated fat
7.879g
0.023g
20%
Vitamin B1
0.315mg
0.087mg
19%
Protein
9.65g
0.94g
17%
Vitamin B6
0.271mg
0.06mg
16%
Magnesium
70mg
10mg
14%
Carbs
42.65g
11.75g
10%
Fiber
0g
2.4g
10%
Zinc
1.14mg
0.07mg
10%
Folate
5µg
30µg
6%
Polyunsaturated fat
0.938g
0.025g
6%
Iron
0.52mg
0.1mg
5%
Copper
0.08mg
0.045mg
4%
Vitamin B3
0.813mg
0.282mg
3%
Choline
8.4mg
2%
Vitamin E
0.18mg
1%
Manganese
0.04mg
0.025mg
1%
Protein per 100 calories
2.1g
2g
N/A
Calories per 10 g protein
483kcal
500kcal
N/A
Weight per 100 calories
21g
213g
N/A
Unsaturated / Saturated Fat ratio
0.46
3.2
N/A
Net carbs
42.65g
9.35g
N/A
Sugar
9.35g
N/A
Tryptophan
0.135mg
0.009mg
0%
Threonine
0.393mg
0.015mg
0%
Isoleucine
0.519mg
0.025mg
0%
Leucine
0.992mg
0.023mg
0%
Lysine
0.814mg
0.047mg
0%
Methionine
0.318mg
0.02mg
0%
Phenylalanine
0.54mg
0.031mg
0%
Valine
0.765mg
0.04mg
0%
Histidine
0.293mg
0.018mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
10%
30%
43%
13%
5%
Protein:
9.65 g
Fats:
29.51 g
Carbs:
42.65 g
Water:
13.44 g
Other:
4.75 g
1
12%
87%
Protein:
0.94 g
Fats:
0.12 g
Carbs:
11.75 g
Water:
86.75 g
Other:
0.44 g
Contains
more
Protein Protein
+926.6%
Contains
more
Fats Fats
+24491.7%
Contains
more
Carbs Carbs
+263%
Contains
more
Water Water
+545.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
68%
28%
3%
Saturated fat:
Sat. Fat
19.16 g
Monounsaturated fat:
Mono. Fat
7.879 g
Polyunsaturated fat:
Poly. Fat
0.938 g
1
24%
37%
40%
Saturated fat:
Sat. Fat
0.015 g
Monounsaturated fat:
Mono. Fat
0.023 g
Polyunsaturated fat:
Poly. Fat
0.025 g
Contains
more
Mono. Fat Monounsaturated fat
+34156.5%
Contains
more
Poly. Fat Polyunsaturated fat
+3652%
Contains
less
Sat. Fat Saturated fat
-99.9%