The main differences between coriander and thyme Thyme is richer than coriander in iron, vitamin C, manganese, fiber, copper, calcium, magnesium, vitamin B2, vitamin B6, and zinc. Daily need coverage for iron for thyme is 196% higher. Coriander has a lower glycemic index than thyme. Food types used in this article are Coriander (cilantro) leaves, raw and Thyme, fresh .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
0.25 cup - 4g 9 sprigs - 20g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
20%
46%
66%
75%
14%
21%
6%
56%
4.9%
9
100 g
300 g
0.5 tsp - 0.4g 1 tsp - 0.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
114%
122%
54%
654%
185%
49%
45%
1.2%
224%
0%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
6
100 g
300 g
0.25 cup - 4g 9 sprigs - 20g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
90%
0%
112%
50%
17%
37%
21%
34%
34%
0%
775%
47%
4
100 g
300 g
0.5 tsp - 0.4g 1 tsp - 0.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
534%
0%
79%
0%
12%
109%
34%
25%
80%
0%
0%
34%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
310µg
258%
Iron
1.77mg
17.45mg
196%
Vitamin C
27mg
160.1mg
148%
Manganese
0.426mg
1.719mg
56%
Fiber
2.8g
14g
45%
Copper
0.225mg
0.555mg
37%
Calcium
67mg
405mg
34%
Magnesium
26mg
160mg
32%
Vitamin B2
0.162mg
0.471mg
24%
Vitamin E
2.5mg
17%
Vitamin B6
0.149mg
0.348mg
15%
Zinc
0.5mg
1.81mg
12%
Vitamin A
337µg
238µg
11%
Phosphorus
48mg
106mg
8%
Protein
2.13g
5.56g
7%
Carbs
3.67g
24.45g
7%
Calories
23kcal
101kcal
4%
Vitamin B3
1.114mg
1.824mg
4%
Folate
62µg
45µg
4%
Potassium
521mg
609mg
3%
Vitamin B5
0.57mg
0.409mg
3%
Polyunsaturated fat
0.04g
0.532g
3%
Fats
0.52g
1.68g
2%
Sodium
46mg
9mg
2%
Selenium
0.9µg
2%
Vitamin B1
0.067mg
0.048mg
2%
Choline
12.8mg
2%
Saturated fat
0.014g
0.467g
2%
Protein per 100 calories
9.3g
5.5g
N/A
Calories per 10 g protein
108kcal
182kcal
N/A
Weight per 100 calories
435g
99g
N/A
Net carbs
0.87g
10.45g
N/A
Sugar
0.87g
N/A
Monounsaturated fat
0.275g
0.081g
0%
Tryptophan
0.114mg
0%
Threonine
0.154mg
0%
Isoleucine
0.285mg
0%
Leucine
0.262mg
0%
Lysine
0.126mg
0%
Valine
0.307mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
2%
4%
92%
Protein:
2.13 g
Fats:
0.52 g
Carbs:
3.67 g
Water:
92.21 g
Other:
1.47 g
3
6%
2%
24%
65%
3%
Protein:
5.56 g
Fats:
1.68 g
Carbs:
24.45 g
Water:
65.11 g
Other:
3.2 g
Contains
more
Water Water
+41.6%
Contains
more
Protein Protein
+161%
Contains
more
Fats Fats
+223.1%
Contains
more
Carbs Carbs
+566.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
4%
84%
12%
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.275 g
Polyunsaturated fat:
Poly. Fat
0.04 g
1
43%
8%
49%
Saturated fat:
Sat. Fat
0.467 g
Monounsaturated fat:
Mono. Fat
0.081 g
Polyunsaturated fat:
Poly. Fat
0.532 g
Contains
less
Sat. Fat Saturated fat
-97%
Contains
more
Mono. Fat Monounsaturated fat
+239.5%
Contains
more
Poly. Fat Polyunsaturated fat
+1230%